Culinary manager Work, Jobs in Acton, Gtl (with Salaries)

Chef Manager
Accent Catering Services Ltd —Richmond upon Thames
- £40,000 a year
- Full-time
- Leadership
- School
- Kitchen experience
- Employee assistance programme
- Employee discount
Quick apply
Restaurant Manager
The Roof Gardens —London
- Up to £58,000 a year
- Full-time
- Continuous improvement
- Restaurant
- Communication skills
- Employee assistance programme
- Employee discount
Quick apply
Culinary Professionals – All Levels (Head Chef / Sous Chef / Chef de Partie)
XORA London —London
- £31,000 - £58,000 a year
- Part-time
- Culinary experience
- Cooking
- In-person
- Employee discount
Quick apply
2d
Head Chef - Live In (2-bed flat)
New Inn —London
- Up to £36,000 a year
- Full-time
- Cooking
- Organisational skills
- Communication skills
- Annual leave
- Employee discount
Quick apply
Waitress/Manager Assistant
avanti —London
- £12.21 - £18.47 an hour
- Part-time
- Hospitality
- Culinary experience
- Basic maths
- Store discount
- Employee discount
Quick apply
Bar Manager
Bar de Pres —London
- £48,500 a year
- Full-time
- Hospitality
- Bar
- Leadership
- Referral programme
Quick apply
13d
Development Chef
Taiko —Acton
- £46,000 - £51,500 a year
- Full-time
- Culinary experience
- IT
- Employee discount
Quick apply
12d
Hospitality Academy Learning and Development Manager
Sodexo —Ascot
- £47,000 a year
- Full-time
- Hospitality
- Leadership
- Employee assistance programme
Quick apply
8d
Hospitality Back of House Manager, Wembley Stadium
Delaware North —Wembley
- Weekend availability
- Hospitality
- Management
- English
- Flexible schedule
Chef Manager Monday - Friday
Compass Group UK —London
- £45,000 a year
- Full-time
- Culinary experience
- Cooking
- Organisational skills
- Employee discount
8d
Lead Cook Manager
Sodexo —Richmond
- £22.50 an hour
- Full-time
- Culinary experience
- Cooking
- Supervising experience
- Annual leave
Quick apply
1d
Restaurant Manager
SpicyTown —Hounslow
- From £38,000 a year
- Full-time
- Serving
- Hospitality
- Culinary experience
- Employee discount
Quick apply
4d
Waiter/waitress
Bronzo —London
- £12.75 - £18.00 an hour
- Part-time
- Serving
- Hospitality
- Customer service
- Free parking
- Store discount
Quick apply
2d
Area Chef Manager
Aspens —Kingston upon Thames
- £32,000 - £35,000 a year
- Full-time
- Sales
- Leadership
- School
2d
Bar Manager
Quo Vadis —London
- Up to £50,639 a year
- Bar
- English
- Restaurant
- Annual leave
7d
Purchasing Manager
Accent Catering Services Ltd —Staines-upon-Thames
- £63,000 a year
- Full-time
- Microsoft Excel
- Analysis skills
- Travel
- Free parking
- Employee assistance programme
Quick apply
School Unit Manager/Cook
Chartwells —Hounslow
- £16.83 an hour
- Full-time
- Culinary experience
- Cooking
- School
On-Site Manager (Catering)
Yarzin Sella —London
- Full-time
- Customer service
- Organisational skills
- In-person
Quick apply
13d
Chef Manager
Impact Food Group —Beaconsfield
- £41,500 a year
- Full-time
- Management
- Cooking
- Organisational skills
- Employee discount
Quick apply
Head Chef, Hospitality - Mon-Fri
Lexington Catering —London
- £55,000 a year
- Full-time
- Culinary experience
- Cooking
- Leadership
Quick apply
6d

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Chef Manager

Accent Catering Services Ltd -
Richmond upon Thames

Quick apply

Job details

Full-time
£40,000 a year

Benefits

Company pension
Employee assistance programme
Employee discount
Life insurance
Sick pay

Qualifications

Food safety
Leadership
Kitchen experience

Full job description

Are you looking for a Chef Manager role that offers career growth and a great work-life balance? With term-time hours and real opportunities to develop, join a company that supports both your ambitions and your lifestyle.

