Catering management Work, Jobs in Pontypridd, Rct (with Salaries)

Cook/Chef
Cosmos Takeaway —Newport
- £12.71 - £13.50 an hour
- Full-time
- Hospitality
- Culinary experience
- Cooking
Quick apply
Chef Manager - Hengoed
Eurest —Hengoed
- Up to £29,416.70 a year
- Management
- Cooking
- Leadership
8d
Head Chef / Chef – Film & TV Location Catering Company: Moonshine Location Catering
Moonshine Location Catering —Newport
- £17 - £19 an hour
- Culinary experience
- Cooking
- Driving
- Free parking
- Flexible schedule
Quick apply
Catering Assistant
CH&CO —Llantrisant
- £13.21 an hour
- Employee assistance programme
- Employee discount
11d
Arborist
OCS Group —Bridgend
Quick apply
Catering Assistant
ESS Compass —Brecon
- £12.76 an hour
Sous Chef
Cardiff Rugby —Cardiff
- £30,000 - £32,000 a year
- Full-time
- Hospitality
- Bar
- Cooking
- Free parking
- Store discount
Quick apply
9d
Catering Assistant
Compass Group —Cardiff
- £12.71 an hour
Restaurant Manager
Mucca ltd —Cowbridge
- £24,420.00 - £38,950.12 a year
- Full-time
- Hospitality
- Management
- Culinary experience
Quick apply
Motorcycle Buyer
CMC Thunder Road —Bridgend
- £28,500 - £40,000 a year
- 8 hour shift
- ERP systems
- Microsoft Office
- Travel
- Free parking
- Store discount
Quick apply
3d
Cook
Cambrian Lakeside Cafe Bar —Clydach Vale
- From £12.21 an hour
- Part-time
- Culinary experience
- Cooking
- Organisational skills
Quick apply
Temporary Nursery Cook
Poppies Day Nursery Ltd —Pontypool
- £12.76 an hour
- Part-time
- Cooking
- In-person
- Kitchen experience
- Free parking
Quick apply
10d
Catering Assistant - Asda
Compass Group —Llantrisant
- £12.71 an hour
3d
Catering Assistant
Eurest —Cwmbran
- £12.71 an hour
Triathlon Coach (Junior Courses)
GLL —Cardiff
- £13.45 an hour
- Part-time
- Customer service
- First Aid Certification
Cook
M&D Care —Pontardawe
- £12.91 an hour
- Weekend availability
- Cooking
- Care plans
- Communication skills
- Referral programme
Quick apply
Facilities Assistant
Velindre Cancer Centre —Cardiff
- £26,300 a year
- Part-time
- English
- University
2d
Warehouse Operations Manager
Cellar Drinks Company —Blaenau Gwent
- £40,000 - £50,000 a year
- Full-time
- Management
- Team management
- Warehouse experience
- Employee discount
Quick apply
Business Support - Regional Consultant
Tetra Tech —Cardiff
- Hospitality
- Customer service
- Administrative experience
4d
Contract Manager
ESS Compass —Brecon
- Hospitality
- Contracts
- Communication skills
- Free parking
- Employee discount

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Cook/Chef

Cosmos Takeaway
Newport

Quick apply

Job details

Full-time
£12.71 - £13.50 an hour

Benefits

Discounted or free food
Company pension

Qualifications

Hospitality
Food production
Culinary experience
Cooking
Catering
Level 2 Food Hygiene Certificate
Supervising experience
Team management
Food preparation
Kitchen management
Food Hygiene Certificate
Level 3 Food Hygiene Certificate
Food safety
Leadership
Restaurant experience

Full job description

Job Summary
We are seeking a skilled and passionate Cook/Chef to join our team. The successful candidate will be responsible for preparing quality dishes such as smashed burgers/Loaded fries/Fried chicken and more.

Supervising kitchen staff, and ensuring food safety standards are maintained. This role offers an exciting opportunity for individuals with a strong background in food production and hospitality to showcase their leadership and culinary expertise in a dynamic environment.

Duties

Prepare a variety of dishes according to recipes and presentation standards, ensuring consistency and quality.
Oversee daily kitchen operations, including supervising kitchen staff
Lead and motivate team members to maintain high standards of food safety, hygiene, and efficiency.
Manage food inventory, order supplies, and ensure proper storage practices are followed.
Maintain cleanliness of the kitchen area in compliance with health and safety regulations.
Assist in menu planning and development, incorporating innovative culinary techniques.
Serve meals to customers when required, providing excellent hospitality service.
Take orders in-store and over the phone.
Monitor cooking times and temperatures to ensure optimal results.
Train new staff members on food preparation techniques and safety protocols.

Experience

Proven experience as a Cook or Chef within a busy restaurant or hospitality environment.
Supervising experience is highly desirable, demonstrating leadership in a culinary setting.
Strong background in food production, preparation, and cooking techniques.
Knowledge of food safety standards and hygiene regulations.
Experience in team management, motivating staff to achieve high performance levels.
Familiarity with restaurant operations, including serving customers and managing kitchen workflows.
Previous experience in hospitality or catering services is advantageous. This role is ideal for individuals who are passionate about culinary arts, possess strong leadership skills, and thrive in fast-paced environments committed to delivering exceptional dining experiences.
Level 2 food Hygiene required/ Level 3 food hygiene desired.

Pay: £12.71-£13.50 per hour

Benefits:

Company pension
Discounted or free food

Work Location: In person

Quick apply

Refine Your Search

catering management jobs in pontypridd, rct

Cook/Chef

Chef Manager - Hengoed

Head Chef / Chef – Film & TV Location Catering Company: Moonshine Location Catering

Catering Assistant

Arborist

Catering Assistant

Sous Chef

Catering Assistant

Restaurant Manager

Motorcycle Buyer

Cook

Temporary Nursery Cook

Catering Assistant - Asda

Catering Assistant

Triathlon Coach (Junior Courses)

Cook

Facilities Assistant

Warehouse Operations Manager

Business Support - Regional Consultant

Contract Manager

I want to receive the latest job alerts for catering management in pontypridd, rct

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