Development chef Work, Jobs in Byfield, Nth (with Salaries)

Chef de Partie
Hellidon Lakes Hotel —Daventry
- £30,000 - £32,000 a year
- Full-time
- Cooking
- English
- Hotel
- Free parking
- Employee discount
Quick apply
8d
Head Chef - SR/377
Olive Catering Services Ltd —Brackley
- £35,000 a year
- Full-time
- Culinary experience
- Customer service
- Cooking
- Free parking
- Employee assistance programme
Quick apply
7d
Development Chef
Absolute Taste —Bicester
- Up to £38,000 a year
- Full-time
- Microsoft Powerpoint
- Microsoft Word
- Hospitality
Quick apply
Chef de Partie
HandPickedHotels —Daventry
- £15 an hour
- Weekend availability
- Hotel
- IT
- Kitchen experience
- Employee assistance programme
- Employee discount
Junior Development Chef
Absolute Taste —Bicester
- Up to £35,000 a year
- Full-time
- Microsoft Powerpoint
- Microsoft Word
- Hospitality
Chef
Hungry Horse —Claydon
- Up to £13.25 an hour
- Part-time
- Employee assistance programme
- Employee discount
Chef Manager - TJ/468
Olive Catering Services Ltd —Kenilworth
- £38,000 a year
- Full-time
- Hospitality
- Culinary experience
- Customer service
- Free parking
- Employee assistance programme
Quick apply
Head Chef - New Business Mobilisation
Absolute Taste —Bicester
- Full-time
- Hospitality
- Computer literacy
- Travel
Quick apply
7d
Sous Chef
Escapade —Silverstone
- Full-time
- Hospitality
- Culinary experience
- Cooking
Quick apply
Chef Manager - DOB/490/CM
Olive Catering Services Ltd —Crick
- £37,000 a year
- Full-time
- Hospitality
- Culinary experience
- Customer service
- Free parking
- Employee assistance programme
Quick apply
Chef - Evenings - DOB/490
Olive Catering Services Ltd —Crick
- £15 an hour
- Full-time
- Culinary experience
- Customer service
- Cooking
- Free parking
- Employee assistance programme
Quick apply
Executive Chef
Valor Hospitality —Stratford-upon-Avon
- £55,000 - £65,000 a year
- Full-time
- Bar
- Cooking
- Hotel
Quick apply
School Chef
Arc School Napton —Napton on the Hill
- £23,868 - £25,434 a year
- Full-time
- Organisational skills
- School
- Employee discount
Group Executive Chef
Impact Food Group —Milton Keynes
- £40,000 a year
- Full-time
- Customer service
- Cooking
- School
- Employee discount
Quick apply
12d
Senior Chef de Partie - Canteen Oxfordshire
The Old Coal Yard —Chipping Norton
- Full-time
- Cooking
- Communication skills
- Employee discount
- Referral programme
Quick apply
Chef
Chef & Brewer —Brackley
- Up to £13.75 an hour
- Part-time
- Employee assistance programme
- Employee discount
Chef Wanted for Popular Coffee Shop in Earlsdon
Sage Coffee Shop —Coventry
- Full-time
- Culinary experience
- Cooking
- In-person
Quick apply
13d
Head Chef
The Arden Hotel, Stratford-upon-Avon —Stratford-upon-Avon
- £44,000 - £47,000 a year
- Full-time
- Hotel
- Organisational skills
- IT
- Free parking
- Annual leave
Quick apply
Head Chef
HandPickedHotels —Stratford-upon-Avon
- Weekend availability
- Cooking
- Hotel
- Organisational skills
- Free parking
- Employee assistance programme
Quick apply
Junior Sous Chef
The Ebrington Arms —Chipping Campden
- Up to £43,000 a year
- Part-time
- Cooking
- English
- In-person
- Employee discount
- Referral programme
Quick apply

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Chef de Partie

Hellidon Lakes Hotel
Daventry

Quick apply

Job details

Permanent | Full-time
£30,000 - £32,000 a year
8 days ago

Benefits

Free parking
Discounted or free food
Employee discount
Gym membership
On-site parking

Qualifications

Cooking
English
Chef

Full job description

Hellidon Lakes Hotel

Hellidon Lakes is a modern and stylish hotel resort offering a spectacular venue for golf breaks, business events & conferences, weddings and social functions, set amongst the glorious rolling hills of the Northamptonshire & Warwickshire countryside.