Chef Manager - Richmond TW9

£40,000 per annum

40 hours per week Monday to Friday term-time only

People are the most important ingredient in our business recipe, and we are looking for a Chef Manager with fantastic craft skills and a background of developing and leading a team, to help us create an outstanding food offer at our independent school site in Richmond TW9.

We’re ideally looking for someone to start on 1st August, so you can play a key role in setting up and mobilising the contract ahead of the September opening. With a fantastic newly built kitchen and a brand-new team, this is a unique opportunity to make the role your own.

We play an important part in students learning and development, and we are looking for someone who shares our passion about ensuring that our future generations are provided with nutritious and delicious food, while also inspiring them to lead a healthier lifestyle.

The Chef Manager is responsible for overseeing the culinary operations within the school, ensuring high-quality food preparation and presentation, maintaining sanitation standards, and managing kitchen staff. This role involves menu planning, inventory management, cost control, and ensuring customer satisfaction through exceptional food service.

Our company has a passion for food quality and people development, so this is a great place for you to progress a career in the food industry. If you are looking for an employer who will invest in your career and development then look no further, apply right now and join our award winning team!

Benefits of working with Accent as a Chef Manager

Competitive salaries with yearly reviews
Free meals on duty
Career development opportunities
Multiple Discounts on our Accent Engage platform - shops, restaurants, gifts, leisure and more!
HIT apprenticeships for all experience levels
Team events, awards and competitions throughout the year - we like to reward our staff for a job well done!
Pension scheme, life insurance and company sick pay
Work life balance - working term-time only and no weekends
Access to our Employee Assistance Programme for mental health and financial support

As our ideal Chef Manager you will:-

Have excellent craft skills and the ability to manage your own kitchen
Have proven experience of managing, training and leading a team
Have creativity in developing theme days and pop-ups as well as high-end hospitality and large events
Have a proven track record of continually improving standards
Have the ability to remain calm and efficient in a fast-paced environment
Be passionate about food and delivering excellent service to clients and customers
Have financial and budget awareness, and proven experience in controlling food costs.
Solid understanding of food safety, health & safety, and allergen management

Who are Accent Catering?

Accent Catering Services Ltd are one of the UK’s leading contract caterers providing innovative food service solutions to a variety of Schools and Businesses.

We are a talented bunch of professionals who create bespoke catering provisions to suit each contract- no two are the same. We are independently owned, so you’ll never be just another number to us. Our people are at the heart of everything we do, and we take pride in recognising every individual’s contribution.

Accent Catering is committed to safeguarding and promoting the welfare of children and young people and expects all employees to share this commitment. Please note that a DBS disclosure is required for this role.

Accent Catering have regularly been named in The Caterer's prestigious awards as one of the best places to work in hospitality. Don't miss your chance to become part of our award-winning team!

#INDHP

Quick apply

Refine Your Search

culinary manager jobs in acton, gtl

Chef Manager

Restaurant Manager

Culinary Professionals – All Levels (Head Chef / Sous Chef / Chef de Partie)

Head Chef - Live In (2-bed flat)

Waitress/Manager Assistant

Bar Manager

Development Chef

Hospitality Academy Learning and Development Manager

Hospitality Back of House Manager, Wembley Stadium

Chef Manager Monday - Friday

Lead Cook Manager

Restaurant Manager

Waiter/waitress

Area Chef Manager

Bar Manager

Purchasing Manager

School Unit Manager/Cook

On-Site Manager (Catering)

Chef Manager

Head Chef, Hospitality - Mon-Fri

I want to receive the latest job alerts for culinary manager in acton, gtl

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