sous chef Work, Jobs in podington, bdf (with Salaries)

Sous Chef - B&I - F1 team - July start
Genuine Dining Company —Silverstone
- Up to £42,000 a year
- Full-time
- Customer service
- Cooking
- Communication skills
- Free parking
- Employee discount
Quick apply
7d
Chef's - Head Chef / Sous Chef (All ranges considered)
The Griffin's Head —Northampton
- £28,000 - £50,000 a year
- Full-time
- Serving
- Hospitality
- Culinary experience
- Flexible schedule
Quick apply
Sous Chef
Lounges —Kettering
- £33,000 - £35,000 a year
- Cooking
- Communication skills
- Kitchen experience
Quick apply
Senior Sous Chef
Hickory's Smokehouse —Northampton
- Up to £45,000 a year
- Full-time
- School
- Health & wellbeing programme
- Employee discount
Quick apply
6d
Sous Chef - Bank
Hamberley Care Homes —Bedford
- £16.29 an hour
- Cooking
- Hotel
- Free parking
- Employee assistance programme
Sous Chef
D'Parys —Bedford
- Hotel
Quick apply
2d
Sous Chef - Uppingham
Chartwells —Uppingham
- £30,900 a year
- Cooking
- Supervising experience
- Employee discount
8d
Boarding House Chef - Uppingham
Chartwells —Uppingham
- £30,900 a year
- Cooking
- Supervising experience
- Employee discount
8d
Sous Chef
Brewpoint Taproom —Bedford
- £34,000 - £36,000 a year
- Bar
- Restaurant
- Employee assistance programme
- Referral programme
Quick apply
8d
Junior Sous Chef
Hickory's Smokehouse —Milton Keynes
- Up to £38,000 a year
- Full-time
- School
- Health & wellbeing programme
- Employee discount
Quick apply
6d
Chef de Partie
Barton Hall Hotel & Vines Brasserie —Kettering
- Full-time
- Bar
- Cooking
- Hotel
- Flexible schedule
Quick apply
Sous Chef
Hickory's Smokehouse —Milton Keynes
- £36,000 - £41,000 a year
- Full-time
- School
- Health & wellbeing programme
- Employee discount
Quick apply
6d
Junior Sous Chef
Lounges —Kettering
- £13.10 - £13.30 an hour
- Cooking
- Communication skills
- Kitchen experience
Quick apply
Junior Sous Chef
Carriages of Cambridge —Cambridge
- £13.50 - £14.50 an hour
- Overtime
- Cooking
- English
- Driving
- Free parking
Quick apply
8d
Sous Chef - Accommodation Available
Acorn Pubs —Buckingham
- £35,000 - £40,000 a year
- Hospitality
- Culinary experience
- Hotel
- Employee discount
- Referral programme
Quick apply
Sous Chef, Junior Sous Chef, Apprentice Chef
Holroyd Howe —Buckingham
- Full-time
- School
Quick apply
1d
Weekend Chef Only 2 12 Hours Day
Eurest —Northampton
- £16.87 an hour
- 12 hour shift
- Culinary experience
Pastry Sous Chef
Whittlebury Park —Towcester
- £35,000 a year
- Weekend availability
- Cooking
- Hotel
- Restaurant
- Free parking
- Employee discount
Quick apply
Chef de Partie
Stephen James Inns LTD —Keyston
- £35,000 - £37,000 a year
- Full-time
- Culinary experience
- Cooking
- In-person
- Free parking
- Employee discount
Quick apply
Sous Chef
Escapade —Silverstone
- Full-time
- Hospitality
- Culinary experience
- Cooking
Quick apply
8d

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Sous Chef - B&I - F1 team - July start

Genuine Dining Company -
Silverstone

Quick apply

Job details

Full-time
Up to £42,000 a year
7 days ago

Benefits

Free parking
Cycle to work scheme
Discounted or free food
Company pension
Employee discount
Enhanced maternity leave
Flexible schedule
Bereavement leave
Enhanced paternity leave
Referral programme
On-site parking

Qualifications

Customer service
Cooking
Food preparation
Food safety
Communication skills
Kitchen experience

Full job description

About Us

At The Genuine Dining Company, we believe that great food brings people together — and so should great workplaces. We are a people-first catering business, passionate about delivering fresh, seasonal, and innovative food experiences across our restaurants, cafés, and retail spaces. Our success comes from our genuine approach to service, our commitment to sustainability, and the personality and passion of our teams. Every member of our team plays an important role in creating a warm, welcoming atmosphere and making sure every customer leaves with a smile.

We are partnering with a globally recognised leader in elite motorsport. As our client competes in their inaugural season in Formula 1, we are proud to support the opening of their brand-new UK headquarters—a cutting-edge facility designed to fuel performance at the highest level.

This is a rare opportunity to join a high-performance environment at the very beginning of an exciting journey, working alongside a team driven by precision, innovation, and excellence.

________________________________________

The Opportunity

Operate as the engine room of the kitchen, translating strategy into execution. Comparable to a race engineer, you’ll work closely with the Head Chef to fine-tune performance, oversee service under pressure, and ensure every plate leaving the kitchen meets exacting standards. Your leadership will keep the operation running at peak efficiency.

________________________________________

Key Responsibilities:

Sous Chef

Support the Head Chef in daily kitchen operations and service execution

Supervise and coordinate kitchen staff during prep and service

Ensure all dishes meet quality, presentation, and consistency standards

Step in to lead the kitchen in the absence of the Head Chef

Assist with stock control, ordering, and minimising waste

Maintain strict adherence to food safety and hygiene regulations

________________________________________

What We’re Looking For:

A passion for food, hospitality, and customer service

Strong teamwork and communication skills

Ability to work efficiently in a fast-paced environment

Flexibility to support a dynamic operational schedule

Previous experience within a similar environment

________________________________________

What We Offer:

Competitive pay and benefits

Opportunities for training and career progression

A unique chance to work within the world of elite motorsport

Access to a brand-new, modern working environment

A supportive and energetic team culture

________________________________________

Why Join Us?

This is more than just a job—it’s an opportunity to be part of something from day one. As our client enters their first season in Formula 1, you’ll play a vital role in supporting the people behind the performance, helping to fuel success on and off the track.

________________________________________

How to Apply

If you’re ready to be part of an exciting new chapter and thrive in a high-performance environment, we’d love to hear from you. Submit your application today and take the first step in joining our team.

________________________________________

Be part of the journey. Be part of the team. Deliver excellence.

Job Type: Full-time

Pay: Up to £42,000.00 per year

Benefits:

Bereavement leave
Company pension
Cycle to work scheme
Discounted or free food
Employee discount
Enhanced maternity leave
Enhanced paternity leave
Free parking
On-site parking
Referral programme

Work Location: In person

Quick apply

Refine Your Search

sous chef jobs in podington, bdf

Sous Chef - B&I - F1 team - July start

Chef's - Head Chef / Sous Chef (All ranges considered)

Sous Chef

Senior Sous Chef

Sous Chef - Bank

Sous Chef

Sous Chef - Uppingham

Boarding House Chef - Uppingham

Sous Chef

Junior Sous Chef

Chef de Partie

Sous Chef

Junior Sous Chef

Junior Sous Chef

Sous Chef - Accommodation Available

Sous Chef, Junior Sous Chef, Apprentice Chef

Weekend Chef Only 2 12 Hours Day

Pastry Sous Chef

Chef de Partie

Sous Chef

I want to receive the latest job alerts for sous chef in podington, bdf

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