Chef Work, Jobs in Neath, Ntl (with Salaries)

Chef/Cook
Pyle Garden Centre Ltd —Bridgend
- £12.71 - £13.74 an hour
- Overtime
- Management
- Supervising experience
- In-person
- Flexible schedule
Quick apply
9h
Senior Chef
Celtic Catering Partnership Ltd —Merthyr Tydfil
- Up to £29,120 a year
- Part-time
- Hospitality
- Inventory control
- Customer service
Quick apply
1d
Part time Chef
The New Thomas Arms Group —Llanelli
- From £12.71 an hour
- Part-time
- In-person
- Restaurant
- Communication skills
- Employee discount
Quick apply
5d
Hotel Kitchen - Team Leader
Premier Inn —Llantrisant
- Up to £14.31 an hour
- Part-time
- Inventory control
- Hotel
- Team management
- Employee discount
Quick apply
Head Chef UK
Zizzi —Bridgend
- Weekend availability
- Inventory control
- Cooking
- Recruiting
- Employee assistance programme
- Employee discount
7d
Junior Sous Chef
The Vale Resort —Vale of Glamorgan
- £35,793.06 a year
- Weekend availability
- Management
- Hotel
- Communication skills
- Free parking
- Employee discount
Chef
Murrays Bar & Grill —Bargoed
- £30,472.50 - £35,000.00 a year
- Part-time
- Hospitality
- Culinary experience
- Cooking
Quick apply
Junior Chef / Kitchen Assistant
Baffle Haus —Cardiff
- £12.71 - £13.00 an hour
- Part-time
- In-person
- Free parking
- Store discount
Quick apply
8d
Head Chef
SA Brains —Porthcawl
- From £15 an hour
Quick apply
7d
Chef
Zinco Lounge —Swansea
- £10.85 - £12.71 an hour
- Part-time
- Casual dining restaurant
- Cleaning
- Kitchen experience
- Employee discount
Quick apply
1d
Fish and chip shop chef
Express takeaway —Caerphilly
- £13.00 - £14.50 an hour
- Full-time
- Bar
- Customer service
- Quality control
- Free parking
- Employee discount
Quick apply
8d
Sous Chef
Lanelay Hall Hotel & tRiBe Spa —Pontyclun
- £36,000 - £40,000 a year
- Weekend availability
- Management
- Cooking
- Hotel
- Free parking
- Employee discount
Quick apply
1d
Chef Opportunities!
ASK Italian —Swansea
- £12.71 - £15.75 an hour
- Hospitality
- Annual leave
- Employee discount
1d
Cook at Ty Cwm
Shaw Healthcare —Carmarthenshire
- £14.40 an hour
- Serving
- Management
- Annual leave
- Employee assistance programme
1d
Cook
Oakwood Nursing Home —Aberdare
- £12.71 an hour
- Part-time
- Serving
- In-person
Quick apply
8d
Chef
Castell Mynach —Llantrisant
- Full-time
- Cooking
- Annual leave
- Employee discount
Quick apply
7d
Breakfast Chef de Partie
The Vale Resort —Vale of Glamorgan
- £31,932.94 a year
- Overtime
- Hotel
- In-person
- Resort
- Free parking
- Employee discount
Assistant Chef
HC-One - Daffodils, The —Merthyr Tydfil
- £13.60 - £13.95 an hour
- Serving
- Budgeting
- Annual leave
- Employee assistance programme
Quick apply
1d
Mobile Cook in Charge - Ammanford Area
Carmarthenshire County Council —Ammanford
- £14.23 - £15.92 an hour
- Serving
- Hospitality
- Customer service
- Annual leave
- Employee discount
Chef de Partie
The Vale Resort —Vale of Glamorgan
- £33,406.94 a year
- Overtime
- Hotel
- In-person
- School
- Store discount
- Employee discount

