Restaurant manager Work, Jobs in Brynmenyn, Bge (with Salaries)

General Manager
Pencelli Hotel —Treorchy
- From £30,000 a year
- Full-time
- Hospitality
- Management
- Hotel
- Employee discount
- Sick pay
Quick apply
19h
Restaurant Manager
Mucca ltd —Cowbridge
- £24,420.00 - £36,950.12 a year
- Full-time
- Hospitality
- Management
- Culinary experience
Quick apply
9d
General Manager
BaxterStorey UK —Cwmbran
- £38,000 - £40,000 a year
- Weekend availability
- Hospitality
- Café
- Communication skills
- Annual leave
- Employee assistance programme
Quick apply
Assistant Manager
Pho —Cardiff
- £32,400 - £42,900 a year
- Full-time
- Restaurant management
- Restaurant
Quick apply
4d
Assistant Manager
Lounges —Pontypridd
- £33,000 - £37,000 a year
- Full-time
- Serving
- Communication skills
Quick apply
2d
Restaurant Supervisor
Toscana mucca ltd —Cowbridge
- £28,420.00 - £35,218.67 a year
- Full-time
- Serving
- Hospitality
- Culinary experience
Quick apply
Restaurant General Manager
Symbro LTD —Merthyr Tydfil
- £35,000 - £40,000 a year
- Full-time
- Management
- Mentoring
- Leadership
- Annual leave
Quick apply
Assistant Restaurant Manager
Rosa's Thai —Cardiff
- £31,000 - £37,000 a year
- Full-time
- Restaurant
- Employee assistance programme
2d
Restaurant Manager
Rasoi Waterfront —Swansea
- £35,000 - £38,000 a year
- Full-time
- Management
- Customer service
- Restaurant management
- Employee discount
Quick apply
7d
Assistant General Manager
David Lloyd Clubs —Neath
- Customer service
- Employee discount
2h
General Manager
SA Brains —Cardiff
- Up to £50,000 a year
Quick apply
4d
General Manager
Marston's Pubs —Caerphilly
- Up to £45,000 a year
- Customer service
- Driving
- Leadership
Quick apply
7d
Food, Beverage & Kitchen Manager
Hotel Indigo Cardiff —Cardiff
- £35,500 a year
- Weekend availability
- Hospitality
- Hotel
- Leadership
- Annual leave
- Employee assistance programme
Quick apply
3d
Kitchen Manager | Restaurants
Butlin's —Minehead
- Full-time
- Leadership
- Restaurant experience
- Resort
Assistant Manager
Bill's - Cardiff Bay —Cardiff
- £39,300 a year
- Full-time
- Employee discount
Quick apply
Food and Beverage - Bar Supervisor - Q15
Parkdean Resorts —Porthcawl
- Weekend availability
- Bar
- Supervising experience
- Restaurant
- Store discount
- Employee assistance programme
Quick apply
GENERAL MANAGER
BaxterStorey —Cwmbran
- £38,000 - £40,000 a year
- Weekend availability
- Hospitality
- Café
- Communication skills
- Annual leave
- Employee assistance programme
Supervisor
Marston's Pubs —Bridgend
- From £12.81 an hour
- Customer service
- Supervising experience
Quick apply
Restaurant Supervisor
Coppa Club —Cardiff
- Up to £16.21 an hour
- Full-time
- Restaurant
- Employee discount
Quick apply
Assistant Manager
Symbro LTD —Swansea
- £32,000 - £35,000 a year
- Full-time
- Customer service
- Leadership
- Restaurant
- Annual leave
- Flexible schedule
Quick apply

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General Manager

Pencelli Hotel
Treorchy

Quick apply

Job details

Full-time
From £30,000 a year
19 hours ago

Benefits

Discounted or free food
Company pension
Employee discount
Pay rise
Sick pay

Qualifications

Hospitality
Management
Team management
Personal Licence
Organisational skills
Phone etiquette
Leadership

Full job description

Job Summary
We are seeking an experienced and dynamic General Manager to lead and oversee the daily operations of our business in the heart of the Rhondda valleys. The business consists of a 11 bed hotel, bar and 60 seat restaurant plus large outside garden area. The role will involve managing a team of full and part time staff encompassing front of house, kitchen and house keeping.

The ideal candidate will possess strong leadership qualities, exceptional organisational skills, and a proven track record of management within hospitality . This role offers an exciting opportunity to shape the direction of our business, motivate the team , and ensure the delivery of excellent customer service. The successful applicant will be responsible for managing staff, driving sales, and maintaining levels to a high standard.

Responsibilities

Lead, motivate, and supervise staff to achieve and maintain high standards of performance.
Develop and implement strategic plans to increase sales
Oversee daily operations, including staffing schedules, stock management, and administrative tasks.
Ensure compliance with health & safety and licensing regulations
Build strong relationships with clients and suppliers to support business growth.
Conduct staff training sessions to improve service
Handle customer enquiries professionally via phone or in person, maintaining excellent phone etiquette.

Experience

Proven management experience within hospitality of at least 1 year
Demonstrate experience in team management,
Strong organisational skills with the ability to prioritise tasks effectively and manage time efficiently.
Personal licence
Prior experience in cellar management desired
Knowledge of booking systems

Pay: From £30,000.00 per year

Benefits:

Company pension
Discounted or free food
Employee discount
Pay rise
Sick pay

Work Location: In person

Quick apply

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General Manager