kitchen manager Work, Jobs in ampthill, bdf (with Salaries)

Kitchen Manager
Radcliffe Arms —Hitchin
- £38,000 - £42,000 a year
- Employee assistance programme
- Referral programme
Quick apply
Assistant Manager (Kitchen) - Luton Airport
Pret A Manger —Luton
- From £34,654 a year
- Hospitality
- Annual leave
- Employee discount
Chef Manager - Woburn Safari Park
Woburn Enterprises —Woburn
- Weekend availability
- Hospitality
- Cooking
- Leadership
12d
Chef Manager Monday - Friday
CH&CO —Luton
- £42,000 - £45,000 a year
- Monday to Friday
- Culinary experience
- Cooking
- Employee assistance programme
- Employee discount
Independent School Chef Manager
Gateway School —Great Missenden
- Up to £40,000 a year
- Full-time
- In-person
- School
Quick apply
8d
Kitchen Manager
The barak steakhouse —Luton
- £35,000 a year
- Full-time
- Serving
- Hospitality
- Culinary experience
Quick apply
Support Chef Manager
Wilson Vale Catering Ltd —Milton Keynes
- £41,200 a year
- Full-time
- Cooking
- Hotel
- Travel
- Paid training
- Employee assistance programme
Quick apply
Kitchen - Kitchen Manager
Beefeater —Luton
- Full-time
- Cooking
- Restaurant
- Restaurant experience
- Employee discount
Quick apply
2d
Kitchen Showroom Manager
Aylesbury Bathroom & kitchen centre —Aylesbury
- £35,000 - £40,000 a year
- Weekend availability
- CRM software
- Management
- Sales
- Free parking
- Store discount
Quick apply
7d
Chef Manager
Sodexo —Luton
- Up to £36,000 a year
- Full-time
- Hospitality
- Management
- Customer service
- Employee assistance programme
Quick apply
7d
Chef Manager
ISS Facility Services —Milton Keynes
- Monday to Friday
- Hospitality
- Cooking
- Restaurant
Quick apply
Chef Manager
Aspens —Luton
- £32,000 - £34,000 a year
- Full-time
- Sales
- Leadership
- School
8d
Assistant Kitchen Manager/Cook
Biggleswade Academy —Biggleswade
- £13.47 an hour
- Part-time
- In-person
- School
Quick apply
13d
Assistant Chef Manager - Ref 190
Accent Catering Services Ltd —Shefford
- £30,000 a year
- Full-time
- Cooking
- Leadership
- School
- Free parking
- Employee assistance programme
Quick apply
Kitchen Team Leader
Greene King —Woburn
- Up to £13 an hour
- Full-time
- Hotel
- Employee assistance programme
- Employee discount
22h
CHEF MANAGER
BaxterStorey —Milton Keynes
- Hospitality
- Culinary experience
- Team management
- Employee assistance programme
- Employee discount
School Chef Manager
Chartwells —Luton
- £24,161.80 a year
- Full-time
- Culinary experience
- Customer service
- School
Chef Manager
Accent Catering Services Ltd —Stevenage
- £38,000 a year
- Overtime
- Culinary experience
- Leadership
- School
- Free parking
- Employee assistance programme
Quick apply
14d
Chef / Business Development Manager (Hertfordshire)
Kale & Damson —Cambridge
- £30,000 - £40,000 a year
- Full-time
- Hybrid work
- Hospitality
- Sales
- Customer service
- Free parking
- Employee discount
Quick apply
Chef Manager
East and North Hertfordshire Teaching NHS Trust —Stevenage
- £28,392 - £31,157 a year
- Full-time
- Culinary experience
- Leadership
- Flexible schedule
17h

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Kitchen Manager

Radcliffe Arms
Hitchin

Quick apply

Job details

£38,000 - £42,000 a year

Benefits

Cycle to work scheme
Discounted or free food
Company pension
Employee assistance programme
Referral programme

Full job description

At the heart of Hitchin, The Radcliffe Arms is your local for great food, great drinks, live sport and good times shared. Fresh from a stylish refurbishment, we’ve reimagined the pub as a vibrant social hub, bringing together relaxed brunches, premium drinks, interactive darts and unforgettable match days under one roof.

Position:

This position is the most prominent and important role in the kitchen. As Kitchen Manager / Head Chef, it is essential that you are able to maintain complete control of the kitchen at all times and command the respect of your kitchen staff and that of the floor staff and appropriate managers. You must be able to spot and resolve problems efficiently, maintain calm level headedness and delegate many kitchen tasks simultaneously.

Maximising the productivity of the kitchen staff through effective management and delegation.
Managing and communicating well with your sous chef and senior pizza chefs to ensure the highest standards continue throughout the kitchen, particularly in your absence during days off or holidays.
Having significant involvement during management meetings and the continuing development of the Pizza, Pots and Pints concept.
Setting a very high bar through example for impeccable personal hygiene, high work and safety standards including food hygiene and due diligence procedures.
Responsibly seizing control of situations or problems that may arise at any moment and calmly applying the relevant action to address any issue.
Managing underperforming staff members as well as providing incentives for staff members to go above and beyond the expectations of their particular chef roles.
Productively and pro-actively train and mentor junior chefs by drawing as much intrigue and passion from them as you can and pushing them to constantly improve.
Outside of the kitchen, take responsibility for, or effectively delegate the kitchen due diligence procedures including; HACCP; COSHH; food wastage and staff rotas.

Requirements:

Currently a Kitchen Manager looking for a new exciting challenge or Sous Chef ready to take the next step
Consistency in driving the standards up by demanding exceptional results throughout the kitchen operation
A creative individual who contributes to the overall operation of the business by offering ideas and ways to effectively improve areas of the kitchen
Proven management capabilities and consistently kept meticulously high food and food hygiene standards, shown you can get the best out of the team
Effectively trained junior team members and maintained high attention to due diligence procedures
A committed and passionate attitude to the role, always looking to improve and have a positive response to feedback
Shown consistently high working standards including attention to detail, organisation, reliability, team work and pro-activity

We think it’s time to wave goodbye to your previous jobs and say hello to your new career - apply today1

Other information:

We will provide you with a great package including:

£38,000 - £42,000
28 days holiday
Company Pension scheme
Retail and beer discounts
Refer a friend Bonus
50% off food on shift
Cycle to work
Employee Assistance programme
Benefits portal
Career development programme
Fun culture and great work life balance
Chef Whites

Quick apply

Refine Your Search

kitchen manager jobs in ampthill, bdf

Kitchen Manager

Assistant Manager (Kitchen) - Luton Airport

Chef Manager - Woburn Safari Park

Chef Manager Monday - Friday

Independent School Chef Manager

Kitchen Manager

Support Chef Manager

Kitchen - Kitchen Manager

Kitchen Showroom Manager

Chef Manager

Chef Manager

Chef Manager

Assistant Kitchen Manager/Cook

Assistant Chef Manager - Ref 190

Kitchen Team Leader

CHEF MANAGER

School Chef Manager

Chef Manager

Chef / Business Development Manager (Hertfordshire)

Chef Manager

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