Meat Work, Jobs in Lee On The Solent, Ham (with Salaries)

Rapscallions Port Solent - Bartender/Waiting Staff - 20/30 Hours Per Week
Rapscallions Cocktail Bar & Restaurant Port Solent —Portsmouth
- Up to £12.71 an hour
- Part-time
- Hospitality
- Customer service
- In-person
- Employee discount
Quick apply
Warehouse Operative
Lidl —Southampton
- £13.80 - £14.45 an hour
- Full-time
- Store discount
- Employee discount
3d
Bar & Waiting Staff
Farmhouse Inns —Havant
- Up to £13.25 an hour
- Full-time
- Bar
- Employee assistance programme
- Employee discount
URGENTLY HIRING - Chef Positions
DRIFTERS KITCHEN BAR —Chichester
- Up to £14.75 an hour
- Temporary
- Bar
- Customer service
- English
Quick apply
chef
Farmhouse Inns —Havant
- Up to £13.75 an hour
- Full-time
- Employee assistance programme
- Employee discount
Butcher
Ferndene Farm Shop —Sway
- From £15.97 an hour
- Part-time
- Culinary experience
- In-person
- Free parking
- Store discount
Quick apply
Butcher
The Goodwood Estate —Chichester
- £40,000 a year
Kitchen Assistant
Farmhouse Inns —Havant
- Up to £13.75 an hour
- Part-time
- Employee assistance programme
- Employee discount
Food Preparation Assistant
Ferndene Farm Shop —Sway
- £24,420.00 - £44,183.42 a year
- Part-time
- In-person
- Kitchen experience
- Free parking
- Store discount
Quick apply
10d
Chef de Partie - Farmer, Butcher, Chef Kitchen
The Goodwood Estate —Chichester
- £30,284.80 a year
- Restaurant
1d
EN - Sushi Chef
Hana Group —Portsmouth
- Full-time
- Free parking
- Employee discount
Quick apply
Commis Chef - Goodwood Hotel
The Goodwood Estate —Chichester
- £26,644.80 a year
- Hotel
- Restaurant
- Restaurant experience
1d
Junior Sous Chef - Farmer, Butcher, Chef - Restaurant
The Goodwood Estate —Chichester
- £32,000 a year
- Overtime
- Cooking
- Hotel
- Leadership
- Free parking
- Gym membership
Team Leader
Farmhouse Inns —Southampton
- Up to £13.50 an hour
- Part-time
- Employee assistance programme
- Employee discount
Commis Chef
The Wheatsheaf Inn —Sway
- From £12.21 an hour
- Part-time
- English
- Hotel
- Free parking
- Flexible schedule
Quick apply
12d
Sous Chef - The Bar and Grill Restaurant at Goodwood
The Goodwood Estate —Chichester
- £34,500 a year
- Bar
- Cooking
- Restaurant
Head Chef
Huntsman —Brockenhurst
- Up to £50,000 a year
- Full-time
- Organisational skills
- Communication skills
- Employee discount
Quick apply
EN - Sushi Chef Manager
Hana Group —Hedge End
- £13.61 - £14.21 a week
- Full-time
Quick apply
HGV Class 1 Driver - Hilsea, Portsmouth
Arun Meat and Livestock —Hilsea
- From £32,000 a year
- Overtime
- Driving
- In-person
- Mechanical knowledge
- Free parking
- Employee discount
Quick apply
14d
Lead Chef
Gateway Central Services —Southampton
- £18,913.19 a year
- Part-time
- Serving
- Cooking
- In-person
- Employee assistance programme
Quick apply

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Rapscallions Port Solent - Bartender/Waiting Staff - 20/30 Hours Per Week

Rapscallions Cocktail Bar & Restaurant Port Solent
Portsmouth

Quick apply

Job details

Permanent | Part-time | Full-time
Up to £12.71 an hour

Benefits

Company pension
Employee discount
On-site parking

Qualifications

Hospitality
Customer service
Bartending
Cash handling
Leadership
Communication skills

Full job description

Now Hiring: Bartenders & Servers

Ahoy there, culinary adventurers!

Rapscallions Tortuga is on the hunt for a fearless Pirates to join our hearty crew and command the galley with creativity, precision, and a dash of swashbuckling flair.

Location: Harbourfront

Salary: Competitive + tips + treasure (well… performance bonuses!)

Hours: Full-time, evenings & weekends included

Your Mission

As our Team, you will:

Craft bold, flavourful Drinks that make guests shout, “Shiver me tastebuds!”
Design and execute a pirate-themed menu featuring seafood, grilled meats, hearty stews, and vegetarian options.
Lead and inspire the kitchen crew like a true captain.
Maintain high standards of food safety, cleanliness, and kitchen organization.
Collaborate with management on seasonal menus, events, and special feasts.
Keep calm under pressure—even during stormy dinner rushes!

What We’re Looking For

Experience as a Bartender or Waiting Staff in a fast-paced environment.
Strong leadership and communication skills.
Creativity with presentation and flavour.
Ability to adapt recipes and accommodate dietary needs.
Passion for themed dining and immersive guest experiences.
A sense of fun—and willingness to occasionally say “Arrr!” (not mandatory, but encouraged)

Perks of Joining Our Crew

Competitive pay and tip share.
25% off any product.
Opportunity to develop themed menus and unique dishes.
Fun, friendly, high-energy work environment.
Opportunities for professional growth as our fleet expands.

Job Types: Full-time, Part-time, Permanent

Pay: Up to £12.71 per hour

Benefits:

Company pension
Employee discount
On-site parking

Work Location: In person

Quick apply

Refine Your Search

meat jobs in lee on the solent, ham

Rapscallions Port Solent - Bartender/Waiting Staff - 20/30 Hours Per Week

Warehouse Operative

Bar & Waiting Staff

URGENTLY HIRING - Chef Positions

chef

Butcher

Butcher

Kitchen Assistant

Food Preparation Assistant

Chef de Partie - Farmer, Butcher, Chef Kitchen

EN - Sushi Chef

Commis Chef - Goodwood Hotel

Junior Sous Chef - Farmer, Butcher, Chef - Restaurant

Team Leader

Commis Chef

Sous Chef - The Bar and Grill Restaurant at Goodwood

Head Chef

EN - Sushi Chef Manager

HGV Class 1 Driver - Hilsea, Portsmouth

Lead Chef

I want to receive the latest job alerts for meat in lee on the solent, ham

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