Sous chef Work, Jobs in Harker, Cma (with Salaries)

Chef's of All Levels
COCO MILL —Carlisle
- £25,000 - £44,000 a year
- Part-time
- In-person
- Restaurant
- Employee discount
Quick apply
7d
Junior Sous Chef
Farlam Hall, Hotel & Restaurant —Brampton
- £31,000 a year
- Full-time
- In-person
- Restaurant
- Free parking
- Employee discount
Quick apply
23h
Head Chef
Lounges —Carlisle
- £43,000 a year
- Full-time
- Cooking
- Kitchen experience
Quick apply
14d
Senior Sous Chef
Kinmount Castle Ltd —Annan
- From £35,000 a year
- Full-time
- Hospitality
- Culinary experience
- Cooking
Quick apply
5d
Assistant Chef (Bank)
Mariposa Care Group —Carlisle
- £14.80 an hour
- Part-time
- English
- Referral programme
Quick apply
Sous Chef
Herd Cafe —Cockermouth
- £14 - £16 an hour
- Full-time
- Hospitality
- Culinary experience
- Cooking
Quick apply
5d
Event Chef Required - Chef De Partie
Levy —Carlisle
- £17.14 an hour
- Temporary
- Cooking
- Leadership
- Communication skills
Quick apply
9d

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Junior Sous Chef
Farlam Hall, Hotel & Restaurant —Brampton
Support senior chefs in the onboarding/training of junior chefs. 50% off food in the restaurant for dinner for you and a family member or a friend (Monday –…
£31,000 a year
Quick apply
23h
Commis Chef - Junior Sous Chef Level
Stobo Castle Health Spa —Peebles
Health Cash Plan, including assistance with routine medical expenses such as dental, optical, chiropody and physiotherapy, plus 24-hour GP access.
Up to £35,000 a year
Quick apply
8d

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Chef's of All Levels

COCO MILL
Carlisle

Quick apply

Job details

Permanent | Part-time | Full-time
£25,000 - £44,000 a year
7 days ago

Benefits

Discounted or free food
Employee discount

Qualifications

Food preparation
Chinese
Food safety
Italian

Full job description

All Levels Of Chef

(Commis Chefs/Chef De Partie/ Kitchen Assistant, Head Chef, Sous Chef),

Multi Site Independent Restaurant Group, Carlisle City Centre

Are you passionate about food? Is your attention to detail second to none? Are you persistent when it comes to creating outstanding food? Are you a food fanatic? Does baking, basting, roasting, marinating, preserving and pickling get you excited?

If so you may be the ideal candidate, we have numerous positions available, enthusiasm to succeed in a busy kitchen is crucial. You will be an integral cog in a team that thrives on the quality & quantity of covers. You'll work alongside our Chefs as part of an ever expanding team in a creative, busy environment, preparing fresh quality meals.

Do You Have

A genuine love for food & quality ingredients
The stamina to work in a busy fresh food environment
A desire to learn and adapt to new methods
Pride in your work & its setting

Who We Are

We are a multi site independent restaurant operator based in Carlisle. Our passion is simple; to deliver quality food, drink and hospitality experiences. Our venues include Coco Mill, Print Yard & The Last Zebra .

Benefits

Free food and drink on shift
15% off food and drink at all sites, when not on shift.
An independent culture where your ideas matter
Great tips, rewards and incentive, such as visits to our suppliers
Uniform provided
On going training and development

Job Types: Full-time, Part-time, Temporary, Permanent

Salary: £25,000-£44,000.00 per year

Job Types: Full-time, Part-time, Permanent

Pay: £25,000.00-£44,000.00 per year

Benefits:

Discounted or free food
Employee discount

Work Location: In person

Quick apply

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sous chef jobs in harker, cma

Chef's of All Levels

Junior Sous Chef

Head Chef

Senior Sous Chef

Assistant Chef (Bank)

Sous Chef

Event Chef Required - Chef De Partie

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