Hygiene team leader Work, Jobs in Bedale, Nyk (with Salaries)

Production Lead
MHP BV —Ripon
- From £38,000 a year
- Weekend availability
- In-person
- Leadership
- Communication skills
Quick apply
HEAD BARTENDER
Grantley Hall —Grantley
- £31,000 a year
- Hospitality
- Bar
- Hotel
- Free parking
- Employee discount
Quick apply
Team Leader
Dine Contract Catering —Stockton-On-Tees
- £13.50 an hour
- Full-time
- Customer service
- Organisational skills
- Communication skills
Laundry Assistant
Southwoods Nursing Home —Northallerton
- From £12.71 an hour
- Part-time
- Nursing home
- English
- In-person
- Flexitime
- Employee assistance programme
Quick apply
12d
Cafe Team Member
Tesco UK —Ripon
- £13.12 an hour
- Full-time
- Hospitality
- Customer service
- Café
- Flexible schedule
Food and Beverage Team Leader
Away Resorts —Thirsk
- £13 an hour
- Weekend availability
- Bar
- Driving
- Leadership
- Employee discount
Quick apply
2d
Care Assistant
Visiting Angels North Yorkshire West —Harrogate
- £15.00 - £15.50 an hour
- Part-time
- In-person
- Communication skills
- Free parking
- Store discount
Quick apply
10d
Quality Assurance Technician
HECK! —Thirsk
- Free parking
Quick apply
Chef Supervisor Mobile
Broadacres —Northallerton
- £30,137.85 a year
- Full-time
- Cooking
- Supervising experience
- Organisational skills
- Employee assistance programme
Quick apply
Kitchen Team Leader
Miller & Carter - Nunthorpe —Middlesbrough
- Full-time
- Cooking
- Restaurant
- School
- Annual leave
- Employee discount
Quick apply
7d
Engineer
Elis —Bishop Auckland
- Up to £40,500 a year
- Call to connect
- Schematics
- Microsoft Office
- Continuous improvement
- Employee assistance programme
Head Chef
Chartwells —Ripon
- £18 an hour
- Full-time
- Culinary experience
- Cooking
- Employee assistance programme
- Employee discount
Part Time Kitchen Team Leader
Miller & Carter - Nunthorpe —Middlesbrough
- Part-time
- Cooking
- Restaurant
- School
- Annual leave
- Employee discount
Quick apply
7d
Nursery Lead Practitioner
Rosedene Nurseries —Northallerton
- £13.90 an hour
- Overtime
- First Aid Certification
- Organisational skills
- School
- Annual leave
Quick apply
4d
Assistant Manager
Butter&Bean Ltd —Knaresborough
- £13.50 - £14.50 an hour
- Part-time
- Hospitality
- Social media management
- Customer service
Quick apply
Hotel Kitchen - Team Leader
Premier Inn —Bishop Auckland
- Up to £14.31 an hour
- Part-time
- Hotel
- Employee discount
Quick apply
BREAKFAST MANAGER
Grantley Hall —Grantley
- Hotel
- Supervising experience
- Leadership
- Store discount
- Annual leave
Quick apply
4d
Retail Shift Lead
Company Shop Group —Darlington
- £14,250 a year
- Part-time
- Customer service
- IT
- Cash handling
- Free parking
- Employee assistance programme
Quick apply
Elite Spa Therapist
Rudding Park Harrogate —Harrogate
- Up to £30,885 a year
- Full-time
- Hotel
- Front desk
- Annual leave
- Employee assistance programme
11d
Chef
Chartwells —Harrogate
- £13.38 an hour
- Full-time
- Culinary experience
- Cooking
- Supervising experience

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Production Lead

MHP BV
Ripon

Quick apply

Job details

Full-time
From £38,000 a year

Qualifications

Food production
Shift management
HACCP
Knife skills
Food safety
Leadership
Communication skills

Full job description

The Shift Leader ensures smooth, safe and efficient semi-manual operations on the fillet line(s) in the Parts Factory. In the absence of the department manager the Shift Leader is responsible for maintaining production flow, product quality and team performance while complying with food safety and company procedures.

Key responsibilities

- Lead and coordinate daily production activities on the fillet lines to meet output, quality and on-time delivery targets.

- Supervise, coach and motivate a team of ~25–45 operators; plan and allocate tasks and shifts.

- Ensure correct set-up and operation of semi-manual workstations; support troubleshooting and quick recovery from stoppages.

- Monitor product quality and hygiene standards and take corrective action when required.

- Maintain accurate production records and report shift performance, incidents and resource needs to the department manager.

- Enforce health, safety and food-safety procedures (PPE, knife handling, HACCP/cleaning protocols).

- Provide hands-on assistance on the line when needed (e.g., to cover shortages, support manual operations or train staff).

- Support continuous improvement initiatives to increase efficiency, reduce waste and improve ergonomics.

- Participate in team briefings, handovers and training activities; drive a positive, collaborative shift culture.

Qualifications and skills

- Proven experience in a supervisory or team-lead role in food processing, poultry, meat or similar production environment.

- Practical knowledge of semi-manual production lines and basic troubleshooting.

- Strong leadership and people-management skills; ability to motivate and develop operators.

- Good understanding of quality controls, hygiene and workplace safety requirements.

- Comfortable working in cold production environments (approx. 2–4 °C) and wearing PPE.

- Good communication skills and ability to work with multicultural teams.

- Flexible, reliable and able to work shift patterns including early mornings, evenings or weekends as required.

- Knife-handling experience and safe practices are a plus. Formal food-safety/ HACCP training or certifications are advantageous.

Physical and working conditions

- Standing and walking for extended periods; some positions require location-bound work and repetitive motions.

- Manual exertion is required for certain tasks; handling of slippery/hot product may occur occasionally.

- Exposure to machine noise and low temperatures (approx. 2–4 °C).

- Use of personal protective equipment is mandatory.

- Some tasks carry a risk of injury (e.g., knife use); adherence to safety procedures is essential.

What we offer

- Competitive salary and shift allowances.

- Ongoing training and development opportunities.

- Supportive team environment and opportunities to progress within the company.

- Employee benefits

Job Type: Full-time

Pay: From £38,000.00 per year

Application question(s):

Did you have experience with Food production?
What is your Notice period?
What are your salary expectations?

Experience:

Shift management: 3 years (preferred)

Work authorisation:

United Kingdom (preferred)

Work Location: In person

Quick apply

Refine Your Search

hygiene team leader jobs in bedale, nyk

Production Lead

HEAD BARTENDER

Team Leader

Laundry Assistant

Cafe Team Member

Food and Beverage Team Leader

Care Assistant

Quality Assurance Technician

Chef Supervisor Mobile

Kitchen Team Leader

Engineer

Head Chef

Part Time Kitchen Team Leader

Nursery Lead Practitioner

Assistant Manager

Hotel Kitchen - Team Leader

BREAKFAST MANAGER

Retail Shift Lead

Elite Spa Therapist

Chef

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