Commis Work, Jobs in Fleet (with Salaries)

Commis Chef
Sky Park Farm —Petersfield
- From £32,000 a year
- Weekend availability
- Culinary experience
- Organisational skills
- In-person
Quick apply
Commis Chef
John Lewis Partnership —Cookham
- £28,400 - £38,600 a year
- Weekend availability
- Customer service
- Cooking
- Hotel
16h
Young's Commis Chef Agency
Young's - Surrey —Chilworth
- £13.50 - £14.00 an hour
- Part-time
- Organisational skills
- Communication skills
- Annual leave
- Employee discount
Quick apply
Commis Chef/Chef de Partie
The Carpenters Arms —Newbury
- £27,000 - £33,000 a year
- Weekend availability
- Culinary experience
- Cooking
- English
- Free parking
- Employee discount
Quick apply
19h
Commis Chef
Tylney Hall Hotel —Hook
- Full-time
- Hospitality
- Cooking
- Hotel
Quick apply
Chef de Partie / Pizza Chef
Japes Windsor (Saffron Oak Ventures Ltd) —Windsor
- £12.71 - £14.00 an hour
- Full-time
- Cooking
- In-person
- Restaurant
- Employee discount
- Flexible schedule
Quick apply
Commis Chef
Coworth Park —Ascot
- Customer service
- Hotel
- Communication skills
- Referral programme
Commis Chef Apprentice
The Lock Stock & Barrel, Newbury —Newbury
- £10.85 - £13.00 an hour
- Full-time
- Bar
- Hotel
- School
- Employee discount
Quick apply
Commis Chef
The Ivy Cobham Garden —Cobham
- Part-time
- Culinary experience
- Cooking
- Communication skills
- Employee discount
Quick apply
6d
Commis Chef
Marston's Pubs —Newbury
- Up to £13.92 an hour
- Cooking
Quick apply
Full Time Demi Chef
voco Reading Hotel —Reading
- £13.46 an hour
- Full-time
- Cooking
- Hotel
- In-person
- Employee assistance programme
Quick apply
Commis Chef/Chef de Partie
Mac’s Deli - Specialty Sandwiches & Coffee —Reading
- £12.71 - £13.71 an hour
- Full-time
- English
- In-person
- Restaurant experience
- Free parking
- Store discount
Quick apply
3d
Commis Chef
The Prince Blucher, Twickenham —Twickenham
- £12.94 - £14.10 an hour
- Full-time
- Cooking
- Hotel
- Employee discount
Quick apply
1d
Chef de Partie
Hand and Spear —Weybridge
- Up to £15 an hour
- Part-time
- Bar
- Hotel
- Organisational skills
- Employee discount
Quick apply
12d
Chef Opportunities!
ASK Italian —Haslemere
- £12.71 - £15.75 an hour
- Annual leave
- Employee discount
Chef
Longacres Garden Centre —Addlestone
- Weekend availability
- Cooking
- Café
- Employee discount
Commis Chef
De Vere Wokefield Estate —Reading
- £12.71 an hour
- Full-time
- Employee assistance programme
- Employee discount
Quick apply
18h
Chef De Partie
The Ivy Cobham Garden —Cobham
- Part-time
- Culinary experience
- Cooking
- Communication skills
- Employee discount
Quick apply
6d
Chef de Partie - Indian Cuisine Night
DO & CO Airline Catering —Hounslow
- £34,000 a year
- Full-time
- Cooking
- Hotel
- Organisational skills
- Referral programme
Quick apply
Commis Chef
The Bluebell —Farnham
- £24,420 - £28,000 a year
- Full-time
- Hospitality
- Culinary experience
- Cooking
- Flexible schedule
Quick apply

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Commis Chef

Sky Park Farm -
Petersfield

Quick apply

Job details

Full-time
From £32,000 a year

Qualifications

Culinary experience
Butchery
Organisational skills
Food safety
Kitchen experience

Full job description

Job Summary
We are seeking a dedicated and passionate Commis to join our culinary team in a vibrant restaurant environment. The ideal candidate will assist in food preparation and production, ensuring the highest standards of food safety and quality. This role is perfect for individuals looking to develop their culinary skills while working under the guidance of experienced chefs, master the craft of whole deer butchery.

Duties

Assist in the preparation of ingredients for various dishes, ensuring all food is prepared according to recipes and standards.
Support the kitchen team in cooking and plating meals during service periods.
Maintain cleanliness and organisation of the kitchen, including proper storage of food items.
Follow all food safety regulations and hygiene standards to ensure a safe working environment.
Participate in inventory management, including receiving and storing deliveries.
Collaborate with team members to ensure efficient kitchen operations and timely service.
Supervise junior staff as needed, providing guidance on food preparation techniques and kitchen practices.

Qualifications

Previous experience in a kitchen environment or culinary training is preferred but not essential.
Strong understanding of food safety practices and regulations.
Ability to work effectively as part of a team, demonstrating leadership qualities when supervising others.
Excellent organisational skills with a keen attention to detail in food presentation and preparation.
A passion for culinary arts with a desire to learn and grow within the industry.
Flexibility to work various shifts, including evenings and weekends as required by the restaurant's schedule.

Join us as a Commis and take your first step towards an exciting career in the culinary world!

Job Type: Full-time

Pay: From £32,000.00 per year

Work Location: In person

Quick apply

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