Chef manager Work, Jobs in Crick (with Salaries)

Chef Manager - TJ/198
Olive Catering Services Ltd —Rugby
- £17.57 an hour
- Full-time
- Culinary experience
- Customer service
- Computer literacy
- Free parking
- Annual leave
Quick apply
4d
Chef Manager | Monday to Friday
Thomas Franks Ltd —Rugby
- £40,000 a year
- Full-time
- Customer service
- Cooking
- English
- Free parking
- Employee assistance programme
Quick apply
13d
Mobilisation Chef Manager
Impact Food Group —Northampton
- £35,000 a year
- Full-time
- Customer service
- Cooking
- School
- Annual leave
- Employee discount
Quick apply
Executive Head Chef
FINE DINING PUNJABI RESTURANT —Leamington Spa
- £50,000 a year
- Full-time
- Management
- Culinary experience
- Cooking
- Profit sharing
- Flexible schedule
Quick apply
11d
Chef Manager
OCS Group —Hinckley
- Management
- Customer service
- Cooking
Quick apply
Head Chef- Sedgebrook Hall
Levy —Northampton
- Up to £50,000 a year
- Weekend availability
- Culinary experience
- Supervising experience
- Annual leave
- Employee assistance programme
5d
Chef Trainer
The Opportunity Provider —Warwick
- From £29,000 a year
- Full-time
- Hybrid work
- Google Suite
- Culinary experience
- Cooking
- Employee assistance programme
- Life insurance
Quick apply
Head Chef
The White Swan —Lutterworth
- £35,000 - £49,000 a year
- Full-time
- Cooking
- In-person
- Leadership
- Profit sharing
- Flexible schedule
Quick apply
12d
Chef Manager
Chartwells —Milton Keynes
- £35,000 a year
- Management
- Cooking
- School
- Free parking
- Employee discount
11d
Chef Manager - Lutterworth
Eurest —Lutterworth
- £31,000 a year
- Weekend availability
- Customer service
- Cooking
- Leadership
Regional Chef Manager
Holroyd Howe —Northampton
- £40,000 a year
- Full-time
- Cooking
- Organisational skills
- Contracts
- Employee assistance programme
- Employee discount
Quick apply
7d
Head Cook / Head Chef
Serco Group —Coventry
- £29,000 a year
- Weekend availability
- Hybrid work
- Leadership
- Communication skills
- Time management
- Employee assistance programme
Chef Manager
BaxterStorey UK —Leicester
- £35,000 a year
- Full-time
- Hospitality
- Culinary experience
- Cooking
- Employee assistance programme
- Employee discount
Quick apply
Caterlink - Mobile Chef Manager
Caterlink —Bilton
- £15.50 - £16.00 an hour
- Full-time
- School
- Employee assistance programme
- Employee discount
Quick apply
Head Chef/Kitchen Manager
Rockstone pub co. —Milton Keynes
- £30,000 - £35,000 a year
- Full-time
- Hospitality
- Culinary experience
- Cooking
Quick apply
13d
Chef Manager
Miquill —Kineton
- £14.50 an hour
- No weekends
- Culinary experience
- Cooking
- School
Head Chef
The Opportunity Provider —Warwick
- From £29,000 a year
- Full-time
- Hybrid work
- Google Suite
- Culinary experience
- Cooking
- Employee assistance programme
- Life insurance
Quick apply
7d
Head Chef
Restaurant Associates —Brackley
- Up to £60,000 a year
- Monday to Friday
- Hospitality
- Customer service
- Cooking
- Employee discount
13d
Kitchen Manager
Brewers Fayre —Rugby
- £39,000 - £42,250 a year
- Full-time
- Cooking
- Restaurant
- Employee discount
Quick apply
School Head Cook
Catering Ltd —Rugby
- £13.50 - £14.00 an hour
- Weekend availability
- Culinary experience
- Cooking
- In-person
Quick apply
10d

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Chef Manager - TJ/198

Olive Catering Services Ltd -
Rugby

Quick apply

Job details

Permanent | Full-time
£17.57 an hour
4 days ago

Benefits

Free parking
Cycle to work scheme
Annual leave
Discounted or free food
Company pension
Employee assistance programme
Sick pay
On-site parking

Qualifications

Culinary experience
Customer service
Computer literacy
Cooking
NVQ
Leadership
Communication skills

Full job description

An opportunity has become available to join the Olive Team at one of our prestigious school catering sites in Bilton, Rugby, CV22 7QH as a Chef Manager

Hours of work: Term Time only – 6.30am to 3.00pm (40 Hours per week)

Starting Salary: £17.57ph - term time

Please note a full enhanced DBS check will be required for his role

Benefits:

Holidays: term-time only, holiday pay and bank holidays are accrued and paid over an annual period
Enhanced Sick Pay: Up to 4 weeks full pay
Free Meals: All Team Members receive a free meal and refreshments on duty
Wellbeing Support: Free access to confidential personal support, which includes counselling and financial or legal advice through our Employee Assistance Programme.
Lifestyle benefits: Access to our cycle to work scheme, workplace pension scheme and Hospitality rewards.
Training and Development: All Team Members have access to our online training platform, along with our in-house practical skills training, and access to a range of different apprenticeships.

What you’ll be doing as a Chef Manager:

To ensure the provision of food and beverages to the highest standard within the financial limitations set for your contract.
To comply with all Company policies and regulations in respect of health, safety and environmental management at work and to ensure the highest standards of kitchen practice and hygiene.
Maintain the smooth running of the contract at all times.
Control menu planning, production levels, food costing, ordering and stock control, as appropriate.

Our ideal Chef Manager should:

Be passionate about providing fantastic food and be able to work effectively within a team.
Possess excellent culinary skills, as well as being aware of current food trends to help ensure that our food offer is innovative and imaginative.
Have excellent communication and interpersonal skills as well as being financially astute and numerically able, to ensure you achieve budgetary targets.
You will need to be passionate about providing excellent food and customer service and your skills in these areas must be first class. You will have the ability to drive our business forward with exacting standards and an attention to detail. The successful candidate will have passion and flair, taking our hospitality offer to the next level. You will also need to be computer literate and comfortable with Word and Excel.
Possess Team leadership qualities which you can demonstrate as well having knowledge of Health & Safety requirements. City & Guilds 706/1, 706/2 or similar NVQ qualifications are required, Food Safety Level 3 is desirable.

Who we are Olive Catering?

We provide workplace dining solutions with a particular focus on fresh food. We recognise the key ingredient to running a successful service company is to recruit and retain the finest team

If this sounds like the perfect role for you, please apply now

Due to the volume of applicants, if you haven’t heard from us within 14 days then unfortunately you have not been successful at this time, we welcome any future applications.

Job Types: Full-time, Permanent

Pay: £17.57 per hour

Benefits:

Discounted or free food
Free parking
On-site parking

Experience:

Chef: 1 year (required)

Work authorisation:

United Kingdom (required)

Work Location: In person

Quick apply

Refine Your Search

chef manager jobs in crick

Chef Manager - TJ/198

Chef Manager | Monday to Friday

Mobilisation Chef Manager

Executive Head Chef

Chef Manager

Head Chef- Sedgebrook Hall

Chef Trainer

Head Chef

Chef Manager

Chef Manager - Lutterworth

Regional Chef Manager

Head Cook / Head Chef

Chef Manager

Caterlink - Mobile Chef Manager

Head Chef/Kitchen Manager

Chef Manager

Head Chef

Head Chef

Kitchen Manager

School Head Cook

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