Chef manager Work, Jobs in Ickleton, Cam (with Salaries)

Head Chef
Salisbury Arms —Cambridge
- £38,000 - £40,000 a year
- Mentoring
- Training & development
- Employee assistance programme
- Referral programme
Quick apply
12d
Head Chef
Aria Care —Ware
- £21 an hour
- Hospitality
- Mentoring
Head Chef
The Crown Aston End —Stevenage
- From £45,000 a year
- Full-time
- Inventory control
- In-person
- Training & development
Quick apply
7d
Relief Chef Manager
Elior UK —Cambridge
- £14 an hour
- Full-time
- Budgeting
- Leadership
- School
Quick apply
13d
Head Chef
Old Bicycle Shop —Cambridge
- Up to £50,000 a year
- Full-time
- Sales
- Cooking
- Organisational skills
- Employee discount
Quick apply
3d
Head Chef
The Beefy Boys —Cambridge
- Full-time
- Recruiting
- Cleaning
- Training & development
- Annual leave
- Employee discount
Quick apply
Caterlink - Relief Chef Manager
Caterlink —Cambridge
- £15 an hour
- Full-time
- Budgeting
- Employee assistance programme
- Employee discount
Quick apply
12d
Head Chef
Chestnut Group —Newmarket
- Full-time
- Mentoring
- Recruiting
- Employee discount
- Flexible schedule
Quick apply
5d
Head Chef - Up to 48K OTE
Young's - Cambridge —Cambridge
- Up to £48,000 a year
- Full-time
- Sales
- Organisational skills
- Communication skills
- Employee discount
Quick apply
Chef (all levels)
The Rising Sun —Sandy
- £13 - £15 an hour
- Full-time
- Hospitality
- Culinary experience
- Cooking
- Free parking
- Employee discount
Quick apply
13d
Chefs of all levels
Squalino Restaurants Ltd —Cambridge
- £13 - £16 an hour
- Full-time
- In-person
- Kitchen experience
- Employee discount
Quick apply
12d
Head Chef
CH&CO —Cambridge
- £15.80 an hour
- Full-time
- Inventory control
- Cooking
- Cleaning
- Employee assistance programme
- Employee discount
- Chef de Partie (Kitchen Lead)
TFE Hotels —Cambridge
- £32,000 - £37,000 a year
- Full-time
- Inventory control
- Hotel
- Restaurant
- Annual leave
Chefs of all Levels
Riverside Bar & Kitchen —Ely
- £12.71 - £14.50 an hour
- Part-time
- Hospitality
- Cooking
- Organisational skills
- Employee discount
Quick apply
Part-Time Executive / Head Chef (2 Days per Week)
Albury fun ltd —Welwyn
- From £25 an hour
- Part-time
- Cooking
- Mentoring
- Recruiting
- Free parking
- Employee discount
Quick apply
Pizza Head Chef
Franco Manca —Cambridge
- £14.40 - £18.40 an hour
- Full-time
- Inventory control
- Organisational skills
- Training & development
- Employee discount
- Referral programme
Quick apply
Assistant Kitchen Manager
Jolly Fisherman —Ware
- Up to £33,002 a year
- Full-time
- Training & development
- Employee discount
Quick apply
3d

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Executive Head Chef
Stoke by Nayland Resort —Stoke by Nayland
5% discount off retail items in Pippin. Complimentary access to Hospitality Action’s Employee Assistance Programme. Prepare weekly rotas and holiday planning.
From £55,000 a year
Quick apply
Head Chef
Martello Lounge —Clacton-on-Sea
Schedule fair rotas in line with the sales and bookings forecast,making sure every shift has the right skill and capability to run smoothly.
£37,000 - £44,500 a year
Quick apply

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Head Chef

Salisbury Arms -
Cambridge

Quick apply

Job details

£38,000 - £40,000 a year
12 days ago

Benefits

Discounted or free food
Company pension
Employee assistance programme
Referral programme

Qualifications

Kitchen staff training and mentoring
Food service team management
Food hygiene
Mentoring junior staff
Food safety and hygiene regulations
HACCP
Kitchen team management
Mentoring
Kitchen management
Professional development mentoring
Training & development
Delegation
Team motivation leadership
Rota coordination
COSHH compliance

Full job description

Standing proud on Tenison Road and just 5 minutes walk from the train station; I’d guess you’d call us one big happy family who are always here when you want a drink or a bite to eat. The Salisbury Arms is a neighbourhood hangout serving up freshly made artisan pizzas, bubbling pots of comfort food and seriously tasty beers!

Position:

This position is the most prominent and important role in the kitchen. As Head Chef, it is essential that you are able to maintain complete control of the kitchen at all times and command the respect of your kitchen staff and that of the floor staff and appropriate managers. You must be able to spot and resolve problems efficiently, maintain calm level headedness and delegate many kitchen tasks simultaneously.

Maximising the productivity of the kitchen staff through effective management and delegation.
Managing and communicating well with your sous chef and senior pizza chefs to ensure the highest standards continue throughout the kitchen, particularly in your absence during days off or holidays.
Having significant involvement during management meetings and the continuing development of the Pizza, Pots and Pints concept.
Setting a very high bar through example for impeccable personal hygiene, high work and safety standards including food hygiene and due diligence procedures.
Responsibly seizing control of situations or problems that may arise at any moment and calmly applying the relevant action to address any issue.
Managing underperforming staff members as well as providing incentives for staff members to go above and beyond the expectations of their particular chef roles.
Productively and pro-actively train and mentor junior chefs by drawing as much intrigue and passion from them as you can and pushing them to constantly improve.
Outside of the kitchen, take responsibility for, or effectively delegate the kitchen due diligence procedures including; HACCP; COSHH; food wastage and staff rotas.

Requirements:

Currently a Kitchen Manager/Head Chef looking for a new exciting challenge or Sous Chef ready to take the next step
Consistency in driving the standards up by demanding exceptional results throughout the kitchen operation
A creative individual who contributes to the overall operation of the business by offering ideas and ways to effectively improve areas of the kitchen
Proven management capabilities and consistently kept meticulously high food and food hygiene standards, shown you can get the best out of the team
Effectively trained junior team members and maintained high attention to due diligence procedures
A committed and passionate attitude to the role, always looking to improve and have a positive response to feedback
Shown consistently high working standards including attention to detail, organisation, reliability, team work and pro-activity

We think it’s time to wave goodbye to your previous jobs and say hello to your new career - apply today1

Other information:

Other information

We will offer you a great package:

38-40K + tips
28 days holiday
Company Pension scheme
Retail and beer discounts
Fun culture surrounded by a supportive team
50% off food on shift
Refer a friend Bonus
Employee Assistance programme
Benefits portal
Career development programme
30% dining discount of all managed houses
Great working environment and great prospects!

Quick apply

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chef manager jobs in ickleton, cam

Head Chef

Head Chef

Head Chef

Relief Chef Manager

Head Chef

Head Chef

Caterlink - Relief Chef Manager

Head Chef

Head Chef - Up to 48K OTE

Chef (all levels)

Chefs of all levels

Head Chef

- Chef de Partie (Kitchen Lead)

Chefs of all Levels

Part-Time Executive / Head Chef (2 Days per Week)

Pizza Head Chef

Assistant Kitchen Manager

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