Chef manager, sushi morning shift only Work, Jobs in Nantwich, Chs (with Salaries)

Head Chef
The Cheshire Cat, Nantwich —Nantwich
- From £38,000 a year
- Full-time
- Bar
- Cooking
- Hotel
Quick apply
1d
Head Chef
DEADWOOD SMOKEHOUSE —Nantwich
- £13.50 - £16.00 an hour
- Full-time
- Hospitality
- Culinary experience
- Cooking
- Employee discount
Quick apply
4d
Chef Manager, Sushi Morning Shift Only
Hana Group —Northwich
- £13.61 - £14.00 an hour
- Full-time
- Free parking
- Employee discount
Quick apply
Nursery Head Chef - Part Time
Roundabouts Day Nursery Shavington —Crewe
- £14 an hour
- Part-time
- Culinary experience
- Cooking
- In-person
- Annual leave
- Employee discount
Quick apply
Head Chef - OTE c. £55k pa
Cosy Club Chester —Chester
- £42,000 - £47,000 a year
- Full-time
- Restaurant
Quick apply
9d
Head Chef
The Space Invader, Goostrey —Crewe
- From £34,000 a year
- Full-time
- Cooking
- English
- In-person
- Employee discount
Quick apply
Chef Manager Part time
The Guild for Lifelong Learning —Wilmslow
- £16 an hour
- Part-time
- Culinary experience
- Cooking
- In-person
- Free parking
Quick apply
6d
Head Chef
Opera —Chester
- £65,000 - £70,000 a year
- Full-time
- Bar
- Culinary experience
- Cooking
- Employee assistance programme
- Referral programme
Quick apply
Head Chef
The Faulkner Arms —Chester
- From £35,000 a year
- Full-time
- Cooking
- In-person
- Leadership
- Employee discount
Quick apply
Head Chef
The Broughton —Crewe
- Up to £16.50 an hour
- Full-time
- Hospitality
- Restaurant
- Employee assistance programme
- Employee discount
Quick apply
21h
Head Chef/Kitchen Manager
Smoke Knutsford —Knutsford
- £14 - £18 an hour
- Weekend availability
- Hospitality
- Bar
- Management
- Free parking
- Employee discount
Quick apply
2d
Head Chef
Rackery Farm Shop —Wrexham
- £30,000 - £35,000 a year
- Full-time
- Hospitality
- Culinary experience
- Customer service
- Free parking
- Store discount
Quick apply
14d
Chef Manager
Aspens —Sandbach
- £16 an hour
- No weekends
- Sales
- Leadership
- School
Kitchen Manager/Chef
VPC —Stoke-on-Trent
- £24,420 - £30,420 a year
- Part-time
- Hospitality
- Cooking
- Supervising experience
Quick apply
2d
Kitchen Manager
Whitbread Inns —Gresford
- £39,000 - £42,250 a year
- Full-time
- Cooking
- Restaurant
- Employee discount
Quick apply
Head Chef
Verso Lounge —Stafford
- £37,000 - £44,500 a year
- Overtime
- Hospitality
- Bar
- Casual dining restaurant
- Employee discount
Quick apply
1d
Head Chef - Live in
Ash Bank Hotel —Stoke-on-Trent
- Up to £35,300 a year
- Full-time
- Hotel
- Annual leave
- Employee discount
Quick apply
Chef Trainer
The Opportunity Provider —Stafford
- From £29,000 a year
- Full-time
- Hybrid work
- Google Suite
- Culinary experience
- Cooking
- Employee assistance programme
- Life insurance
Quick apply
Head Chef
David Lloyd Clubs —Warrington
- £14.50 - £14.70 an hour
- Employee discount
Head Chef
The Lambing Shed Farm Shop —Knutsford
- Full-time
- Cooking
- Organisational skills
- Leadership
- Employee discount
Quick apply
7d

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Head Chef

The Cheshire Cat, Nantwich
Nantwich

Quick apply

Job details

Permanent | Full-time
From £38,000 a year
1 day ago

Benefits

Discounted or free food
On-site parking

Qualifications

Cooking
Organisational skills
Chinese
Italian
Leadership

Full job description

We are a busy restaurant, bar and rooms operation set in Nantwich, Cheshire looking to appoint an experienced Head Chef with passion and drive.

You will be responsible for our kitchen offering, from designing and costing menus to developing the kitchen brigade and ensuring consistency in every dish. We offer modern, British food in a contemporary style – freshly prepared in our kitchen. You must have experience in leading a team with an effective management style - a hands-on approach with the ability to motivate and inspire the kitchen to prepare and present our food at consistently high standards for our 80 cover restaurant.

In this position you will be expected to manage and maintain HACCP, allergen and other food safety paperwork to company standards and to ensure the team fulfill these obligations in your absence. Impeccable organisational skills and the ability to work well under pressure are essential. You must be service and standards driven and be able to communicate well with Front Of House.

We would also consider appointing a strong Sous / Senior Sous Chef to work alongside our current Sous in taking the kitchen forward, with a view to becoming Head Chef in due course. We have an excellent team in place, including a Breakfast Chef for our hotel requirements, and we pride ourselves on Chef retention and development within the group. This is the first time we have recruited at senior Chef level for seven years so it's imperative we get the right person on board.

If you're enthusiastic and proud of the food you cook and have previous experience of managing high quality and high volume commercial kitchens then we are keen to speak to you so please get in touch.

Job Types: Permanent, Full-time

Pay: From £38,000.00 per year

Benefits:

Discounted or free food
On-site parking

Work Location: In person

Quick apply

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