chef de Work, Jobs in yeovil (with Salaries)

Chef Opportunities!
ASK Italian —Yeovil
- £12.71 - £15.75 an hour
- Employee discount
14d
Chef
ASK Italian —Yeovil
- £12.71 - £14.65 an hour
- Employee discount
Chef de Partie
Rio D’Oro —Castle Cary
- £36,000 - £40,000 a year
- Weekend availability
- Cooking
- In-person
- Kitchen experience
- Store discount
- Annual leave
Quick apply
2h
Chef De Partie
ESS Compass —Yeovil
- £15.24 an hour
- Full-time
- Culinary experience
- Employee discount
Chef de Partie
MARLLS LTD —Stoke-Sub-Hamdon
- £22,600 - £28,500 a year
- Full-time
- Serving
- Hospitality
- Culinary experience
Quick apply
7d
Chef de Partie
Moonfleet Manor Hotel —Weymouth
- £34,320 a year
- Weekend availability
- Cooking
- Hotel
- Communication skills
- Employee discount
Quick apply
Sous Chef
The Three Wishes —Sherborne
- From £14 an hour
- Full-time
- Cooking
- In-person
- Restaurant
Quick apply
10d
Cdp
ESS Compass —Bovington Camp
- £15.25 an hour
- Full-time
- Culinary experience
- Employee discount
Chef de Partie
King John Inn —Tollard Royal
- £11.44 - £14.00 an hour
- Part-time
- Culinary experience
- Employee discount
- Flexible schedule
Quick apply
10d
Chef de Partie
Rock Point, Lyme Regis —Lyme Regis
- Up to £13.96 an hour
- Full-time
- Cooking
Quick apply
Chef De Partie
Sodexo —Taunton
- £14 an hour
- Full-time
- Cooking
- Organisational skills
- Communication skills
- Employee assistance programme
- Employee discount
Quick apply
1d
Chef de Partie
Summer Lodge Country House Hotel & Restaurant —Dorchester
- Full-time
- Culinary experience
- Cooking
- Hotel
- Employee assistance programme
- Referral programme
Quick apply
Chef de Partie (Live in Available)
The Crown in Marnhull —Sturminster Newton
- Up to £13.50 an hour
- Part-time
- Cooking
- In-person
- Free parking
- Employee discount
Quick apply
4d
Line Cook (COTE 550)
Gracious Hospitality Management —Cote
- £22 - £28 an hour
- Part-time
- Bar
- Culinary experience
- Cooking
- Annual leave
- Employee discount
Chef de Partie - Babington House
Soho House via Caterer.com —Frome
- £16.50 an hour
- Weekend availability
- Communication skills
- Employee discount
Breakfast Chef/Chef de Partie
True Lovers Knot —Blandford Forum
- From £14 an hour
- Part-time
- Serving
- Culinary experience
- Cooking
- Free parking
Quick apply
Chef de Partie
The Sunray —Weymouth
- Up to £12.90 an hour
- Full-time
- In-person
- Restaurant experience
- Kitchen experience
- Store discount
- Employee discount
Quick apply
4d
Junior Sous Chef
The Bell and Crown —Warminster
- £35,000 a year
- Overtime
- Cooking
- Employee discount
Quick apply
Sous Chef
The Grosvenor Arms —Salisbury
- £36,000 - £38,000 a year
- Full-time
- Cooking
- Employee discount
Quick apply
Junior Sous Chef
The Manor House Inn —Shepton Mallet
- £35,000 a year
- Overtime
- Cooking
- Employee discount
Quick apply
13d

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Chef Opportunities!

ASK Italian -
Yeovil

Apply Now

Job details

£12.71 - £15.75 an hour
14 days ago

Benefits

Company pension
Employee discount

Qualifications

Italian

Full job description

Chef Opportunities!

Roles: Assistant Head Chef / Sous Chef / Chef de Partie / Pizza Chef / Commis Chef / Kitchen Porter

Pay: Up to £15.75 per hour, dependent on role, including benefits.

Hourly Rate breakdown:

Up to £14.25 per hour dependent on role, plus £1.50 per hour tronc average.

At ASK Italian, our people are the heart of our restaurants. ASK Factor is our philosophy, who we are, and showcases our inclusive and full-hearted personality. We're a diverse group of individuals, brought together by our shared passion for delivering excellent food and service.

We support everyone in their own journey, and value each person's unique background and experience to create our incredible ASK Italian teams!

We live and breathe the ASK Factor and use its core values to guide everything we do:

Heartfelt: We love what we do and believe in what we say.
Respectful: We care about how we make people feel and our impact on the world around us.
Generous: We'll go that extra mile to make a difference.
Spirited: We're determined, always moving forward to be the best we can be.

As a Chef at ASK Italian, you'll receive:

Comprehensive Training: Full training and career development opportunities available through our award-winning Journey programme.
Generous Discounts: 50% off at ASK Italian and Zizzi restaurants, including drinks.
Free Meals: Enjoy complimentary meals on shift, with access to a discounted menu.
Inclusive Dress Code Policy: Part dress code provided, including shoes.
Paid Holidays: 28 days paid holiday, pro-rata.
Pension Contributions
Christmas Day Off: Our restaurants are closed, giving you the freedom to celebrate as you choose.
Employee Hub: Access to our online platform where you can manage your schedule, request holidays, and access various benefits, including:
- Early wage access through Stream
- Well-being and GP support for you and your family
- Discounts on lifestyle brands, including gyms, cinemas, and travel
A Welcoming Team Environment: Be part of a team that values collaboration, inclusivity, and mutual respect. Create memorable experiences and make friends for life.

What We Ask of You: As an ASK Italian Chef, we value:

Passion: A love for people, diverse cultures, food, and all things Italian.
Hospitality: A welcoming attitude, making every customer feel at home.
Teamwork: The ability to work well in a fast-paced environment, with attention to detail and a commitment to excellent service and standards.
Behaviour: Every team member is encouraged to bring their authentic selves to work, demonstrating empathy, respect, and a dedication to delivering exceptional food and service to all customers.

Join Us: At ASK Italian, we embrace diversity and inclusivity wholeheartedly. We invite individuals from all backgrounds to join our vibrant team and play a role in our shared achievements. If you're ready to thrive in a dynamic and supportive workplace, we'd love to welcome you aboard!

Apply Now

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Junior Sous Chef

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