Butcher Work, Jobs in Portsmouth (with Salaries)

Butcher
The Weyhill farm shop limited —Eastleigh
- £30,000 - £38,000 a year
- Part-time
- Cooking
- In-person
- Free parking
- Employee discount
Quick apply
4d
Butcher
The Goodwood Estate —Chichester
- £40,000 a year
Butcher
M3 Market Southampton —Southampton
- £13 an hour
- Part-time
- Culinary experience
- Organisational skills
- In-person
Quick apply
Counter Staff
Johnsons Enterprises Ltd —Hilsea
- From £13.50 an hour
- Part-time
- Customer service
- Food service
- Organisational skills
- Employee discount
Quick apply
14d
Junior Sous Chef - Farmer, Butcher, Chef - Restaurant
The Goodwood Estate —Chichester
- £32,000 a year
- Overtime
- Cooking
- Hotel
- Leadership
- Free parking
- Gym membership
Junior Sous Chef
THE PIG in the South Downs —Arundel
- £18.50 an hour
- Overtime
- Business
- Employee discount
Quick apply
6d

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Warehouse operative (early morning)
HOPELAKE FOOD LTD —Portsmouth
This role involves handling materials, operating warehouse equipment, and ensuring the smooth flow of goods within a busy warehouse environment.
£12.90 an hour
Quick apply
1d
Warehouse Operative
Huhtamaki Group —Gosport
Preparing orders by processing requests and supply orders; pulling materials; packing boxes; placing orders in delivery area.
1d

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Butcher

The Weyhill farm shop limited
Eastleigh

Quick apply

Job details

Part-time | Full-time
£30,000 - £38,000 a year
4 days ago

Benefits

Free parking
Company pension
Employee discount
On-site parking

Qualifications

Butchery
Cooking
Knife skills
Food safety

Full job description

BUTCHER – ROBERTS BUTCHERS, CHANDLER’S FORD

We’re looking for a skilled and passionate butcher to join our brand new traditional butchers in the heart of Chandler’s Ford. If you take pride in proper butchery, enjoy engaging with customers, and want to be part of a friendly, community‑focused team, this could be your next move.

About the Role

Full time, permanent position (part time hours considered)
£30,000–£38,000 per annum, depending on experience
5 day working week (Monday–Saturday with 1 weekday off), 44 hours
Staff discount, uniform, free parking, supportive team environment
Opportunity to help shape a brand new shop from day one
Ability to step up and support the manager in their absence

What You’ll Be Doing

Preparing, cutting, and presenting a range of fresh meats to high traditional standards
Serving customers with confidence, friendliness, and expert product knowledge
Advising on cuts, cooking methods, and meal ideas
Managing stock rotation, hygiene, and food safety compliance
Supporting seasonal displays, counter presentation, and product development
Upholding the Roberts Butchers reputation for quality, honesty, and craftsmanship
Taking responsibility for the shop when the manager is off, ensuring smooth daily operations

What We’re Looking For

Proven butchery experience (retail butchery preferred)
Strong knife skills and knowledge of carcass breakdown
Ability to work cleanly, safely, and efficiently
Excellent customer service and communication
A proactive, tidy, and reliable approach
Passion for traditional butchery and quality local produce
Willingness to put in the extra when needed to support the team and the shop
Confidence to lead the team when required

Why Join Us?

Roberts Butchers is a long‑established, family‑owned business with deep community roots. Our new Chandler’s Ford shop brings proper butchery back to the high street — with skilled craft, great service, and a warm welcome at the heart of everything we do.

You’ll be joining a supportive team where your skills are valued, your ideas matter, and your craftsmanship is celebrated.

Job Types: Full-time, Part-time

Pay: £30,000.00-£38,000.00 per year

Benefits:

Company pension
Employee discount
On-site parking

Work Location: In person

Quick apply

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Junior Sous Chef - Farmer, Butcher, Chef - Restaurant

Junior Sous Chef

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