Server/front of Work, Jobs in Melrose, Scb (with Salaries)

Server/Front of House
The County Hotel & Bar —Selkirk
- From £12.71 an hour
- Part-time
- Hospitality
- Sales
- Basic maths
Quick apply
4h

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Server/Front of House
The County Hotel & Bar —Selkirk
Upsell menu items and specials to enhance the guest experience and maximise sales opportunities. Experience with upselling menu items to enhance guest…
From £12.71 an hour
Quick apply
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Server
The Lyon Public House —Edinburgh
Previous experience in a restaurant, gastropub or bar environment is preferred but not essential. Work closely with the kitchen and bar teams to deliver…
£12.71 an hour
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Server/Front of House

The County Hotel & Bar
Selkirk

Quick apply

Job details

Permanent | Part-time | Full-time
From £12.71 an hour
4 hours ago

Benefits

Discounted or free food
On-site parking

Qualifications

Hospitality
Sales
Basic maths
Upselling
Organisational skills
Food preparation
Food safety
Restaurant experience
Communication skills
Time management

Full job description

Job Summary
We are seeking a friendly and professional Server/Front of House team member to provide exceptional guest service in a vibrant dining environment. The ideal candidate will possess a passion for hospitality, excellent communication skills, and the ability to work efficiently in a fast-paced setting. This role involves taking orders, serving food and beverages, and ensuring guests have an enjoyable experience from arrival to departure. Previous restaurant experience is preferred but not essential, as training will be provided. A positive attitude and strong organisational skills are key to success in this position.

Responsibilities

Greet guests warmly and seat them promptly, creating a welcoming atmosphere
Take accurate food and beverage orders using POS systems
Serve food and drinks efficiently while maintaining presentation standards
Ensure guest satisfaction by checking in throughout their meal and addressing any needs or concerns
Upsell menu items and specials to enhance the guest experience and maximise sales opportunities
Maintain cleanliness and organisation of tables, service stations, and dining areas
Follow food safety protocols and hygiene standards at all times
Assist with basic food preparation tasks as required, including garnishing or setting up stations
Handle transactions accurately, including processing payments and issuing receipts
Collaborate with kitchen staff to ensure timely delivery of orders

Qualifications

Previous experience in hospitality or restaurant service is desirable but not essential; training will be provided
Knowledge of food safety standards and basic food preparation techniques is advantageous
Strong communication skills with a friendly demeanour
Ability to manage multiple tables efficiently while maintaining attention to detail
Good organisational skills with the ability to prioritise tasks effectively
Basic maths skills for handling payments accurately
Experience with upselling menu items to enhance guest satisfaction and sales performance
Time management skills to ensure prompt service during busy periods
A genuine passion for guest services and creating memorable dining experiences

This role offers an excellent opportunity for individuals looking to develop their hospitality career within a dynamic team environment. We value professionalism, enthusiasm, and a commitment to delivering outstanding service to every guest.

Pay: From £12.71 per hour

Benefits:

Discounted or free food
On-site parking

Work Location: In person

Quick apply

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