chef Work, Jobs in fleckney, lec (with Salaries)

Chef de Rang
The Bakers Arms —Market Harborough
- From £28,000 a year
- Full-time
- Serving
- Hospitality
- Bar
- Employee discount
Quick apply
3h
Prep Chef
Zest&Co ltd —Leicester
- £12.71 - £14.00 an hour
- Part-time
- Culinary experience
- Organisational skills
- In-person
- Employee discount
Quick apply
2h
Chef de Partie
Hickory's Smokehouse —Oadby
- Up to £13.11 an hour
- Full-time
- Cooking
- Restaurant
- School
- Employee discount
Quick apply
Chef
Spire Healthcare —Leicester
- Full-time
- Free parking
- Annual leave
6d
Boarding House Chef - Uppingham
Chartwells —Uppingham
- £30,900 a year
- Cooking
- Supervising experience
- Employee discount
6d
Kitchen Cook (Commis Chef level)
The Rose & Crown Thurnby —Leicester
- £12.50 - £14.00 an hour
- Part-time
- Cooking
- In-person
- Communication skills
- Free parking
- Employee discount
Quick apply
7d
Assistant Development Chef
Food Attraction Ltd —Leicester
- £26,436.80 - £28,412.80 a year
- Full-time
- Computer literacy
- In-person
- Free parking
Quick apply
Community Chef Educator
Company Shop Group —Leicester
- £28,868 a year
- Full-time
- Culinary experience
- Cooking
- Employee assistance programme
Quick apply
Commis Chef - Up to 30 Hours + Tronc
The Langton Arms —Great Bowden
- Full-time
- Bar
- Culinary experience
- IT
- Employee assistance programme
- Employee discount
Quick apply
2d
Chef
Roma Cafe Bar & Restaurant —City of Leicester
- £13 - £15 an hour
- Part-time
- Serving
- Hospitality
- Culinary experience
Quick apply
9d
Chef - DOB/171/PT-Chef
Olive Catering Services Ltd —Leicester
- £14 an hour
- Overtime
- Culinary experience
- Customer service
- Cooking
- Free parking
- Employee assistance programme
Quick apply
Grill Chef
Table Table —Market Harborough
- Up to £14.16 an hour
- Part-time
- Restaurant
- Restaurant experience
- Employee discount
Quick apply
7d
Nursery Chef - Ashbourne Day Nurseries - Leicester Stoneygate Montessori
Ashbourne Day Nurseries —Leicester
- Up to £26,520 a year
- Full-time
- In-person
- Communication skills
- Kitchen experience
- Store discount
- Employee discount
Quick apply
1d
Chef - DBS - Leicester
BA Talent —City of Leicester
- From £16 an hour
- Temporary
- Cooking
- Organisational skills
- Leadership
9h
Sous Chef - Uppingham
Chartwells —Uppingham
- £30,900 a year
- Cooking
- Supervising experience
- Employee discount
6d
Head Chef
Avery Healthcare —Leicester
- £17.45 an hour
Quick apply
Sous Chef
Marston's Pubs —Market Harborough
- Up to £14 an hour
- Cooking
Quick apply
Head Chef
Bourton Hall Ltd —Rugby
- £45,000 - £50,000 a year
- Full-time
- In-person
- Store discount
- Employee discount
Quick apply
Chef
Busy Bees —Leicester
- £13.85 an hour
- Part-time
- Cooking
- Preschool
- Café
- Employee assistance programme
- Employee discount
6d
Chef - Rugby
Chartwells —Rugby
- £15.02 an hour
- Full-time
- Culinary experience
- Cooking
- Supervising experience
- Employee discount

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Chef de Rang

The Bakers Arms -
Market Harborough

Quick apply

Job details

Full-time
From £28,000 a year
3 hours ago

Benefits

Company pension
Employee discount

Qualifications

Serving
Hospitality
Upselling
English
Bartending
Food safety
Cash handling
Communication skills

Full job description

Overview

The Bakers Arms is being reimagined as an exciting new destination restaurant in the heart of Leicestershire.

