Beverage server Work, Jobs in Esher, Sry (with Salaries)

Bar Manager
The Finsbury ltd —London
- £24,420.00 - £42,896.59 a year
- Full-time
- Hospitality
- Bar
- Cooking
- Employee discount
Quick apply
Pub Manager
Wetherspoon - Papas Group —Croydon
- Up to £55,000 a year
- Full-time
- Bar
- Inventory control
- Supervising experience
Quick apply
Cafe Supervisor - Monday to Friday
BaxterStorey UK —London
- £13.00 - £13.50 an hour
- Full-time
- Team management
- Quality control
- Recruiting
- Employee assistance programme
- Employee discount
Quick apply
Technical Account Manager, Client Success - Magnite (SpringServe)
Magnite —London
- Full-time
- Analysis skills
- In-person
- AI
- Employee stock purchase plan
- Gym membership
Senior Software Engineer
Sage —London
- £60,000 - £70,000 a year
- Remote
- Azure
- Continuous improvement
- Mentoring
- Annual leave
12d
Senior Developer
AppyWay —London
- £80,000 - £90,000 a year
- Full-time
- Hybrid work
- Azure
- Mentoring
- AI
- Employee discount
Quick apply
IT Supervisor
Belmond —Chelsea
- Full-time
- Bar
- Hotel
- POS
- Annual leave
- Sick pay
Quick apply
Senior Software Engineer, Risk
Ripple —London
- Full-time
- Azure
- Computer Science
- Software troubleshooting
Quick apply
Fixed Wire Test Engineer/Electrical Test Engineer
Intersafe —Woking
- £40,000 - £42,000 a year
- Weekend availability
- Travel
- Mentoring
- Organisational skills
Quick apply
Part time Wine server
Blinds London —London
- £13.50 - £20.00 an hour
- Part-time
- Serving
- Bar
- Customer service
Quick apply
9h

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Bar Manager

The Finsbury ltd -
London

Quick apply

Job details

Permanent | Full-time | Fixed term contract
£24,420.00 - £42,896.59 a year

Benefits

Discounted or free food
Employee discount

Qualifications

Hospitality
Front of house supervision
Food service team management
Stock ordering
Cooking
Barista experience
Complaint handling
Food safety and hygiene regulations
Handling customer enquiries
Food and beverage service
Supervising experience
Team management
Coffee experience
Food and beverage team management
Staff training
Bar management
Barista coffee making
Organisational skills
Cleaning
Food preparation
Stocking
Customer interaction
Stock replenishment
Food safety
Stock coordination
Leadership
Restaurant experience
Communication skills
Food service management
First-line management experience in bars and pubs
Hospitality management

Full job description

Job Summary

We are seeking an experienced and dynamic Bar Manager to oversee the daily operations of our bar and restaurant establishment. The successful candidate will be responsible for managing staff, ensuring exceptional customer service, maintaining food safety standards, and creating a welcoming environment for guests. A strong background in hospitality, food preparation, and team management is essential to excel in this role. This position offers an exciting opportunity for a motivated individual to lead a vibrant team and contribute to the success of our venue.

Duties

Supervise and coordinate the activities of bar staff and servers to ensure smooth service delivery.
Oversee food and beverage preparation, ensuring quality standards are maintained at all times.
Manage stock levels, order supplies, and ensure proper storage in accordance with food safety regulations.
Develop and implement innovative drink menus, including cocktails and specialised beverages.
Ensure compliance with health and safety regulations, including food safety procedures.
Train new staff members on service standards, food preparation, and safety protocols.
Handle customer enquiries and resolve complaints promptly to maintain high levels of guest satisfaction.
Monitor sales performance and prepare reports on daily operations.
Coordinate with kitchen staff on food production and ensure seamless service during busy periods.
Maintain a clean, organised, and inviting environment within the bar area.

Requirements

Proven experience in restaurant or hospitality management, ideally within a bar or similar setting.
Strong leadership skills with previous supervising or team management experience.
Knowledge of food preparation, cooking techniques, and culinary practices.
Familiarity with food safety standards and food production processes.
Experience in serving customers in a hospitality environment; barista experience is advantageous.
Excellent organisational skills with the ability to manage multiple tasks efficiently.
Strong communication skills and the ability to lead a diverse team effectively.
Previous hotel or restaurant experience is desirable but not essential; relevant culinary experience will be considered favourably.
A passion for hospitality, excellent customer service skills, and a professional attitude are essential for success in this role.

Pay: £24,420.00-£42,896.59 per year

Benefits:

Discounted or free food
Employee discount

Work Location: In person

Quick apply

Refine Your Search

beverage server jobs in esher, sry

Bar Manager

Pub Manager

Cafe Supervisor - Monday to Friday

Technical Account Manager, Client Success - Magnite (SpringServe)

Senior Software Engineer

Senior Developer

IT Supervisor

Senior Software Engineer, Risk

Fixed Wire Test Engineer/Electrical Test Engineer

Part time Wine server

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I want to receive the latest job alerts for beverage server in esher, sry

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