Kitchen supervisor Work, Jobs in Haringey, Gtl (with Salaries)

Kitchen Supervisor
Doubletree by Hilton London Kensingon —London
- £32,000 a year
- Weekend availability
- Hotel
- Recruiting
- Organisational skills
- Employee discount
Quick apply
3d
Kitchen Supervisor
Bone Daddies Bond Street —London
- Up to £17 an hour
- Part-time
- Employee discount
Quick apply
Kitchen Leader - Blackfriars Road
Pret A Manger —London
- £15.35 an hour
- Part-time
- Customer service
- Cleaning
- Annual leave
- Employee discount
10d
Kitchen Team Leader
Toby Carvery - Enfield —Enfield
- Full-time
- Management
- Inventory control
- Training & development
- Annual leave
- Employee discount
Quick apply
7d
Chef/Kitchen Supervisor
Baileys Bar Limitd —Upminster
- £10.50 - £12.71 an hour
- Part-time
- Hospitality
- Bar
- Customer service
Quick apply
4d
Kitchen Leader - John Lewis, Stratford
Benugo —London
- £15.50 an hour
- Full-time
- Team management
- Organisational skills
- Training & development
- Annual leave
- Employee assistance programme
Quick apply
Restaurant/Catering manager/Restaurant supervisor
Rotiexpressltd —Harrow
- £33,000 - £35,000 a year
- Full-time
- Hospitality
- Bar
- Cooking
Quick apply
Kitchen Team Leader
Court —London
- Full-time
- Management
- Inventory control
- Training & development
- Annual leave
- Employee discount
Quick apply
10d
Kitchen Team Leader
Windsor —London
- Up to £14.50 an hour
- Part-time
- Team management
- Mentoring
- Cleaning
- Employee discount
Quick apply
10d
Associate Hospitality Leader
RH —London
- Weekend availability
- Inventory control
- Restaurant management
- Recruiting
Quick apply
11d
Kitchen Team Leader
GBK Belsize Park —London
- £13.11 an hour
- Part-time
- Inventory control
- Organisational skills
- Leadership
- Employee discount
Quick apply
Kitchen Team Leader
Toby Carvery - Whitewebbs House —Enfield
- Full-time
- Management
- Inventory control
- Training & development
- Annual leave
- Employee discount
Quick apply
9d
Catering Supervisor - Tottenham Hotspur Training Ground
BaxterStorey UK —Enfield
- Up to £33,280 a year
- Weekend availability
- Hospitality
- Computer literacy
- English
- Employee assistance programme
- Employee discount
Quick apply
4d
Kitchen Team Leader
Metro Pub Co - BRA_302 —Whitechapel
- Part-time
- Team management
- Employee assistance programme
- Employee discount
Quick apply
Part Time Kitchen Team Leader
Toby Carvery - Whitewebbs House —Enfield
- Part-time
- Management
- Inventory control
- Training & development
- Annual leave
- Employee discount
Quick apply
6d
Kitchen Supervisor
th goose —Gravesend
- £15 an hour
- Part-time
- Hospitality
- Inventory control
- Supervising experience
- Free parking
Quick apply
4d
Kitchen Team Leader
Premier Inn —London
- Up to £16.31 an hour
- Full-time
- Inventory control
- Hotel
- Team management
- Employee discount
Quick apply
Kitchen Leader
Pret Harrow —Harrow
- £11.30 - £12.55 an hour
- Part-time
- Supervising experience
- Team management
- Training & development
- Employee discount
- Referral programme
Quick apply
Kitchen Team Leader
Jolly Gardeners —London
- Full-time
- Management
- Inventory control
- Training & development
- Annual leave
- Employee discount
Quick apply
12d
Back of House Supervisor
Maybourne —West London
- Full-time
- Management
- Hotel
- Training & development
- Employee discount
- Referral programme
Quick apply

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Kitchen Supervisor

Doubletree by Hilton London Kensingon -
London

Quick apply

Job details

Permanent | Full-time
£32,000 a year
3 days ago

Benefits

Additional leave
Cycle to work scheme
On-site gym
Discounted or free food
Company pension
Canteen
Company events
Employee discount

Qualifications

Kitchen staff training and mentoring
Operations management
Food service team management
Stock ordering
Shift management
Cost control
Performance management
Food safety and hygiene regulations
Compliance management
Quality assurance
HACCP
Kitchen team management
Recruiting
Organisational skills
Employee performance appraisals
Kitchen inventory control
Training & development
Stock replenishment
Kitchen stock ordering
Food safety
Stocktaking
Stock coordination
Leadership
Team motivation leadership
Communication skills
Food service management
Rota coordination

Full job description

The Kitchen Supervisor is responsible for the overall management of the hotel’s kitchen operations. Reporting directly to the Hotel Manager, you will oversee daily kitchen operations, manage the staff, ensure food quality and consistency, and enforce health & safety standards.

Key Responsibilities

Operational Management

Oversee all aspects of food preparation, production, and presentation to brand standards.
Ensure effective rostering, shift planning and workload allocation across the kitchen team.
Monitor service levels and coordinate with front-of-house teams for seamless delivery.

People Management

Recruit, train, and develop kitchen staff; set objectives and carry out regular performance reviews.
Foster a positive working environment that encourages teamwork, high morale, and retention.
Ensure company policies are followed up.

Compliance & Standards

Ensure full compliance with food safety, hygiene (HACCP) and health & safety legislation.
Maintain accurate records for audits and inspections.
Ensure all equipment is maintained and safe, reporting issues promptly.

Financial & Stock Control

Manage kitchen budgets including payroll, food cost, and waste.
Conduct regular stock takes, order supplies, and control inventory to minimise loss.
Analyse performance data and implement improvements to drive profitability.

Guest Experience & Quality Assurance

Maintain consistency of food quality, presentation, and portion control across all outlets.
Respond proactively to guest feedback to improve offerings.
Support the hotel’s events, banqueting and catering operations with bespoke menus.

Skills & Qualifications

Proven experience in a senior kitchen leadership role.
In-depth knowledge of food safety, hygiene and health & safety regulations.
Excellent leadership, communication, and organisational skills.
Flexibility to work evenings, weekends and public holidays as required.

Performance Indicators

Achievement of food cost and kitchen budget targets.
Guest satisfaction scores for food quality.
Compliance with health & safety audits and inspections.
Staff retention, training completion and team engagement.

Pay: £32,000.00 per year

Benefits:

Additional leave
Canteen
Company events
Company pension
Cycle to work scheme
Discounted or free food
Employee discount
On-site gym

Work Location: In person

Quick apply

Refine Your Search

kitchen supervisor jobs in haringey, gtl

Kitchen Supervisor

Kitchen Supervisor

Kitchen Leader - Blackfriars Road

Kitchen Team Leader

Chef/Kitchen Supervisor

Kitchen Leader - John Lewis, Stratford

Restaurant/Catering manager/Restaurant supervisor

Kitchen Team Leader

Kitchen Team Leader

Associate Hospitality Leader

Kitchen Team Leader

Kitchen Team Leader

Catering Supervisor - Tottenham Hotspur Training Ground

Kitchen Team Leader

Part Time Kitchen Team Leader

Kitchen Supervisor

Kitchen Team Leader

Kitchen Leader

Kitchen Team Leader

Back of House Supervisor

I want to receive the latest job alerts for kitchen supervisor in haringey, gtl

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