Under new ownership, we are creating a refined yet welcoming restaurant focused on exceptional food, outstanding wines, genuine hospitality and memorable guest experiences. Our aim is to combine the standards of fine dining with the warmth and character of a great country restaurant.

Guests can expect a carefully curated wine programme, seasonal tasting menus, classic hospitality and a service style that is professional, knowledgeable and genuinely welcoming.

We are now seeking passionate, professional and ambitious Chef de Rangs to join our opening front of house team.

The Role

As a Chef de Rang, you will be responsible for delivering exceptional service to guests throughout their dining experience. You will manage your own section, build rapport with guests, and work closely with management, bar and kitchen teams to ensure every detail is executed to the highest standard.

This is a hands-on role suited to individuals who genuinely enjoy hospitality and take pride in delivering attentive, knowledgeable and memorable guest experiences.

Whether you are an experienced Chef de Rang or looking to take the next step in your hospitality career, we offer genuine opportunities for development, training and progression.

Responsibilities

Welcome guests and contribute to creating a warm, professional and memorable dining experience from arrival through to departure
Manage your own section during service
Deliver food and beverages to the highest standard
Confidently describe dishes, ingredients, wines and beverages, making thoughtful recommendations tailored to guest preferences
Provide knowledgeable menu guidance to guests
Maintain exceptional cleanliness and presentation standards
Work alongside the Sommelier to develop your wine knowledge and gain exposure to an ambitious wine programme featuring both classic and emerging producers
Assist with opening and closing duties
Handle guest queries and feedback professionally, ensuring every guest leaves with a positive impression
Ensure guest satisfaction throughout every stage of service
Support colleagues across the restaurant, recognising that exceptional hospitality is achieved through teamwork
Work collaboratively with colleagues to create a positive team culture

What We're Looking For

Previous restaurant experience required; experience within fine dining, luxury hospitality or premium restaurants is highly desirable
A passion for food, wine and hospitality
Excellent communication and interpersonal skills
Strong attention to detail
A professional appearance and positive attitude
The ability to remain calm and organised in a busy environment
A desire to learn and develop within a quality-focused restaurant

Our Culture

At The Bakers Arms, we believe great hospitality comes from great people. We are building a supportive, professional team where respect, teamwork and genuine hospitality are valued as highly as technical skill.

We are looking for individuals who take pride in their work, enjoy creating memorable experiences for guests, and want to contribute to a positive and ambitious team culture.

What We Offer

Competitive salary plus monthly tronc
Staff meals provided whilst on duty
Structured wine and service training
Opportunities for career progression
Company pension scheme
Uniform provided
Generous staff discounts
The opportunity to be part of an exciting new opening and help shape the culture of the business from day one

Salary

Competitive salary plus tronc, depending on experience.

Apply

To apply, please send your CV and a short covering note explaining why you would like to join The Bakers Arms.

If you are passionate about hospitality and would like to be part of something special from the beginning, we'd love to hear from you.

Pay: From £28,000.00 per year

Benefits:

Company pension
Employee discount

Work Location: In person

Quick apply

Refine Your Search

chef jobs in fleckney, lec

Chef de Rang

Prep Chef

Chef de Partie

Chef

Boarding House Chef - Uppingham

Kitchen Cook (Commis Chef level)

Assistant Development Chef

Community Chef Educator

Commis Chef - Up to 30 Hours + Tronc

Chef

Chef - DOB/171/PT-Chef

Grill Chef

Nursery Chef - Ashbourne Day Nurseries - Leicester Stoneygate Montessori

Chef - DBS - Leicester

Sous Chef - Uppingham

Head Chef

Sous Chef

Head Chef

Chef

Chef - Rugby

I want to receive the latest job alerts for chef in fleckney, lec

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