The hotel comprises of 111 bedrooms, 16 Function rooms, Restaurant, 4 Resident Bars, Leisure Club, Wellness Centre and Spa, Tennis Court, Golf Club and its very own 10 Pin Bowling Alley. This is a very exciting time for our business, so why not apply to join our friendly and professional team at Hellidon Lakes.

The Chef de Partie Role

We are currently recruiting for an enthusiastic, energetic and professional person to join our Kitchen Team .

The Kitchen department are responsible for consistently delivering high quality and high volume food from three operational kitchens, catering for large corporate events, private parties and weddings of 300+ delegates, as well as individual restaurant guests, hotel residents, Spa & Golf visitors and members.

The menus vary from tradition and continental breakfast, lounge bar sandwiches and grills to sensational TDH and A la Carte dishes. The Kitchen team also provide Spa & Leisure lunches, Afternoon Teas, Conference Buffets, Wedding Breakfasts, Dinner Banquets and BBQ’s.

It’s a superb time for a focused and dedicated person to join a professional and inspiring team of chefs. It will be a challenging role, but will provide every opportunity for the right person to learn, gain experience and develop their career. Ideally we are looking for an existing Chef de Partie with solid experience in a similar environment, however this could be the ideal opportunity for an experienced Commis Chef to take the next step up.

The successful candidate will be reliable, honest and enthusiastic and thrive under pressure, whilst excelling working alone or as part of a team. For the right candidate, there is a clear career progression path with a company that is dynamic and forward thinking.

Reporting to the Head Chef, it is important that this person brings a professional work ethic, a 'can-do' attitude and an unquestionable drive to succeed.

The Ideal Candidate will:

· Deliver consistent quality dishes as directed by the Head Chef

· Effectively manage a single section or work across all sections with senior Chefs

· Maintain the highest standards of food hygiene at all times

· Be able to learn and adapt

· Possess strong attention to detail

· Have a passion for food and contribute inspiring ideas for menu production

· Strive to learn and develop skills and knowledge

· Have a good understanding of wastage and portion control

· Have proven experience in a similar role

· Possess good spoken and written English

In Return For Your Commitment:

· A Competitive Salary Package

· Up to 28 day holiday each year, including bank holidays

· Training and Career Development

· Use of the Hotel Gym, Golf & Spa Facilities

· Live in Accommodation Available

In line with the Asylum & Immigration Act, all applicants must be eligible to live and work in the UK. As part of the recruitment process, you will be asked to provide documented evidence of eligibility.

Job Types: Full-time, Permanent

Pay: £30,000.00-£32,000.00 per year

Benefits:

Discounted or free food
Employee discount
Free parking
Gym membership
On-site parking

Experience:

Chef: 3 years (required)

Work Location: In person

Quick apply

Refine Your Search

development chef jobs in byfield, nth

Chef de Partie

Head Chef - SR/377

Development Chef

Chef de Partie

Junior Development Chef

Chef

Chef Manager - TJ/468

Head Chef - New Business Mobilisation

Sous Chef

Chef Manager - DOB/490/CM

Chef - Evenings - DOB/490

Executive Chef

School Chef

Group Executive Chef

Senior Chef de Partie - Canteen Oxfordshire

Chef

Chef Wanted for Popular Coffee Shop in Earlsdon

Head Chef

Head Chef

Junior Sous Chef

I want to receive the latest job alerts for development chef in byfield, nth

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