front of house Work, Jobs in aberdeen ab24 (with Salaries)

Team Member
Joup Pret —Aberdeen
Quick apply
Skylark Floor Staff
Marcliffe —Aberdeen
- Up to £12.50 an hour
- Weekend availability
- Serving
- Hospitality
- Hotel
- Employee discount
Barista
Starbucks —Aberdeen
- Weekend availability
- Store discount
- Employee assistance programme
Waiting Staff
Mains Of Scotstown —Aberdeen
- £10.85 - £12.71 an hour
- Full-time
- Serving
- Hospitality
- Customer service
- Employee discount
Quick apply
11h
Casual Banqueting Server
Chop Grill & Bar —Aberdeen
- £10.85 - £12.71 an hour
- Hospitality
- Restaurant
- Communication skills
Quick apply
1d
Barista/Coffee Shop Assistant
Dunelm —Aberdeen
- £8.00 - £12.71 an hour
- Weekend availability
- Restaurant
14d
Waiter/Waitress
Pizza Express —Aberdeen
- £9.00 - £17.21 an hour
- Part-time
- No experience needed
- Referral programme
Quick apply
1d
Bar Team Member
Black Dog —Aberdeen
- Up to £12.81 an hour
- Part-time
- Bar
- No experience needed
- Employee discount
Quick apply
2d
Bar Team Member
Snowbars LTD —Aberdeen
- Up to £12.71 an hour
- Temporary
- Hospitality
- Bar
- Customer service
- Free parking
- Employee discount
Quick apply
2d
Dessert Maker/ Barista
Krepes 'n' Kones —Aberdeen
- £8,330.53 - £24,589.12 a year
- Part-time
- Sales
- Culinary experience
- Customer service
- Store discount
- Employee discount
Quick apply
8h
Front of House Manager
Holiday Inn Aberdeen - West —Westhill
- Full-time
- Hospitality
- Hotel
- Leadership
- Annual leave
- Employee assistance programme
Quick apply
Receptionist
Aberdeen —Aberdeen
- £12.71 an hour
- Hospitality
- Customer service
- Hotel
- Employee assistance programme
- Employee discount
Quick apply
10h
Receptionist
Station Hotel Aberdeen —Aberdeen
- From £12.71 an hour
- Weekend availability
- Hospitality
- Hotel
- Hotel experience
- Annual leave
- Employee assistance programme
Quick apply
12d
Breakfast Server
Chop Grill & Bar Aberdeen —Aberdeen
- Part-time
- Hospitality
- Customer service
- English
- Store discount
- Employee discount
Quick apply
1d
Bar Staff (Part-Time)
Malones Aberdeen —Aberdeen
- £10.85 - £12.71 an hour
- Part-time
- Hospitality
- Bar
- Customer service
Quick apply
2d
Waiting / Bar Staff
Royal Northern and University Club —Aberdeen
- £9.00 - £12.71 an hour
- Part-time
- Serving
- Hospitality
- Bar
- Sick pay
Quick apply
Kitchen Porter
Chop Grill & Bar —Aberdeen
- £12.71 - £12.72 an hour
- Part-time
- Restaurant
- Time management
Quick apply
Starbucks Barista
Village Hotels - Aberdeen - Starbucks —Cults
- Part-time
- Hospitality
- Hotel
- Employee assistance programme
- Employee discount
Quick apply
Night Auditor
Hilton Aberdeen TECA —Aberdeen
- Part-time
- Hospitality
- Bar
- Hotel
- Employee assistance programme
- Employee discount
Quick apply
14d
Bar Team Member
Foundry —Aberdeen
- Up to £12.81 an hour
- Part-time
- Bar
- No experience needed
- Employee discount
Quick apply

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Team Member

Joup Pret
Aberdeen

Quick apply

Job details

Full job description

A Pret Team Member or Team Member Star works as part of a team in a Pret shop in the kitchen and front of house

They are responsible for creating an efficient & welcoming environment engaging and “wowing” our customers and producing great quality Pret food.

Key focuses for the role are teamwork, 6 key points of service, 6 key points of production, cleanliness, and productivity.

Key responsibilities

To maintain good relationships with all of the shop’s team.
To take on jobs to balance workload across team.
To work in any area FOH and Kitchen, as requested by your manager (Hot Food, Coffee, etc)
To work together to ensure the FOH and Kitchen and delivery business is the best it can be.
To have a good knowledge of Pret standards in all areas of the shop.
To understand the importance of the Hot Chef and Barista roles and have completed the training in these areas, as outlined in the TM training plan.
TM Star: To be an “Ace in Place” within your shop team. To act as a role model to other TMs demonstrating good Pret knowledge.

