Chef manager Work, Jobs in Bridport, Dor (with Salaries)

Head Chef Lyme Regis live in available
The Alexandra Hotel & Restaurant —Lyme Regis
- From £40,000 a year
- Full-time
- Cooking
- Hotel
- In-person
- Employee discount
- Referral programme
Quick apply
13d
Head Chef
The Clock Inn, Chideock —Chideock
- £35,000 - £45,000 a year
- Full-time
- Hospitality
- Customer service
- Cooking
- Free parking
- Employee discount
Quick apply
12d
Head Chef
The Wise Man Inn —Dorchester
- £38,000 - £50,000 a year
- Full-time
- Cooking
- Mentoring
- In-person
Quick apply
4d
Head Chef/Kitchen Manager
Pilsner pubs ltd —Ilminster
- £40,000 - £45,000 a year
- Full-time
- Cooking
- In-person
- Free parking
Quick apply
6d
Chef Manager
Elior UK —Poundbury
- £34,500 - £35,000 a year
- Full-time
Quick apply
Chef Manager
Holroyd Howe —Blandford Forum
- £45,000 - £50,000 a year
- Full-time
- Cooking
- Team management
- Contracts
- Employee assistance programme
- Employee discount
Quick apply
Caterlink - Chef Manager
Caterlink —Bridport
- Up to £24,000 a year
- Full-time
- School
- Employee assistance programme
- Employee discount
Quick apply
11d
Head Chef
Waterside Holiday Group —Weymouth
- £34,000 a year
- Weekend availability
- Culinary experience
- Cooking
- Mentoring
- Employee assistance programme
- Employee discount
Quick apply
7d
Head Chef
The Three Wishes —Sherborne
- £30,000 - £35,000 a year
- Full-time
- Cooking
- Organisational skills
- In-person
Quick apply
9d
Head Chef
Venture Hotels —Yeovil
- £31,000 - £36,000 a year
- Full-time
- Kitchen experience
- Employee assistance programme
- Employee discount
Head Chef
Old dairy group LTD —Chard
- From £14 an hour
- Full-time
- Serving
- Hospitality
- Culinary experience
- Free parking
- Employee discount
Quick apply
Head chef live in available
ATAM Hospitality Ltd —Axminster
- £30,000 - £32,000 a year
- Full-time
- Serving
- Hospitality
- Culinary experience
- Free parking
- Employee discount
Quick apply

More jobs to discover

Find similar jobs that you might be interested in.

Head Chef
Young's - Exeter & Devon —Exeter
Have a pro-active approach to driving sales and delivering growth, through engagement with both kitchen and front of house teams.
Up to £45,000 a year
Quick apply
Head Chef Lyme Regis live in available
The Alexandra Hotel & Restaurant —Lyme Regis
Rosette Standard: 2 years (required). Opportunities such as supplier visits, restaurant visits, training courses. Level 3 Food Hygiene Certificate (preferred).
From £40,000 a year
Quick apply
13d

I want to receive the latest job alerts for chef manager in bridport, dor

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Head Chef Lyme Regis live in available

The Alexandra Hotel & Restaurant -
Lyme Regis

Quick apply

Job details

Full-time
From £40,000 a year
13 days ago

Benefits

Discounted or free food
Company pension
Employee discount
Referral programme

Qualifications

Cooking
Food preparation
Food Hygiene Certificate
Level 3 Food Hygiene Certificate
Chef
Food safety

Full job description

We're looking for an enthusiastic, passionate and talented Head Chef.

We are an award-winning boutique hotel, situated along the Jurassic Coast, overlooking Lyme Bay and the famous Cobb harbour. Our menus from breakfast through to dinner use seasonal and local produce and imagination, whether it’s a light lunch on the terrace, afternoon tea or dinner in the Orangery.

Our culture suits down to earth, genuinely friendly and hardworking people with the following attributes:
A positive can-do attitude
Excellent punctuality and work ethic
A friendly and approachable demeanour

This is a Hands On Head Chef and will the role will include:
Training and support to the kitchen team
Menu planning and implementing new menu ideas
Overseeing the smooth operations within the kitchen
Ensuring a high standard of cleanliness at all times and ensuing health and safety procedures and documents are current and in order
Ensuring all financial requirements are met such as stock takes etc

In return we are offering the successful candidates:
Competitive salary
Additional one days holiday per year of long service
Opportunities such as supplier visits, restaurant visits, training courses
Refer a friend bonus

Use of Gym
Staff Accommodation available

Our MISSION STATEMENT:

- We commit to developing those who wish to pursue a career in hospitality by facilitating apprentices, coaching and other opportunities to reflect that hotels offer careers not just jobs.

- We commit to making every effort to take into account your personal work life balance. As we trade 7 days a week, we take such things as student study time and working family commitments into account with regard to rota planning and shift times.

- We commit to pay entry level employees above the National Living Wage.

- We commit to a fair and transparent gratuities system and all payments will be divided equally between members of the team based on their hours worked.

- We commit to provide a positive workplace environment where people feel safe and supported.

- We commit to support industry and local charities.

- We commit to driving an environmentally sustainable business.

- We commit to advocating inclusion and equality for all.

other information:
We are delighted to have been recognised by the hospitality industry for some of the great work our teams have done and have won many awards and accolades including:

Telegraph - Top 250 hotels in the UK 2026

Winner of Conde Nast Johansens – ‘Most Excellent Waterside Hotel‘ award
Gold Dorset Tourism Awards- ‘Small Hotel of the Year’ award
Runner up – Sunday Times: Ultimate 100 ‘Seaside’ Hotels
Finalist Conde Nast Johansens – ‘Innovation in Sustainable Hospitality‘ award
Nominated for Coast magazine’s – ‘Best Shoreline Hotel‘ award.
‘Doing our bit’ join our ‘Green Team’ and help push the Alex forward in our efforts to be environmentally orientated

Work Remotely

Job Types: Full-time, Permanent

Pay: From £40,000.00 per year

Benefits:

Company pension
Discounted or free food
Employee discount

Experience:

Rosette Standard: 2 years (required)
Chef: 6 years (required)

Licence/Certification:

Level 3 Food Hygiene Certificate (preferred)

Work Location: In person

Quick apply

Refine Your Search

chef manager jobs in bridport, dor

Head Chef Lyme Regis live in available

Head Chef

Head Chef

Head Chef/Kitchen Manager

Chef Manager

Chef Manager

Caterlink - Chef Manager

Head Chef

Head Chef

Head Chef

Head Chef

Head chef live in available

More jobs to discover

I want to receive the latest job alerts for chef manager in bridport, dor

Explore jobs in more locations

Jobseeker tools

Employer Tools

Browse

Stay Connected