Kitchen manager Work, Jobs in Charfield, Gls (with Salaries)

Kitchen Manager
Gloucester Services —Gloucester
- £15.35 an hour
- Full-time
Caterlink - Chef Manager
Caterlink —Wotton-under-Edge
- £13.85 an hour
- Part-time
- School
- Employee assistance programme
- Employee discount
Quick apply
Chef Manager
OCS Group —Bristol
- Management
- Customer service
- Cooking
Quick apply
Chef Manager
Aramark —Bristol
- £30,156 a year
- Weekend availability
- Supervising experience
- Food service
- Leadership
- Free parking
3d
Kitchen Manager
Tech Digital Funnel Limited Trading As Kebab King —Bristol
- £31,500 a year
- Full-time
- Serving
- Hospitality
- Culinary experience
Quick apply
2d
Mobilisation Chef Manager
Impact Food Group —Bristol
- £35,000 a year
- Full-time
- Customer service
- Cooking
- School
- Annual leave
- Employee discount
Quick apply
Group Chef Manager
Impact Food Group —Bristol
- £35,000 a year
- Full-time
- Management
- Microsoft Office
- Contracts
- Annual leave
- Employee discount
Quick apply
5d
Chef Manager - Bristol
14forty —Bristol
- Up to £35,000 a year
- Monday to Friday
- Serving
- Management
- Cooking
BOH KITCHEN MANAGER IZAKAYA x YAKINIKU
Izakaya Japanese Bar —Bristol
- £24,500 - £31,960 a year
- Temporary
- Hospitality
- Culinary experience
- Customer service
- Store discount
- Employee discount
Quick apply
Chef/Kitchen Lead
Noli's Food Ltd —Bristol
- £15 an hour
- Part-time
- In-person
- Leadership
- Kitchen experience
- Employee discount
Quick apply
Kitchen Manager - Green Street Bristol
Green Street Bristol —Bristol
- £15.00 - £16.50 an hour
- Full-time
- Leadership
- Communication skills
- Kitchen experience
- Employee discount
Quick apply
4d
Chef Manager
Aspens —Brislington
- £14.50 an hour
- No weekends
- Sales
- Leadership
- School
Kitchen Team Leader
Farmhouse Inns - BRA_102 —Bristol
- Part-time
- Employee assistance programme
- Employee discount
Quick apply
Chef Manager
Miquill —Bristol
- £15 an hour
- Full-time
- Culinary experience
- Cooking
- School
14d
Relief Chef Manager - Bristol
Thomas Franks Ltd —Bristol
- £40,000 a year
- Full-time
- Customer service
- English
- School
- Employee assistance programme
- Employee discount
Quick apply
3d
Cook Manager
Impact Food Group —Trowbridge
- £18,743.70 a year
- Part-time
- Management
- Cooking
- Organisational skills
- Employee discount
Quick apply
5d
Area Chef Manager
Aspens —Bristol
- £17 an hour
- Full-time
- Sales
- Leadership
- School
Kitchen Team Leader
Pub & Grill - BRA_205 —Royal Wootton Bassett
- Full-time
- Management
- Leadership
- Restaurant
- Employee assistance programme
- Employee discount
Quick apply
Kitchen Team Leader
Hungry Horse - BRA_104 —Yatton
- Part-time
- Employee assistance programme
- Employee discount
Quick apply
Chef/Assistant Manager
Dannys Burgers —Bristol
- From £15.50 an hour
- Full-time
- Management
- Culinary experience
- Cooking
- Store discount
- Employee discount
Quick apply
5d

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Kitchen Manager

Gloucester Services -
Gloucester

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Job details

Full-time
£15.35 an hour

Full job description

Reporting to the Lead Chef, you will join our team to oversee back of house kitchen operations and the team of Cooks/Chefs and Kitchen Team Members in our award winning services. You will be responsible for the delivery of food to the agreed standards and quantities to ensure availability and quality for our customers as they travel up and down the M5.

We are looking for an experienced hands on Kitchen Lead who has the ability to take on full responsibility for the food that leaves our kitchens and also develop and lead your team to be the best they can be. The role is ideally full time but we are happy to discuss this.

Your responsibilities will include;

Understanding the Westmorland customer experience and ensuring that all food presented to our customers by the team of chefs is to the agreed specification and standard, managing and coaching the team to achieve what is required.
Understanding customer flow and expected levels of trade on a day to day basis to effectively plan and manage availability and quality of product at all times of the day and to minimise waste.
Ensure up to date training of all Kitchen Team Members, Cooks and Apprentices
Along with the Lead Chef, be responsible for controlling food stocks, food safety due diligence and waste including ordering to schedule and weekly audits.
Lead the communication to the Kitchen team including upcoming menu changes, daily site updates and targets.
Be responsible for the working practices of your kitchens, ensuring food hygiene and health and safety regulations are adhered to.
Work with Food Development teams to introduce new products to site within timescales and to the agreed standards.
Provide feedback to the Lead Chef, Westmorland Kitchen and Food Development on recipes, processes, equipment and quality in a professional manner.

Apply Now

Refine Your Search

kitchen manager jobs in charfield, gls

Kitchen Manager

Caterlink - Chef Manager

Chef Manager

Chef Manager

Kitchen Manager

Mobilisation Chef Manager

Group Chef Manager

Chef Manager - Bristol

BOH KITCHEN MANAGER IZAKAYA x YAKINIKU

Chef/Kitchen Lead

Kitchen Manager - Green Street Bristol

Chef Manager

Kitchen Team Leader

Chef Manager

Relief Chef Manager - Bristol

Cook Manager

Area Chef Manager

Kitchen Team Leader

Kitchen Team Leader

Chef/Assistant Manager

I want to receive the latest job alerts for kitchen manager in charfield, gls

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