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head chef jobs in chickerell, dor

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  • Sous Chef

    The Sunray —Weymouth

    A basic *understanding of targets* such as wage percentages, sales and margins. *Food Hygiene Level 2 *or above. *45 Hour working week with 2 clear days off*.

    £33,000 - £36,000 a year

    Quick apply

    1d

  • Diggers Rest —Exeter

    You will be responsible for maintaining quality and consistency, and ensure smooth service during busy periods. Train and develop junior members of the team.

    £40,000 - £45,000 a year

    Quick apply

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