Chef Work, Jobs in Cheshunt, Hertfordshire (with Salaries)

Mobilisation Chef Manager
Impact Food Group —Enfield
- £35,000 a year
- Full-time
- Customer service
- Cooking
- School
- Annual leave
- Employee discount
Quick apply
Assistant Chef
Bupa —London
- £13.54 - £15.08 an hour
- Part-time
- Organisational skills
- Communication skills
- Kitchen experience
- Employee discount
- Gym membership
Quick apply
Pasta Chef – 4 Day Work Week – NET £36,000 / £39,000 + Overtime + 3 Days Off
Rossella —London
- £36,000 - £39,000 a year
- Overtime
- Cooking
- Driving
- In-person
- Store discount
- Employee discount
Quick apply
Sous Chef
Signature Senior Lifestyle —Enfield
- £17 - £19 an hour
- Weekend availability
- Nursing home
- Cooking
- Supervising experience
- Annual leave
- Employee assistance programme
Junior Sous Chef
Jikoni —Stratford
- £39,000 - £42,000 a year
- Full-time
- Hospitality
- Leadership
- Restaurant
- Employee discount
Quick apply
Grill chef
L'arte —London
- £14 - £15 an hour
- Full-time
- Serving
- Culinary experience
- Cooking
Quick apply
8d
Junior Sous over the fire fine dining up to £52k
pyro —London
- £51,000 - £52,000 a year
- Full-time
- Culinary experience
- Cooking
- In-person
- Referral programme
Quick apply
Chef
Medirest —Enfield
- £16 an hour
- Part-time
- Culinary experience
- Cooking
- Supervising experience
3d
Sous Chef
Avery Healthcare —Barnet
- £17 an hour
- Culinary experience
Quick apply
Recipe development chef
Morena —London
- From £42,000 a year
- Full-time
- Organisational skills
- In-person
- Restaurant
Quick apply
Chef De Partie
Signature Senior Lifestyle —Enfield
- £14.45 - £17.00 an hour
- Weekend availability
- Nursing home
- Annual leave
- Employee assistance programme
Chef
Sanctuary Supported Living —Barnet
- £17.26 an hour
- Part-time
- Hospitality
- Cooking
- Annual leave
- Employee assistance programme
Quick apply
Sous Chef (B&I Contract) - 40 hours per week, Mon - Fri only - £36,000
Genuine Dining Company —London
- £36,000 a year
- Full-time
- Cooking
- In-person
- Restaurant
Quick apply
Head Chef
No. Fifty Cheyne —South West London
- £60,000 - £70,000 a year
- Full-time
- Cooking
- In-person
- Restaurant experience
- Employee discount
Quick apply
5d
Chef [H0611]
Harrison Catering Services —Harlow
- Full-time
- Hospitality
- Culinary experience
- Cooking
- Annual leave
- Employee assistance programme
Quick apply
9d
Sous Chef
Theobalds Hotel —Rosedale
- £35,000 - £45,000 a year
- Part-time
- Hotel
- Annual leave
- Employee assistance programme
Quick apply
9d
Sous Chef
The Bull, Shepherd's Bush —London
- Up to £35,000 a month
- Part-time
- Cooking
- Organisational skills
- Communication skills
- Employee discount
Quick apply
Chef - Weekdays 9 am to2pm (MBHCHWD
Savills Catering —Royston
- From £14.50 an hour
- Part-time
- Cooking
- In-person
Quick apply
Chef
Queen Victoria —Epping
- £13 an hour
- Full-time
- Communication skills
- Kitchen experience
- Employee discount
Quick apply
7d
Senior Sous Chef
Hawksmoor Wood Wharf —London
- Up to £62,332.80 a year
- Overtime
- Cooking
- Organisational skills
- Restaurant
- Referral programme
Quick apply

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Mobilisation Chef Manager

Impact Food Group -
Enfield

Quick apply

Job details

Full-time
£35,000 a year

Benefits

Annual leave
Company pension
Employee discount

Qualifications

Driving Licence
Customer service
Cooking

Full job description

Impact Food Group (IFG) is one of England’s fastest-growing school food providers, serving around one million students every day across more than 1,500 schools. We are dedicated to delivering high-quality, nutritious meals that support student wellbeing and enjoyment.

Our brands include Innovate, Cucina, Chapter One (Independent Schools), Hutchison, and Dolce, reflecting our breadth of experience and reach across the school catering sector.

Due to new client wins we’re recruiting for a number of Mobilisation Chef Manager to join our fantastic team, supporting a portfolio of schools. This is a varied and rewarding role where you’ll assist with training and developing onsite chefs, provide cover across sites, and play a key role in new site mobilisations.

Please note: As this is a mobile, area-based role, you must hold a full UK driving licence and have access to your own vehicle.

The role…

Job Title: Mobilasation Chef Manager

Area Covering: Enfield Area

Working Days: Monday to Friday

Shifts & Working hours: 45 hours per week

Working Weeks: 42 weeks per year ( 4 Weeks Holiday )

Pay Details: £35,000 per annum, & mileage expenses

Benefits: Free meals on shift, uniform, pension and other great company benefits

What’s this all about?

Due to continued growth, we have an exciting opportunity for an experienced Chef Manager to step into a broader, multi-site role.

You’ll work closely with the Operations Manager, supporting a group of schools by:

Covering chef manager across sites during mobilisation
Supporting with the training and development of onsite catering teams
Assisting with the mobilisation of new contracts
Maintaining high standards of food quality, service, and compliance
Providing hands-on kitchen support when required

We’re looking for someone with:

Previous Chef Manager experience (ideally within secondary education)
A genuine passion for food and customer service
Strong craft skills and the ability to lead by example
Excellent organisation, flexibility, and resilience
The ability to prioritise and adapt across multiple sites

What’s in it for you?

This role offers a fantastic work-life balance - no evenings, no weekends, no late nights, and all school holidays off.

You’ll also benefit from:

Free meals on shift and provided uniform
Paid mileage for travel between sites
Access to a company pension scheme
Ongoing training, development, and career progression opportunities
Free qualifications to support your growth
A staff discount scheme across 850+ retailers
Monthly team incentives, including the chance to win shopping vouchers

We’ll give you the opportunity to build a career you can be proud of, within a supportive and growing business.

Next steps

If this sounds like the perfect role for you, we’d love to hear from you!

Please note: An interview and kitchen visit will be required as part of the recruitment process.

IFG are committed to the safeguarding of children, and our employees share this commitment. Successful candidates are required to undergo an enhanced DBS disclosure and children’s barred list check, which IFG will pay for.

We are a committed equal opportunities employer - if you require any assistance for the interview process, please detail within your application. All information is kept confidential and in compliance with GDPR requirements.

Quick apply

Refine Your Search

chef jobs in cheshunt, hertfordshire

Mobilisation Chef Manager

Assistant Chef

Pasta Chef – 4 Day Work Week – NET £36,000 / £39,000 + Overtime + 3 Days Off

Sous Chef

Junior Sous Chef

Grill chef

Junior Sous over the fire fine dining up to £52k

Chef

Sous Chef

Recipe development chef

Chef De Partie

Chef

Sous Chef (B&I Contract) - 40 hours per week, Mon - Fri only - £36,000

Head Chef

Chef [H0611]

Sous Chef

Sous Chef

Chef - Weekdays 9 am to2pm (MBHCHWD

Chef

Senior Sous Chef

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