Assistant chef Work, Jobs in Bransgore, Ham (with Salaries)

Head Chef
Three tuns inn —Christchurch
- £35,000 - £40,000 a year
- Full-time
- Hospitality
- Culinary experience
- Customer service
Quick apply
Experienced chefs
Royal Oak Downton so41 0la —Lymington
- £12.75 - £15.00 an hour
- Temporary
- Cooking
- Employee discount
- Flexible schedule
Quick apply
13d
Kitchen Assistant
Care South —Bournemouth
- £12.85 an hour
- Call to connect
- Communication skills
- Kitchen experience
- Paid training
- Employee assistance programme
Quick apply
12d
Senior Sous Chef – Blue Jasmine Southampton
Blue jasmine —Southampton
- £30,000 - £38,000 a year
- Weekend availability
- Management
- Cooking
- Supervising experience
Quick apply
Chef de Partie
The Hamworthy Club Limited —Wimborne
- From £15 an hour
- Full-time
- Cooking
- Organisational skills
- In-person
- Free parking
- Employee discount
Quick apply
2d
Kitchen Assistant
Prezzo Italian —Lymington
- Up to £12.71 an hour
- Part-time
- No experience needed
- Employee discount
- Referral programme
Quick apply
13d
Mobile Commis Chef
Colten Care —New Milton
- £14.42 - £15.92 an hour
- Overtime
- Nursing home
- Cooking
14d
Kitchen Assistant
Bupa —Bournemouth
- £13.10 - £14.10 an hour
- Full-time
- Kitchen experience
- Employee discount
- Gym membership
Quick apply
Assistant Chef
Bupa —Southampton
- £14.09 - £15.59 an hour
- Full-time
- Cooking
- Kitchen experience
- Employee discount
- Gym membership
Quick apply
Assistant Chef - Bank
Bupa —Bournemouth
- £13.89 - £15.40 an hour
- Full-time
- Cooking
- Kitchen experience
- Employee discount
- Gym membership
Quick apply
Commis Chef
Colten Care —Lymington
- £14.42 - £15.92 an hour
- Overtime
- Nursing home
- Cooking
Kitchen Assistant - Bank Hours
Care South —Poole
- £12.85 an hour
- Weekend availability
- Communication skills
- Kitchen experience
- Paid training
- Employee assistance programme
Quick apply
Kitchen Assistant
Cosmo-Bournemouth —Bournemouth
- Part-time
- Food service experience
- Organisational skills
- Communication skills
Quick apply
Weekend Sous Chef
Dine Contract Catering —Poole
- £16 an hour
- Weekend availability
- Culinary experience
Kitchen Assistant - Part Time
Hamberley Care Homes —Verwood
- £12.72 an hour
- Part-time
- Customer service
- Hotel
- Free parking
- Employee assistance programme
13d
EXPERIENCED PART-TIME ASSISTANT CHEF/COOK
Wimborne Royal British Legion —Wimborne
- £12.71 - £14.80 an hour
- Part-time
- Cooking
- Organisational skills
- In-person
Quick apply
Kitchen Assistant - Part Time
Prezzo Italian —Bournemouth
- Up to £12.71 an hour
- Part-time
- No experience needed
- Employee discount
- Referral programme
Quick apply
Kitchen Assistant
Hamberley Care Homes —Poole
- £12.72 an hour
- Customer service
- Hotel
- Free parking
- Employee assistance programme
Sous Chef
Priory Wareham —Wareham
- £35,000 - £38,000 a year
- Full-time
- Hotel
- Free parking
- Relocation assistance
Quick apply
8d
Food and Beverage Assistant - Breakfast
The Queens hotel & Spa —Bournemouth
- £13.21 an hour
- Part-time
- Hotel
- Restaurant
- Life insurance
Quick apply

I want to receive the latest job alerts for assistant chef in bransgore, ham

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Head Chef

Three tuns inn -
Christchurch

Quick apply

Job details

Permanent | Full-time
£35,000 - £40,000 a year

Benefits

On-site parking

Qualifications

Hospitality
Food production
Culinary experience
Customer service
Cooking
Supervising experience
Team management
Food preparation
Food safety
Leadership
Communication skills
Kitchen experience

Full job description

Overview

We are seeking an experienced and passionate Head Chef to lead our culinary team. The ideal candidate will possess strong leadership skills, extensive culinary expertise, and a commitment to delivering exceptional dining experiences. This role involves overseeing food preparation, managing kitchen operations, and ensuring the highest standards of food safety and quality. The Head Chef will play a pivotal role in maintaining a vibrant, efficient, and innovative kitchen environment that delights our guests and upholds our reputation for excellence.

Duties

Lead and supervise the entire kitchen team, including sous chefs, cooks, and kitchen assistants, fostering a collaborative and motivated work environment
Oversee all aspects of food production, ensuring dishes meet quality standards and are prepared efficiently
Develop innovative menus in line with current culinary trends while respecting the restaurant’s concept and customer preferences
Manage food safety protocols diligently, maintaining compliance with health regulations and hygiene standards
Coordinate daily kitchen operations, including inventory management, ordering supplies, and controlling costs
Train staff on food preparation techniques, presentation standards, and safety procedures
Monitor cooking processes to ensure consistency in taste, presentation, and portion control
Collaborate with front-of-house staff to ensure seamless service delivery and guest satisfaction
Organise staff rotas and manage labour costs effectively to optimise productivity

Skills

Proven supervising experience within a professional kitchen environment
Extensive culinary experience with a strong background in food preparation and cooking techniques
Excellent team management skills with the ability to motivate and develop staff members
Deep understanding of food safety standards and hygiene regulations
Strong leadership qualities with the ability to oversee multiple tasks simultaneously under pressure
Experience in menu development and food production management
Knowledge of hospitality operations and customer service principles
Effective communication skills to liaise confidently with team members and suppliers
Ability to maintain organisation within a fast-paced environment while ensuring high standards of quality

This role offers an exciting opportunity for a dedicated culinary professional to lead a dynamic team in delivering outstanding cuisine. We value creativity, professionalism, and a passion for excellence in all aspects of the culinary arts.

Pay: £35,000.00-£40,000.00 per year

Benefits:

On-site parking

Work Location: In person

Quick apply

Refine Your Search

assistant chef jobs in bransgore, ham

Head Chef

Experienced chefs

Kitchen Assistant

Senior Sous Chef – Blue Jasmine Southampton

Chef de Partie

Kitchen Assistant

Mobile Commis Chef

Kitchen Assistant

Assistant Chef

Assistant Chef - Bank

Commis Chef

Kitchen Assistant - Bank Hours

Kitchen Assistant

Weekend Sous Chef

Kitchen Assistant - Part Time

EXPERIENCED PART-TIME ASSISTANT CHEF/COOK

Kitchen Assistant - Part Time

Kitchen Assistant

Sous Chef

Food and Beverage Assistant - Breakfast

I want to receive the latest job alerts for assistant chef in bransgore, ham

Related Searches

Explore jobs in more locations

Jobseeker tools

Employer Tools

Browse

Stay Connected