Amazing Service: 6 Key Points of Service

To always follow the 6 Key Points of Service.
To serve customers efficiently, politely and quickly in an engaging manner.
To take the time to respond to customers’ needs delivering outstanding and amazing service.
To complete F/O to Pret standards maintaining beautiful Langars, merchandising and seating areas.
To bust queues through speed of service and calling to customers.
To wear a clean and immaculate uniform at all times whilst on shift.
To ensure products are presented in bags or on trays according to Pret standards.
TM Star: To consistently have high performance in till speed and accuracy.

Delicious Food & Drink: 6 Key Points of Production

To create delicious food according to Pret standards in an efficient, safe environment.
To always follow the 6 Key Point of Production.
To ensure stock is rotated and used according to standard.

Well Loved Shop: Cleanliness and Health & Safety

To adhere to all aspects of kitchen health & safety and food safety in accordance with Pret standards.
To inform the shop management team of any safety concerns immediately.
I am responsible for ensuring I follow Food Safety Standards; and for the Health and Safety of my team and customers. I complete all training, to enable me to understand the Pret standards and safety processes I must follow. I ensure I follow these processes at all times.
I immediately tell my Manager when I believe standards or processes are not being met.

Shop Profitability: Productivity

To complete and pass all TM and TM training in a timely manner
To adhere to financial standards on tills.
TM Star: To consistently have high performance in bench productivity while maintaining good MTS qualityA Pret Team Member or Team Member Star works as part of a team in a Pret shop in the kitchen and front of house
They are responsible for creating an efficient & welcoming environment engaging and “wowing” our customers and producing great quality Pret food.
Key focuses for the role are teamwork, 6 key points of service, 6 key points of production, cleanliness, and productivity.
Key responsibilities
- To maintain good relationships with all of the shop’s team.
- To take on jobs to balance workload across team.
- To work in any area FOH and Kitchen, as requested by your manager (Hot Food, Coffee, etc)
- To work together to ensure the FOH and Kitchen and delivery business is the best it can be.
- To have a good knowledge of Pret standards in all areas of the shop.
- To understand the importance of the Hot Chef and Barista roles and have completed the training in these areas, as outlined in the TM training plan.
- TM Star: To be an “Ace in Place” within your shop team. To act as a role model to other TMs demonstrating good Pret knowledge.
Amazing Service: 6 Key Points of Service
- To always follow the 6 Key Points of Service.
- To serve customers efficiently, politely and quickly in an engaging manner.
- To take the time to respond to customers’ needs delivering outstanding and amazing service.
- To complete F/O to Pret standards maintaining beautiful Langars, merchandising and seating areas.
- To bust queues through speed of service and calling to customers.
- To wear a clean and immaculate uniform at all times whilst on shift.
- To ensure products are presented in bags or on trays according to Pret standards.
- TM Star: To consistently have high performance in till speed and accuracy.
Delicious Food & Drink: 6 Key Points of Production
- To create delicious food according to Pret standards in an efficient, safe environment.
- To always follow the 6 Key Point of Production.
- To ensure stock is rotated and used according to standard.
Well Loved Shop: Cleanliness and Health & Safety
- To adhere to all aspects of kitchen health & safety and food safety in accordance with Pret standards.
- To inform the shop management team of any safety concerns immediately.
- I am responsible for ensuring I follow Food Safety Standards; and for the Health and Safety of my team and customers. I complete all training, to enable me to understand the Pret standards and safety processes I must follow. I ensure I follow these processes at all times.
- I immediately tell my Manager when I believe standards or processes are not being met.
Shop Profitability: Productivity
- To complete and pass all TM and TM training in a timely manner
- To adhere to financial standards on tills.
- TM Star: To consistently have high performance in bench productivity while maintaining good MTS quality

Quick apply

Refine Your Search

front of house jobs in aberdeen ab24

Team Member

Skylark Floor Staff

Barista

Waiting Staff

Casual Banqueting Server

Barista/Coffee Shop Assistant

Waiter/Waitress

Bar Team Member

Bar Team Member

Dessert Maker/ Barista

Front of House Manager

Receptionist

Receptionist

Breakfast Server

Bar Staff (Part-Time)

Waiting / Bar Staff

Kitchen Porter

Starbucks Barista

Night Auditor

Bar Team Member

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