Chef Work, Jobs in Ballachulish, Sct (with Salaries)

Chef / Cook
HF Holidays —Onich
- £13.25 an hour
- Weekend availability
- Serving
- Kitchen experience
- Employee discount
Quick apply
5d
Sous Chef Live in or Out
Loch Leven Hotel —Fort William
- Temporary
- Hospitality
- Team management
- Organisational skills
- Employee discount
Quick apply
Chef de Partie
Kingshouse Hotel —Ballachulish
- Up to £13.88 an hour
- Full-time
- Hotel
- Leadership
- Restaurant
- Employee assistance programme
- Employee discount
Quick apply
Chef de Partie - Seasgair, Inverlochy Castle Hotel, live in accommodation available
Inverlochy Castle Hotel —Fort William
- £34,000 a year
- Full-time
- Cooking
- Hotel
- In-person
- Free parking
- Employee discount
Quick apply
Chef de Partie
Isles of Glencoe Hotel —Ballachulish
- Up to £32,000 a year
- Full-time
- Cooking
- Hotel
- Employee assistance programme
- Referral programme
Quick apply
5d
Head Chef
Perle Hotels Ltd. —Oban
- £45,000 a year
- Full-time
- Management
- Hotel
- Mentoring
- Employee discount
Quick apply
EXECUTIVE HEAD CHEF
Isle of Eriska Hotel —Connel
- Hotel
- Restaurant
- Hotel experience
Chef De Partie
Isle of Eriska Hotel —Connel
- English
- Hotel
- Team management
Breakfast Chef
Perle Hotels Ltd. —Oban
- £14 - £15 an hour
- Full-time
- Hospitality
- Inventory control
- Hotel
- Annual leave
- Employee assistance programme
Quick apply
Trainee Chef
Portsonachan Hotel —Dalmally
- Up to £25,000 a year
- Full-time
- Inventory control
- Customer service
- In-person
Quick apply
6d
head CHEF
Inverlochy Castle Hotel —Fort William
- English
- Hotel
- Continuous improvement
Chef de Partie
Perle Hotels Ltd. —Oban
- £14 - £15 an hour
- Full-time
- Hotel
- Organisational skills
- Annual leave
- Employee assistance programme
Quick apply
Chef
The Oban Inn —Oban
- From £14 an hour
- Full-time
- Cleaning
- In-person
- Employee discount
Quick apply
8d
Sous Chef
Inverlonan —Oban
- From £40,000 a year
- Full-time
- Cooking
- In-person
- Leadership
Quick apply
10d
Chef de Partie
Inverlonan —Oban
- Full-time
- In-person
Quick apply
9d

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Sous Chef Live in or Out
Loch Leven Hotel —Fort William
Help manage kitchen operations during busy service periods, ensuring efficiency and quality. Knowledge of hospitality standards and practices, ensuring an…
Quick apply
Chef / Cook
HF Holidays —Onich
Your role as Chef will be to support the Head Chef and Sous Chef to prepare and serve our Traditional British menu consisting of Breakfast, packed lunches and a…
£13.25 an hour
Quick apply
5d

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Chef / Cook

HF Holidays -
Onich

Quick apply

Job details

Permanent | Full-time
£13.25 an hour
5 days ago

Benefits

Cycle to work scheme
Company pension
Discounted gym membership
Employee discount

Qualifications

Serving
Food safety and hygiene regulations
Meal preparation
NVQ
Level 3 in Professional Cookery
Professional kitchen experience
Kitchen experience

Full job description

CHEF / COOK

Location: Alltshellach, Onich, Fort William, Invernesshire, PH33 6SA

Contract: Full Time - Permanent

Salary: £13.25 per hour

Live Out or Live in: Live in accommodation available includes all bills, 3 meals per day, Laundry & Free Wifi - Ensuite Room

What will you be doing:

Working in our Alltshellach Country House we provide a retreat for up to 59 guests who stay with us for guided or self-guided walking tour holidays. We always know when and where our guests need serving. We know the number of guests we will be hosting each week, and our mealtimes are fixed. We plan our menus in advance and get pre orders for lunch and dinner. Your role as Chef will be to support the Head Chef and Sous Chef to prepare and serve our Traditional British menu consisting of Breakfast, packed lunches and a 3-course evening meal served banqueting style.

About you:

We would love to hear from you if you have these essential skills:

Experience of working in a busy kitchen
Awareness of Health & Safety At Work Act 1974, The Food Safety Act 1990(including Allergen Legislation), The Food and Hygiene Regulations and The Fire Regulations
Maintaining the standard and style of cooking set by the Head Chef.
NVQ 3 in professional cooking – or willing to work towards one
Ability to be part of a team and flexible to work evenings (9pm finish) and weekends.

About HF Holidays:

As Britain's only walking holiday co-operative, we are committed to creating meaningful connections through shared experiences in the great outdoors.

With 112 years of history, we bring like-minded people together through more than 260 carefully crafted walking and activity holidays in the UK, Europe, and beyond. We also own and manage16 characterful country houses in the heart of the UK’s best-loved national parks landscapes. Supported by our 500 strong team who are based both remotely and at our Head Office in Hertfordshire as well as our Houses.

Applying:

We are proud to be a Disability Confident Employer, please let us know if you require any support or reasonable adjustments during the application or interview process, please contact us on [email protected] and for any other enquires you may have.

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Refine Your Search

chef jobs in ballachulish, sct

Chef / Cook

Sous Chef Live in or Out

Chef de Partie

Chef de Partie - Seasgair, Inverlochy Castle Hotel, live in accommodation available

Chef de Partie

Head Chef

EXECUTIVE HEAD CHEF

Chef De Partie

Breakfast Chef

Trainee Chef

head CHEF

Chef de Partie

Chef

Sous Chef

Chef de Partie

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