Food service supervisor Work, Jobs in Brize Norton, Oxf (with Salaries)

Food and Beverage Supervisor
Warner Leisure Hotels —Heythrop
- £28,594 a year
- Full-time
- Hospitality
- Hotel
- Leadership
Garden Centre Assistant Restaurant Manager
Hillier Nurseries Ltd —Lechlade
- £29,000 a year
- Weekend availability
- Hospitality
- Inventory control
- Customer service
- Free parking
- Annual leave
Quick apply
Kitchen Supervisor
Dolce Ltd —Kingham
- £15.50 an hour
- Part-time
- Inventory control
- Team management
- Cleaning
- Employee assistance programme
Quick apply
12d
Front of House Supervisor
The George Inn —Barford Saint John
- £12.35 - £14.00 an hour
- Part-time
- Serving
- Hospitality
- Bar
- Employee discount
- Sick pay
Quick apply
Catering Team Leader
PGL Travel —Swindon
- £29,888.31 a year
- Leadership
- Annual leave
- Employee assistance programme
Front of House Supervisor
The Five Alls —Lechlade
- £13.50 - £14.50 an hour
- Full-time
- Hospitality
- Bar
- Customer service
- Employee discount
Quick apply
Kitchen Porter Supervisor
The Farmers Dog Pub —Burford
- From £13 an hour
- Travel
Quick apply
Hospitality Supervisor
BaxterStorey UK —Oxford
- £16 an hour
- Full-time
- Hospitality
- Food service experience
- Communication skills
- Employee assistance programme
- Employee discount
Quick apply
Food & Beverage Supervisor
Oxford Belfry Hotel & Spa —Thame
- £12.71 - £14.00 an hour
- Full-time
- Hospitality
- Bar
- Hotel
- Free parking
- Employee assistance programme
Quick apply
Catering Supervisor
Eurest —Didcot
- £13.76 an hour
- Full-time
- Customer service
- Organisational skills
- Communication skills
Food and Beverage Supervisor
Wroxton House Hotel —Banbury
- £13 - £14 an hour
- Part-time
- Hospitality
- In-person
- Leadership
- Free parking
Quick apply
Catering Supervisor
CH&CO —Oxford
- £13.50 an hour
- Full-time
- Customer service
- Organisational skills
- Communication skills
- Employee assistance programme
- Employee discount
10d
Dragonfly Café Supervisor
Royal Society of Wildlife Trusts —Sherston
- £14.27 an hour
- Call to connect
- Customer service
- Café
- Employee assistance programme
- Employee discount
11d
Restaurant Supervisor
ASK Italian —Moreton-In-Marsh
- £10.85 - £12.71 an hour
- Leadership
- Restaurant
- Annual leave
- Employee discount
15h
Restaurant Supervisor
Pieminister —Oxford
- £14.10 an hour
- Full-time
- Restaurant
- Annual leave
- Employee assistance programme
Quick apply
13h
Restaurant & Bar Supervisor
HandPickedHotels —Stratford-upon-Avon
- £14 an hour
- Weekend availability
- Bar
- Hotel
- IT
- Employee assistance programme
Café Supervisor
Artisan cafe —Oxford
- £13.25 - £13.70 an hour
- Full-time
- Hospitality
- Management
- Customer service
- Store discount
- Employee discount
Quick apply
11d
Team Leader
KFC —Banbury
- Full-time
- Restaurant
- Employee assistance programme
- Employee discount
6d
Restaurant Supervisor
Ramen Korner —Oxford
- From £13.20 an hour
- Part-time
- Hospitality
- Customer service
- Supervising experience
- Employee discount
Quick apply
2d
Kitchen shift manager / 5779 - The Narrows, Abingdon
J D Wetherspoon plc —Abingdon
- From £30,387 a year
- Full-time
- Annual leave
- Employee discount
1d

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Food and Beverage Supervisor

Warner Leisure Hotels -
Heythrop

Apply Now

Job details

Full-time
£28,594 a year

Qualifications

Hospitality
Food Hygiene Certificate
Level 3 Food Hygiene Certificate
Food safety
Leadership
Communication skills

Full job description

Join our team at Heythrop Park, part of the Warner Hotels Group. This 311-bedroom hotel with two theatres, a spa, and three restaurants is set within 440 acres of parkland in the heart of the Cotswolds.

We're looking for three Food and Beverage Supervisors, to join our Bars and Brasserie teams, where you'll be delivering exceptional dining experiences, leading the team with energy, precision, and genuine care.

As Food & Beverage Supervisor you'll provide leadership, coordination, and decision-making when department heads are not present, playing a key role in upholding brand standards and supporting commercial performance.

As Food & Beverage Supervisor, you'll ensure continuity, strong communication, and effective crisis management to deliver a seamless guest experience.

Key responsibilities for the F&B Supervisor include:

Act as the" on shift" leader across the department.
Monitor operational standards and efficiency in all areas and redeploy your team during busy periods to maintain service levels.
Coordinate with department managers to resolve issues promptly.
Serve as the main guest contact during the shift.
Handle queries, complaints, VIPs, and special requests professionally.
Maintain visibility in public areas to support engagement and satisfaction.
Motivate teams and lead by example with a positive, collaborative approach.
Take decisive action during emergencies or unexpected issues.
Coordinate teams to minimise disruption and ensure guest safety

Ideally we'd love you to have:

Previous leadership experience in food and beverage or hospitality operations.
Knowledge of food safety and hygiene standards – Level 3 food safety certificate would be desirable
Excellent communication and problem-solving abilities
Strong leadership skills with the ability to motivate and guide a team.

Ready to discover your glow?

Be part of something more than a hotel — where your personality shines and your ideas matter.

Looking to take the next step in your leisure career?

If you require any assistance or reasonable adjustments while applying, please don't hesitate to reach out to us at: [email protected]

Apply Now

Refine Your Search

food service supervisor jobs in brize norton, oxf

Food and Beverage Supervisor

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Restaurant Supervisor

Kitchen shift manager / 5779 - The Narrows, Abingdon

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