Restaurant manager Work, Jobs in Rayleigh Central, Ess (with Salaries)

Front of House Supervisor
The Restaurant Hub - Rayleigh Weir —Benfleet
- £12.91 an hour
- Part-time
- Restaurant
- Employee discount
Quick apply
General Manager
Popeyes UK —Basildon
- £37,000 - £44,000 a year
- Full-time
- Sales
- Employee discount
- Referral programme
Quick apply
8d
Assistant Bar & Restaurant Manager
Marjoram Trading Ltd —Chelmsford
- £32,000 - £36,000 a year
- 8 hour shift
- Hospitality
- Bar
- Management
- Paid training
- Annual leave
Quick apply
14h
Assistant Manager
Brunning & Price - The Old Windmill —South Hanningfield
- £32,160 - £37,560 a year
- Overtime
- Hotel
- Restaurant
- Employee discount
- Referral programme
Quick apply
5d
Assistant Manager
Domino's —Hockley
- £31,242.51 a year
- Weekend availability
- Hospitality
- Management
- Supervising experience
- Paid training
- Annual leave
General Manager
Marjoram Trading Ltd —Colchester
- £38,000 - £40,000 a year
- Full-time
- Hospitality
- Management
- Customer service
- Paid training
- Annual leave
Quick apply
12d
Restaurant Manager/ess
The Hare —Roxwell
- £35,000 - £40,000 a year
- Full-time
- Hospitality
- Customer service
- Supervising experience
Quick apply
2d
General Manager - Figo Brentwood- Floor focus
Pivaz Brentwood Ltd —Brentwood
- £37,000 - £42,000 a year
- Full-time
- Hospitality
- Management
- Customer service
- Employee discount
Quick apply
Assistant Manager
KFC South Woodham Ferrers - Burnham Road —Woodham Ferrers
- £14.35 an hour
- Full-time
- Restaurant
- Employee discount
Assistant Food & Beverage Manager
Delta Hotels by Marriott Tudor Park Country Club —Maidstone
- Weekend availability
- Hospitality
- Bar
- Hotel
- Employee discount
Quick apply
8d
Manager
Queenies —Billericay
- £28,500 - £32,000 a year
- Weekend availability
- Serving
- Hospitality
- Management
- Employee discount
Quick apply
Restaurant Supervisor
Restaurant at the Farm Ltd —Great Dunmow
- £14 - £16 an hour
- Overtime
- Hospitality
- Customer service
- Supervising experience
- Free parking
Quick apply
8d
Assistant Manager/Supervisor
SALT BAR RESTAURANT —Maldon
- £13 - £16 an hour
- Part-time
- Hospitality
- Sales
- Team management
- Employee discount
Quick apply
Front of House Supervisor
Cosy Club —Chelmsford
- £13.10 - £13.30 an hour
- Weekend availability
- Restaurant
Quick apply
Food and Beverage Supervisor
Holiday Inn Southend —Southend-on-Sea
- Up to £32,000 a year
- Full-time
- Hotel
- Organisational skills
- Leadership
- Free parking
- Employee assistance programme
Quick apply
General Manager
Miller-&-Carter-Dartford —Greenhithe
- Up to £55,000 a year
- Full-time
- Restaurant
- School
- Annual leave
- Employee discount
Quick apply
11d
Supervisor
Ringway Jacobs —Chelmsford
- Maintenance
- Construction
- Communication skills
- Employee assistance programme
- Employee discount
Quick apply
3d
Restaurant Manager - Beefeater
Beefeater —Rainham
- £38,200 - £40,500 a year
- Full-time
- Restaurant
- Employee discount
Quick apply
14d
Food & Beverage Manager (Maternity Cover 9/12 months)
Delta Hotels by Marriott Tudor Park Country Club —Maidstone
- Full-time
- Hospitality
- Bar
- Hotel
- Employee discount
Quick apply
Assistant Restaurant Manager
The Cave Hotel and Resort —Faversham
- Up to £14 an hour
- Full-time
- Hospitality
- Bar
- Hotel
- Free parking
- Employee assistance programme
Quick apply
7d

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restaurant manager jobs near rayleigh central, ess

Front of House Supervisor

The Restaurant Hub - Rayleigh Weir
Benfleet

Quick apply

Job details

Part-time | Full-time
£12.91 an hour

Benefits

Employee discount

Full job description

Lead the Front of House Team at Our Dynamic Restaurant Hub!

Join the Revolution in Dining!

At Our Restaurant Hub, we're redefining the dining experience by bringing together a diverse collection of beloved brands from the Boparan Restaurant Group. Imagine leading in a space where Carluccio's Caffe, Slim Chickens, Ed’s Easy Diner, Gourmet Burger Kitchen, and Harry Ramsden's come together under one roof. We're not just serving meals; we're creating memorable experiences for every guest.

Why This Role Is Special:

As a Front of House Team Leader, you’ll be at the heart of our operation, ensuring every customer enjoys a seamless, exceptional experience from the moment they walk through our doors. You’ll lead by example, driving our team to deliver top-tier service while maintaining the vibrant, welcoming atmosphere we’re known for.

Your Key Responsibilities:

Inspire Excellence: Lead the front of house team to deliver outstanding service and create a warm, inviting environment.
Team Development: Mentor and train team members, fostering their growth and ensuring they exceed customer expectations.
Operational Efficiency: Oversee daily operations, from service flow to customer interaction, ensuring everything runs smoothly.
Customer Satisfaction: Handle customer feedback with professionalism, turning challenges into opportunities for improvement.
Brand Ambassador: Uphold the standards of our brands, ensuring that every guest leaves with a smile and a reason to return.
Safety and Compliance: Ensure all health, safety, and legal requirements are met with precision and care.

What We Offer:

Performance-Based Rewards: Bonuses for hitting targets and delivering exceptional service.
Generous Discounts: 50% off at all our brands for you and up to 5 friends—plus more perks!
Career Growth: Opportunities for development within our diverse group of brands.
Flexible Working: We value work-life balance and offer flexibility to suit your needs.

Are You the Leader We’re Looking For?

If you’re passionate about people, driven to deliver excellence, and ready to lead a dynamic team, we want you! Step into a role where your leadership and dedication will shape unforgettable dining experiences.

Apply Now and Start Your Journey with Us!

Boparan Restaurant Group (BRG) is a growing hospitality group committed to striving to become the Best Restaurant Group in everything we do. We’re obsessed with building credibility, going above and beyond, and delivering a memorable guest experience and an amazing working environment.

At BRG, we live by our core values:
✅ Honest – Acting with integrity in everything we do.
✅ Hardworking – Giving our best, every day.
✅ Hungry – Always striving for growth and excellence.
✅ Heart – Caring deeply about our people, our guests, and our communities.

On Stadium Way, we have our Rayleigh Weir Restaurant Hub.

INDFOH

Quick apply

Refine Your Search

restaurant manager jobs in rayleigh central, ess

Front of House Supervisor

General Manager

Assistant Bar & Restaurant Manager

Assistant Manager

Assistant Manager

General Manager

Restaurant Manager/ess

General Manager - Figo Brentwood- Floor focus

Assistant Manager

Assistant Food & Beverage Manager

Manager

Restaurant Supervisor

Assistant Manager/Supervisor

Front of House Supervisor

Food and Beverage Supervisor

General Manager

Supervisor

Restaurant Manager - Beefeater

Food & Beverage Manager (Maternity Cover 9/12 months)

Assistant Restaurant Manager

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