Pastry chef Work, Jobs in Chester (with Salaries)

Chef de Partie
Restaurant Dishes —Prestatyn
- £27,000 - £32,000 a year
- Full-time
- Culinary experience
- Cooking
- Organisational skills
Quick apply
13d
Breakfast Chef
FAIRMONT —Knutsford
- Full-time
- Cooking
- Hotel
- In-person
Quick apply
Chef de Partie
The Crawford Pub Company —Northwich
- £12.71 - £15.00 an hour
- Full-time
- Hospitality
- Culinary experience
- Cooking
- Flexible schedule
Quick apply
13d

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Baker
Hawarden Estate Experience —Deeside
Prepare and bake a wide range of products including bread, pastries, cakes, and cookies. Monitor inventory levels of baking ingredients and supplies, placing…
From £13 an hour
Quick apply
In Store Baker
e.c.ashton & son —Llanymynech
In store bakery assistant required for the of baking off sausage rolls, cakes and bacon baps, breads etc We have 2 shifts available And are looking for 2…
£12.71 an hour
Quick apply
5d

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Chef de Partie

Restaurant Dishes
Prestatyn

Quick apply

Job details

Full-time
£27,000 - £32,000 a year
13 days ago

Qualifications

Culinary experience
Cooking
Organisational skills
Food preparation
Food safety
Communication skills

Full job description

Overview
We are seeking a skilled and dedicated Chef de Partie to join our dynamic culinary team. The successful candidate will be responsible for preparing and cooking a variety of dishes, ensuring high standards of food quality and presentation. This role offers an excellent opportunity for experienced chefs to develop their skills within a professional kitchen environment, contributing to memorable dining experiences for our guests.

Responsibilities

Prepare and cook food items in accordance with recipes, quality standards, and presentation guidelines
Oversee specific sections of the kitchen, such as grill, pastry, or sauces, ensuring smooth operation during service
Assist in the development of new dishes and menu items in collaboration with the head chef
Maintain cleanliness and organisation of work stations in compliance with food safety regulations
Monitor stock levels and assist with inventory management to ensure ingredients are fresh and available
Supervise junior kitchen staff, providing guidance and training where necessary
Ensure adherence to health and safety standards at all times during food preparation and service

Requirements

Proven experience in food preparation and cooking within a busy restaurant environment
Strong knowledge of culinary techniques, food safety, and hygiene standards
Previous experience working as a Chef de Partie or in a similar role is preferred
Excellent organisational skills with the ability to work efficiently under pressure
Good communication skills and ability to work well within a team
Formal culinary training or relevant qualifications are advantageous but not essential
A passion for creating high-quality dishes and delivering exceptional customer service

This position is paid and offers an exciting opportunity for professional growth within a reputable establishment. We welcome applications from enthusiastic individuals eager to contribute their culinary expertise.

Pay: £27,000.00-£32,000.00 per year

Work Location: In person

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