Catering supervisor Work, Jobs in Altofts, Nl (with Salaries)

Food Production Supervisor
Flavours Foods Limited —Barnsley
- £34,500 a year
- Full-time
- Continuous improvement
- Team management
- In-person
Quick apply
11d
Catering Supervisor
University of York —University of York
- £14.38 an hour
- Full-time
- University
- Leadership
- Annual leave
5d
Casual Food & Beverage Supervisor Team Member
Leeds Playhouse —Leeds
- £12.71 an hour
- Part-time
- Bar
- In-person
- Café
- Store discount
- Employee discount
Quick apply
10h
Catering Team Leader
Bettys & Taylors Group —Harrogate
- £30,583.79 a year
- 8 hour shift
- Management
- Cooking
- Café
- Employee assistance programme
- Employee discount
Visitor Experience - Catering & Retail Team Leader
Grimm & Co —Rotherham
- £28,122.34 - £29,546.03 a year
- Full-time
- Hospitality
- Customer service
- Supervising experience
- Store discount
- Health & wellbeing programme
Quick apply
5d
Mobile Catering Supervisor- (30 HRS HD1- HD7 Area)
Kirklees Council —Huddersfield
- Call to connect
- Customer service
- Supervising experience
- Travel
Catering Supervisor
YGC PARTNERS LIMITED —Otley
- £26,000 - £28,000 a year
- Day shift
- Restaurant
- Communication skills
Quick apply
Conference and Events Supervisor
The Milner —York
- £28,139 a year
- Weekend availability
- Bar
- Hotel
- Leadership
- Employee assistance programme
- Employee discount
Quick apply
6d
Catering Supervisor 1 - Holywell Green Primary School (30HRS) (Sept Start)
Kirklees Council —Halifax
- Call to connect
- HTML
- Annual leave
- Sick pay
Catering Team Leader
Leeds City Council —Leeds
- £25,185 - £25,989 a year
- Call to connect
- Contracts
- School
- Annual leave
Catering Supervisor- New Mill Junior- 25 Hours
Kirklees Council —Holmfirth
- Call to connect
- School
- HTML
- Annual leave
- Sick pay
Catering Supervisor - Holywell Green Primary School
Calderdale Council —Halifax
- £13.47 an hour
- Monday to Friday
- Annual leave
- Sick pay
13d
Mobile Cook Supervisor
Elior UK —Sheffield
- £13.86 an hour
- Full-time
- Leadership
- School
- Kitchen experience
Quick apply
Kitchen Supervisor
Bradford District Care NHS Foundation Trust —Bradford
- £25,760 - £27,476 a year
- Full-time
- Restaurant
6d
Cook Supervisor
Elior UK —Sheffield
- £13.99 an hour
- Part-time
- Organisational skills
- School
- Kitchen experience
Quick apply
14d

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Food Production Supervisor
Flavours Foods Limited —Barnsley
The production department is the area of the business that is responsible for the manufacturing of finished product recipes by combining and mixing raw…
£34,500 a year
Quick apply
11d

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Food Production Supervisor

Flavours Foods Limited
Barnsley

Quick apply

Job details

Permanent | Full-time
£34,500 a year
11 days ago

Qualifications

HACCP
Continuous improvement
Team management
Food industry
Food safety
Leadership
Communication skills

Full job description

Production Department Supervisor – Job Description

Location: Bromcliffe Park, Barnsley S71 5RN

Job Type:Full Permanent

Working Days: Monday, Tuesday, Wednesday, Thursday and Friday

Working Hours: 6am-2pm / 2pm -10pm Weekly rotation and flexibility is required

Responsible for: All packing shop floor staff on shift

Team: This role works in collaboration with other room supervisors and shift managers within the business

Absence clash: The production department supervisors will not clash with other department supervisors in the business on the applicable shift manager

Responsibility to: You are responsible to the Shift Manager

Work Attire: Smart Casual

Background

Working for a successful, progressive and expanding company, the Production Department Supervisor will play a vital role in ensuring that operations run smoothly, meeting site standards and business goals.

The role requires experience in front line management and ideally in the food industry. Good experience in managing food safety, health and safety and good knowledge in continuous improvement. Strong people skills and the ability to delegate are key for this role.

Flavours Foods is a high-care food manufacturing business supplying the food-to-go, wholesale and catering markets. The company produces high-quality chilled products, including sandwich fillings, salads and marinated meats.

The production department is the area of the business that is responsible for the manufacturing of finished product recipes by combining and mixing raw materials whilst following pre defined recipes.

The department is manually led however more automation is developing within the business all the time

This role would suit someone who can work well within a team environment and has the skills to motivate and encourage a team to achieve the collective aims of the department / shift.

Responsibilities / Remit:

High Care factory based roll
To be a hands on supervisor to a team of 5-10 packing shop floor workers to ensure each days operating plans are completed whilst also ensuring all company polices / procedures are followed
To motivate and allocate roles to production shop floor staff and ensure they are motivated to lead the team with a hands on approach
Ensure the production department is running the most efficient way possible through allocating staff and scheduling machine operations accordingly
To help to install KPI targets within your shift and introduce mechanisms to monitor their success and implement processes to address any under performance
Be an advocate of continual improvement and look to coordinate with staff and review processes to ensure the operations runs as efficiently as possible
Ensure all food safety, legality and quality systems, policies and procedures are enforced and adhered to. Ensuring a culture of right first time and not taking any shortcuts
Ensure all paperwork and documentation is completed correctly and on time and any issues noted are addressed accordingly
To be responsible for the safety of staff on your shift and their well being while on site
Mentoring to production shop floor staff on company procedures, operational changes and / or policy updates
To constantly challenge the norm and look at ways to improve performance of your shift in relation to operational needs, food safety processes and commercial impacts
Monitor performance of team and offer suggestions and improvement plans where required
Introduce and train / be the point of contact for new starters in the production department
Give feedback on staff performance and training needs
Observe yield loss procedures within your department and promote a low waste / give away procedure

Skills & Experience required:

Previous experience in food manufacturing business within Operational and Production is essential. High Care Food environment is preferable
A strong commitment to continual improvement and challenging the norm
Key understanding of high care chilled food safety procedures
Key understanding of HACCP and BRCGS Global Standard for Food Safety
Good communication skills, team player, ability to work individually when needed
Strong management / supervisory skills and methods to motivate staff
Excellent organisation and planning skills
Good attitude and willingness to learn
Very good attention to detail
Being able to work unsupervised (after initial training)
Ability to work under pressure whilst maintaining quality and speed

Training and Qualifications – These are preferred however training can be given from within the company for those who do not have such experience as needed

Food Safety Level 3
HACCP Level 3
Health and Safety at work
Management / Supervisory Training
This is not an exhaustive list

Job Types: Full-time, Permanent

Pay: £34,500.00 per year

Application question(s):

How many years of 'Team Management' experience do you have (Team Leader / Supervisor / Manager etc)?

Work Location: In person

Quick apply

Refine Your Search

catering supervisor jobs in altofts, nl

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