sous chef Work, Jobs in coventry, wmd (with Salaries)

Sous Chef
Impact Food Group —Coventry
- £30,720 a year
- Full-time
- Culinary experience
- Organisational skills
- School
- Employee discount
Quick apply
5d
Sous Chef
OCS Group —Coventry
- £14.50 an hour
- Monday to Friday
- Microsoft Excel
- Customer service
- Microsoft Office
Quick apply
6h
Senior Sous Chef
Hickory's Smokehouse —Burton Green
- Up to £45,000 a year
- Full-time
- School
- Health & wellbeing programme
- Employee discount
Quick apply
5d
Junior Sous Chef
Bulls Head —Meriden
- Full-time
- Cooking
- Leadership
- Employee discount
Quick apply
1d
Senior Sous Chef
Ansty Hall Hotel —Ansty
- Hospitality
- Cooking
- Organisational skills
- Employee assistance programme
- Employee discount
23h
Junior Sous Chef
Hallmark Care Homes —Rugby
- £15.91 an hour
- Full-time
- Employee discount
- Referral programme
2d
Senior Sous Chef
Wilson Vale Catering Ltd —Leamington Spa
- £36,000 a year
- Overtime
- Organisational skills
- In-person
- Paid training
- Annual leave
Quick apply
Sous Chef
Oakes Farm Shop Ltd —Balsall Common
- From £14 an hour
- Weekend availability
- In-person
- Café
- Employee discount
Quick apply
14d
Sous Chef
The Farm Inn —Solihull
- £14.50 - £18.00 an hour
- Full-time
- Bar
- Hotel
- Restaurant
- Employee discount
11d
Junior Sous Chef
Pasture Birmingham —Birmingham
- £34,000 - £47,600 a year
- Full-time
- Bar
- Cooking
- Leadership
- Employee assistance programme
Quick apply
5d
Sous Chef
M & M Hotels Ltd —Bulkington
- £32,000 a year
- Full-time
- Bar
- Microsoft Outlook
- Hotel
- Employee discount
Quick apply
14d
Sous Chef
Aria Care —Nuneaton
- £13.95 an hour
- Cooking
2d
Junior Sous Chef
Lounges —Kenilworth
- £13.10 - £13.30 an hour
- Part-time
- Cooking
- Communication skills
- Kitchen experience
Quick apply
4d
Sous Chef
Chilled Pubs —Lichfield
- £35,000 - £37,000 a year
- Full-time
- In-person
Quick apply
6d
Sous Chef
Copt Heath Golf Club —Solihull
- £35,000 - £36,500 a year
- Full-time
- Cooking
- In-person
- Free parking
Quick apply
14d
Sous Chef
The Belfry —Sutton Coldfield
- £37,829.16 - £40,125.48 a year
- Full-time
- Cooking
- Maintenance
- Hotel
- Free parking
- Health & wellbeing programme
Quick apply
14d
Sous Chef
The Belfry - Kitchen - Banqueting —Sutton Coldfield
- £37,829.16 - £40,125.48 a year
- Full-time
- Cooking
- Maintenance
- Hotel
- Free parking
- Health & wellbeing programme
Quick apply
14d
Sous Chef
Avery Healthcare —Hinckley
- £13.40 an hour
- Culinary experience
Quick apply
Commis Chef
Marston's Pubs —Nuneaton
- Up to £12.71 an hour
- Cooking
Quick apply
3d
Sous Chef
Lounges —Birmingham
- £33,000 - £37,000 a year
- Full-time
- Cooking
- Communication skills
- Kitchen experience
Quick apply
8d

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Sous Chef

Impact Food Group -
Coventry

Quick apply

Job details

Full-time
£30,720 a year
5 days ago

Benefits

Employee discount

Qualifications

Culinary experience
Catering
Organisational skills

Full job description

Impact Food Group (IFG) is one of England’s fastest-growing school food providers, serving around one million students every day across more than 1,500 schools. We are dedicated to delivering high-quality, nutritious meals that support student wellbeing and enjoyment.

Our brands include Innovate, Cucina, Chapter One (Independent Schools), Hutchison, and Dolce, reflecting our breadth of experience and reach across the school catering sector.

About the role

Job Title: Sous Chef

School Location: The National Mathematics and Science College, Coventry, CV4 8JB

Working Days: Mainly Mon- Fri- Two weekend days perm month subject to business

Shifts & Working hours: Range of shifts 6.30am-3pm OR 11.30am-8pm (40 hours per week)

Working Weeks: xx weeks per year (term time only)

Pay Details: £30,720 per Annum

What You’ll Be Doing:

As a Cook, you’ll prepare fresh, seasonal meals for our independent schools. You’ll focus on quality, presentation, and portioning to meet the expectations of students and staff.

Your responsibilities include:

Preparing and cooking meals from scratch using fresh, high-quality ingredients
Supporting menu planning and adapting dishes to dietary requirements
Preparing and assisting with catering events, banquets, and special functions
Ensuring the kitchen is clean, organised, and compliant with food safety standards
Working closely with the team to deliver consistently excellent meals

Skills & experience:

Previous catering experience, ideally in a professional or high-volume environment
Passion for high-quality food, presentation, and attention to detail
Experience or willingness to support catering events and special functions
Knowledge of food hygiene and safe preparation practices
Team player with strong organisational skills

Benefits:

Competitive salary
Opportunities for professional development and culinary training
Work as part of a highly professional team in prestigious schools
Receive a free meal on shift.
Access a wide range of free qualifications and career development opportunities.
Benefit from a staff discount scheme at over 850 retailers.
Take part in monthly incentives for top-performing teams, including shopping vouchers.

If you think you’ve got what it takes, and the times above suit you, we’d love to hear from you!?

A kitchen visit, trade test and interview will be required for this role.

IFG are committed to the safeguarding of children and our employees share this commitment. Successful candidates are required to undergo an enhanced DBS check, which IFG will pay for.?

We are a committed equal opportunities employer - if you require any assistance for the interview process, please detail within your application. All information is kept confidential and in compliance with GDPR requirements.

Quick apply

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