Baker Work, Jobs in Atcham, Shr (with Salaries)

Pastry Chef
St Nicholas Restaurant —Shrewsbury
- From £12.71 an hour
- Full-time
- Organisational skills
- In-person
- Kitchen experience
Quick apply
3h
In Store Baker
e.c.ashton & son —Llanymynech
- £12.71 an hour
- Part-time
- Culinary experience
- Cooking
- No experience needed
Quick apply
1d
Artisan Baker- Wolverhampton
Medicine —Wolverhampton
- From £12.71 an hour
- Part-time
- Culinary experience
- Customer service
- Bakery
Quick apply
4d
Greggs Bakery Assistant
SPAR —Shrewsbury
- Up to £12.75 an hour
- Weekend availability
- Customer service
- Bakery
- Employee discount
- Life insurance
Part Time Bakery Assistant
Niche Patisserie —Oswestry
- £12.21 - £13.35 an hour
- Part-time
- Bakery
- Organisational skills
- In-person
Quick apply
10d

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Warehouse Operatives/Pickers
Zynera Group Ltd —Kidderminster
The role involves picking, packing, and preparing customer orders accurately in a fast-paced warehouse environment. Maintain a clean and safe warehouse.
£12.71 an hour
Quick apply
4d
Warehouse Picker/Packer Operative
British Ironwork Centre —Oswestry
Supporting warehouse supervisors in the safe and smooth running of operations. Picking and packing customer orders accurately and efficiently.
£13 an hour
Quick apply
9d

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Pastry Chef

St Nicholas Restaurant
Shrewsbury

Quick apply

Job details

Full-time
From £12.71 an hour
3 hours ago

Benefits

Discounted or free food

Qualifications

Pastry experience
Organisational skills
Food safety
Kitchen experience
Time management

Full job description

Head Pastry Chef
Full-Time | Shrewsbury

We're looking for a passionate and creative Head Pastry Chef to join our growing team. Reporting directly to the Executive Head Chef, you'll take ownership of the pastry operation across our four venues in Shrewsbury, leading the development of exciting desserts and helping shape the future of our food offering.

This is an opportunity for someone who loves innovation, takes pride in high standards, and wants the freedom to bring fresh ideas to the table.

What You'll Be Doing:

Leading and managing the pastry sections across all of our food outlets.
Designing and developing exciting new desserts and seasonal specials.
Preparing high-quality desserts to a consistently excellent standard.
Maintaining exceptional food safety and hygiene standards at all times.
Monitoring and managing stock levels, ordering ingredients, and carrying out regular stock checks.
Supporting and working alongside the wider kitchen team whenever required.
Training, motivating, and setting standards within the pastry section.

What We're Looking For:

At least 1 year's experience working in a professional kitchen (pastry experience preferred).
A genuine passion for pastry and dessert creation.
Strong organisational and time management skills.
The ability to work well under pressure in a fast-paced environment.
A positive attitude and a team-focused approach.
Knowledge of food safety and hygiene regulations.

What We Offer:

The opportunity to put your own stamp on the dessert offering across four unique venues.
Creative freedom to develop new ideas and menus.
The chance to work closely with an ambitious Executive Head Chef as part of a growing business.
A supportive team environment with opportunities to develop and progress.

If you're an enthusiastic pastry chef with a flair for creativity and a desire to lead, we'd love to hear from you. Apply now and help us create desserts that our guests will remember long after the last spoonful.

Pay: From £12.71 per hour

Benefits:

Discounted or free food

Work Location: In person

Quick apply

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baker jobs in atcham, shr

Pastry Chef

In Store Baker

Artisan Baker- Wolverhampton

Greggs Bakery Assistant

Part Time Bakery Assistant

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