Head chef Work, Jobs in Gosberton, Lin (with Salaries)

Head Chef
Westwood Lakes Ltd —Wyberton
- £32,000 - £35,000 a year
- Weekend availability
- In-person
- Leadership
- Communication skills
- Free parking
- Employee discount
Quick apply
Head Chef/Kitchen Manager
Gastro pub —Holbeach
- £16 - £20 an hour
- Full-time
- Cooking
- In-person
- Leadership
Quick apply
2d
Head Chef
The Finch Hatton —Sleaford
- £32,000 - £36,000 a year
- Full-time
- Bar
- Cooking
- Hotel
- Employee discount
Quick apply
5d
Chef Manager
Impact Food Group —Peterborough
- £36,500 a year
- Full-time
- Management
- Cooking
- Organisational skills
- Employee discount
Quick apply
10d
Mobile Chef Manager - Peterborough
Eurest —Peterborough
- Up to £34,431 a year
- Weekend availability
- Management
- Cooking
- Hotel
12d
Kitchen - Head Chef
Beefeater —Orton Longueville
- Up to £14.91 an hour
- Weekend availability
- Restaurant
- Employee discount
Quick apply
Deputy Kitchen Manager
Miller & Carter - Grantham —Grantham
- Full-time
- Cooking
- Restaurant
- School
- Annual leave
- Employee discount
Quick apply
12d
Caterlink - Chef Manager
Caterlink —Farcet
- £13.50 an hour
- Full-time
- School
- Employee assistance programme
- Employee discount
Quick apply

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Chef Manager -DOB/437/CM
Olive Catering Services Ltd —Melton Mowbray
City & Guilds 706/1, 706/2 or similar NVQ qualifications are required, Food Safety Level 3 is desirable. *Training and Development:* All Team Members have…
£39,500 a year
Quick apply
10d
Chef Manager - NGS/182
Olive Catering Services Ltd —Saint Ives
City & Guilds 706/1, 706/2 or similar NVQ qualifications are required, Food Safety Level 3 is desirable. *Training and Development:* All Team Members have…
£36,000 a year
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9d

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Head Chef

Westwood Lakes Ltd -
Wyberton

Quick apply

Job details

Full-time
£32,000 - £35,000 a year

Benefits

Free parking
Employee discount

Qualifications

Kitchen management
Chinese
Italian
Leadership
Communication skills
Kitchen experience

Full job description

Overview
We’re looking for a motivated Head Chef to lead our kitchen team at The Fisherman’s Rest. This role is about more than cooking – you’ll manage people, stock, menus, and ensure a smooth, professional service that keeps our guests coming back.

Key Responsibilities:

Lead, train, and inspire the kitchen team.
Create rotas, approve leave, and manage daily operations.
Order stock, control costs, and reduce waste.
Develop menus, including seasonal specials.
Work closely with Front of House and site management to deliver great service and events.
Support promotions and offers, including on social media.
Uphold high standards and a positive, professional workplace.

About You:

Strong leadership and communication skills.
Organised, reliable, and hands-on.
Experience in managing a kitchen team and stock control.
Able to work evenings and weekends

You’ll also play a part in wider site events and step in where needed to support the team.

Job Type: Full-time

Pay: £32,000.00-£35,000.00 per year

Benefits:

Employee discount
Free parking

Work Location: In person

Quick apply

Refine Your Search

head chef jobs in gosberton, lin

Head Chef

Head Chef/Kitchen Manager

Head Chef

Chef Manager

Mobile Chef Manager - Peterborough

Kitchen - Head Chef

Deputy Kitchen Manager

Caterlink - Chef Manager

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