I want to receive the latest job alerts for chef in neath, ntl

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Chef/Cook

Pyle Garden Centre Ltd
Bridgend

Quick apply

Job details

Part-time | Full-time
£12.71 - £13.74 an hour
9 hours ago

Benefits

Flexible schedule

Qualifications

Management
Closing procedures
Food hygiene
Food safety and hygiene regulations
Menu planning
Level 2 Food Hygiene Certificate
Supervising experience
HACCP
Meal preparation
Opening procedures
Product rotation
NVQ
Food Hygiene Certificate
Kitchen inventory control
Specials menu development
Chef experience
Level 3 Food Hygiene Certificate
Leadership
Professional kitchen experience
Stock rotation

Full job description

Chef / Cook

The Olive Tree Restaurant & Green & Wild – Pyle Garden Centre
Full Time | 20–30+ hours per week (overtime available in peak seasons)
Salary: Competitive and dependent on experience

Are you passionate about fresh food, great service, and being part of a friendly kitchen team?

We’re looking for an enthusiastic Chef or Cook to join our growing catering team at The Olive Tree Restaurant & Green & Wild based within Pyle Garden Centre. Whether you’re an experienced chef ready to take on more responsibility or a skilled cook looking for a stable and rewarding kitchen role, we’d love to hear from you.

The role can be shaped around experience level, with opportunities available for both:

Chef positions – with leadership responsibilities, menu input and kitchen supervision
Cook positions – focused on food preparation, service and maintaining high standards within the kitchen team

Working Hours:

Minimum 20–30 hours per week
Flexible shift patterns between: Monday–Sunday | 7am–5pm
Overtime available during busy seasonal periods

About the Role:

You’ll support the day-to-day running of the kitchen across both venues, helping deliver consistently high-quality food in a busy but supportive environment. Depending on experience, you may also help supervise junior team members, contribute to menu ideas and specials and assist with stock control and kitchen organisation.

Key Responsibilities:

Prepare and present fresh dishes to high standards
Support smooth kitchen operations during service
Assist with kitchen opening and closing procedures
Maintain excellent food hygiene and cleanliness standards
Work closely with front of house and management teams
Help with stock rotation and minimising waste
Contribute ideas for specials and seasonal menus
Support and encourage junior kitchen staff where appropriate

What We’re Looking For:

We welcome applications from both experienced chefs and capable cooks who enjoy working in a fast-paced kitchen environment.

Essential:

Experience working in a commercial kitchen
In depth understanding of food hygiene and kitchen safety
Ability to work well under pressure and as part of a team
Positive attitude and strong work ethic
Food Hygiene Level 2

Desirable:

Supervisory or leadership experience
Food Hygiene Level 3
Menu planning or specials experience
Knowledge of HACCP and allergen procedures
Catering qualification (NVQ Level 3 or equivalent)

What We Offer

Hourly rate based on experience and role level
Flexible working patterns
Supportive and friendly team environment
Opportunity for development and progression
Overtime during busy seasons
Creative input into menus and specials for experienced chefs

Job Types: Full-time, Part-time

Pay: £12.71-£13.74 per hour

Experience:

Commercial Cook/Chef: 1 year (required)

Licence/Certification:

Level 2 Food Hygiene Certificate (required)

Work Location: In person

Quick apply

Refine Your Search

chef jobs in neath, ntl

Chef/Cook

Senior Chef

Part time Chef

Hotel Kitchen - Team Leader

Head Chef UK

Junior Sous Chef

Chef

Junior Chef / Kitchen Assistant

Head Chef

Chef

Fish and chip shop chef

Sous Chef

Chef Opportunities!

Cook at Ty Cwm

Cook

Chef

Breakfast Chef de Partie

Assistant Chef

Mobile Cook in Charge - Ammanford Area

Chef de Partie

I want to receive the latest job alerts for chef in neath, ntl

Related Searches

Explore jobs in more locations

Jobseeker tools

Employer Tools

Browse

Stay Connected