Executive chef Work, Jobs in Birchwood, Chs (with Salaries)

Executive Head Chef - Birchwood Park
Dine Contract Catering —Warrington
- Weekend availability
- Hospitality
- Cooking
- Hotel
3d
Executive Chef
Holroyd Howe —Macclesfield
- £48,000 a year
- Full-time
- Cooking
- Team management
- Contracts
- Employee assistance programme
- Employee discount
Quick apply
Executive Chef
Piccolino —Manchester
- Full-time
- Cooking
- Organisational skills
- Leadership
- Employee assistance programme
Quick apply
Head Chef
Brunning & Price - The Clog & Billycock —Blackburn
- Up to £44,000 a year
- Full-time
- Culinary experience
- Customer service
- Cooking
- Employee discount
- Referral programme
Quick apply
Head Chef
BISTRO FRANC —Liverpool
- £27,470.71 - £49,142.99 a year
- Full-time
- Hospitality
- Culinary experience
- Cooking
- Store discount
- Employee discount
Quick apply
Head Chef
The Lambing Shed Farm Shop —Knutsford
- Full-time
- Cooking
- Organisational skills
- Leadership
- Employee discount
Quick apply
14d
Lead Chef
Chester Zoo —Chester
- £29,850 a year
- Overtime
- Customer service
- Cooking
- Restaurant
- Annual leave
13d
Chef de Partie
Chefs Bay —Manchester
- £16.50 - £18.50 an hour
- Temporary
- Cooking
- In-person
- Kitchen experience
- Annual leave
- Flexible schedule
Quick apply
3d
Food and Beverage Manager
Hilton London Bankside —Manchester
- From £5,500 a month
- Full-time
- Bar
- Hotel
- In-person
- Profit sharing
- Health & wellbeing programme
Quick apply
10d
Junior Sous Chef
Big Mamma —Manchester
- £18.71 an hour
- Full-time
- Restaurant
- Annual leave
- Employee discount
Quick apply
9d
Junior Sous Chef, Gordon Ramsay at The Mere
FAIRMONT —Knutsford
- Full-time
- Hospitality
- In-person
- Resort
Quick apply
Casual Matchday Chef
Sodexo —Blackburn
- £14.50 an hour
- Cooking
- Flexible schedule
Quick apply
Chef de Partie
Chester Zoo —Chester
- £27,900 a year
- Overtime
- Customer service
- Cooking
- Communication skills
- Annual leave
Sous Chef
Dolce Vita Ainsdale —Southport
- Full-time
- Culinary experience
- Cooking
- Team management
- Employee discount
Quick apply
4d
Casual Matchday Lead Chef
Sodexo —Blackburn
- £17.50 an hour
- Leadership
- Flexible schedule
Quick apply
Restaurant Manager
Titanic Hotel Liverpool —Liverpool
- Full-time
- Hospitality
- Bar
- Hotel
- Health & wellbeing programme
- Employee assistance programme
Quick apply
7d
Pastry Chef - Soho House Manchester
Soho House & Co. —Manchester
- £17.50 an hour
- Weekend availability
- Communication skills
- Employee discount
Quick apply
12d

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Executive Head Chef - Birchwood Park
Dine Contract Catering —Warrington
This role would particularly suit someone with a strong hotel, meetings and events background, who understands both high-volume service and premium hospitality.
3d
Executive Chef
Holroyd Howe —Macclesfield
Our respectful codes of conduct inform how we behave towards our clients and customers, suppliers and business partners, and each other.
£48,000 a year
Quick apply

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Executive Head Chef - Birchwood Park

Dine Contract Catering -
Warrington

Apply Now

Job details

3 days ago

Qualifications

Hospitality
Cooking
HACCP
Food safety
Leadership

Full job description

Executive Head Chef

Salary: Competitive
Working Pattern: Predominantly Monday to Friday, with flexibility required for evening and weekend events

About Birchwood Park

Birchwood Park is one of the North West's leading business destinations, home to over 170 companies and more than 6,000 employees. At the heart of the park sits the EngineRooms, a vibrant workplace hub that brings together restaurant dining, grab-and-go, meetings and events, and community engagement. The site features multiple food outlets, conferencing and event spaces both indoor and outdoor, making it one of the most diverse and exciting catering operations within the portfolio.

Personality Behind Every Plate. Food First. Always.

At Dine, food isn't an add-on, it's the centre of everything we do. Founded in the North-West in 1997, Dine Contract Catering was built by chefs and food lovers who believed workplace dining could be something more. Today, that chef-led, food-first mindset still defines us. We empower our culinary teams to create exceptional food experiences using seasonal ingredients, trusted local suppliers and bold ideas that bring personality, purpose and pride to every plate.

The Role

We're now looking for an exceptional Executive Head Chef to lead one of our flagship locations, the EngineRooms at Birchwood Park.

As Executive Head Chef, you will be responsible for leading the entire culinary operation across the EngineRooms and the wider park offer. From delivering exceptional daily food experiences in our outlets to creating memorable events, from working lunches and BBQs to premium three-course black-tie dinners, you'll set the culinary standard across the estate.

You'll be a hands-on leader who thrives in a fast-paced environment, inspiring your team to deliver creativity, consistency and excellence every day.

This role would particularly suit someone with a strong hotel, meetings and events background, who understands both high-volume service and premium hospitality.

What You'll Be Doing

Leading and developing a talented kitchen brigade across multiple food offers.
Owning the culinary delivery for all restaurants, coffee shops, meetings and events functions.
Delivery of a diverse event programme including:
- - Indoor & Outdoor Events
  - Concept Pop ups
  - Deliveries on and off the park
  - BBQs
  - Awards evenings
  - Black Tie events
  - Park-wide community events
Maintaining exceptional food quality, presentation and consistency.
Managing food cost, labour and GP performance.
Building strong relationships with clients, stakeholders and event teams.
Ensuring compliance with all food safety, HACCP and health & safety standards.
Driving innovation.

What We're Looking For

Proven experience as an Executive Head Chef or Head Chef within a hotel, conference venue, events business or premium hospitality environment.
Strong banqueting and events experience with the ability to deliver both large-scale and high-end dining experiences.
Experience managing multiple food outlets or complex operations.
A genuine passion for fresh food, innovation and hospitality.
Strong financial and commercial awareness.
Excellent leadership skills with the ability to develop and inspire teams.
Knowledge of HACCP, food safety legislation and compliance standards.
A flexible approach to working hours, supporting evening and weekend events when required.

If you're a talented culinary leader who loves exceptional food, thrives on delivering unforgettable events and wants to work for a genuinely chef-led business, we'd love to hear from you.

Apply today and help us create extraordinary experiences at Birchwood Park.

#DINE

Apply Now

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executive chef jobs in birchwood, chs

Executive Head Chef - Birchwood Park

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Lead Chef

Chef de Partie

Food and Beverage Manager

Junior Sous Chef

Junior Sous Chef, Gordon Ramsay at The Mere

Casual Matchday Chef

Chef de Partie

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Casual Matchday Lead Chef

Restaurant Manager

Pastry Chef - Soho House Manchester

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