Kitchen team manager Work, Jobs in Cupar, Fif (with Salaries)

Restaurant Manager - The North Port Restaurant
The North Port Restaurant —Perth
- From £15 an hour
- Full-time
- Hospitality
- Customer service
- Supervising experience
- Employee discount
Quick apply
10d
Kitchen Assistant
Abbeyford Leisure —Elie
- Up to £12.90 an hour
- Part-time
- In-person
- Restaurant experience
- Kitchen experience
Quick apply
5d
Kitchen Team Manager
Haven —Prestonpans
- Weekend availability
- Cooking
- Organisational skills
- Leadership
- Employee discount
Quick apply
12d
Graduate Trainee Programme in Housekeeping & Hospitality Management
Teasses Estate —Leven
- £26,500 a year
- Full-time
- Hospitality
- Customer service
- Microsoft Office
- Relocation assistance
Quick apply
12d
Chef
Aramark —St. Andrews
- £24,325.38 - £27,880.04 a year
- Weekend availability
- Culinary experience
- Cooking
- Free parking
- Employee assistance programme
Kitchen Leader - Glasgow Airport-Night Shift
Pret A Manger —St. Andrews
- £17.30 an hour
- Part-time
- Driving
- Annual leave
- Employee discount
Front of House Hospitality Supervisor
Sodexo —St. Andrews
- £14.10 an hour
- Full-time
- Hospitality
- Customer service
- Cooking
- Employee assistance programme
Quick apply
12d
Food shop retail manager
Gloagburn Farm Shop —Perth
- Up to £14.25 an hour
- Full-time
- Management
- Merchandising
- Bakery
- Free parking
- Store discount
Quick apply
4d
Team Member - Glasgow Airport-Night Shift
Pret A Manger —St. Andrews
- £16 an hour
- Full-time
- Customer service
- No experience needed
- Annual leave
- Employee discount
Team Member - Glasgow Airport
Pret A Manger —St. Andrews
- £14.50 an hour
- Part-time
- Customer service
- No experience needed
- Annual leave
- Employee discount
Hospitality Supervisor
Sodexo —St. Andrews
- £14.10 an hour
- Full-time
- Hospitality
- Customer service
- Cooking
- Employee assistance programme
Quick apply
8d
Chef Manager - Perth
Eurest —Perth
- Up to £36,000 a year
- Monday to Friday
- Cooking
- Team management
- Contracts
9d
Cafe Assistant / Kitchen Porter
Pillars of Hercules —Cupar
- Up to £12.91 an hour
- Part-time
- Hospitality
- Customer service
- English
- Employee discount
Quick apply
Assistant Manager
Wickes —Dundee
- Full-time
- Travel
- Leadership
- Communication skills
- Employee discount
Restaurant - Team Leader
Beefeater —Dundee
- Up to £14.51 an hour
- Part-time
- Leadership
- Restaurant
- Employee discount
Quick apply
11d
Restaurant Crew Member
Burger King - Cupar —Cupar
- £8.00 - £13.21 an hour
- Part-time
- IT
- Restaurant
- Employee assistance programme
- Employee discount
Quick apply
1d
Restaurant Crew Member
Burger King UK —Cupar
- £8.00 - £13.21 an hour
- Full-time
- IT
- Restaurant
- Employee assistance programme
- Employee discount
Quick apply
1d
Head Chef
Navio Lounge —Edinburgh
- £37,000 - £44,500 a year
- Overtime
- Hospitality
- Bar
- Casual dining restaurant
- Employee discount
Quick apply
12d
Cluster Sales Manager
Malmaison —Edinburgh
- Up to £45,000 a year
- Hybrid work
- Bar
- Sales
- Hotel
- Employee assistance programme
- Employee discount
Quick apply
Assistant Housekeeping Manager
MHDV —St. Andrews
- £13.85 an hour
- Hotel
- Employee assistance programme
- Employee discount
Quick apply
1d

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Restaurant Manager - The North Port Restaurant

The North Port Restaurant
Perth

Quick apply

Job details

Full-time
From £15 an hour
10 days ago

Benefits

Discounted or free food
Employee discount

Qualifications

Hospitality
Customer service
Barista experience
Supervising experience
Team management
Bar management
Organisational skills
Communication skills

Full job description

Job Overview
The North Port Restaurant is seeking an experienced Restaurant Manager to oversee daily operations and ensure exceptional service standards. The successful candidate will be responsible for managing and training staff, overseeing our drinks offering and delivering a memorable dining experience for our guests. This role offers an exciting opportunity to lead a dedicated team within a vibrant hospitality environment, ensuring smooth restaurant functions and fostering a positive atmosphere.

Responsibilities

Supervise and coordinate all restaurant activities, including wine and cocktails.
Lead and motivate team members to deliver outstanding customer service whilst maintaining high standards of hospitality.
Manage staff scheduling, training, and performance evaluations to optimise team efficiency.
Manage stock control to minimise waste.
Handle guest enquiries and feedback professionally to uphold the restaurant’s reputation.
Collaborate with kitchen staff to ensure consistent quality in food production and presentation.
Implement operational policies and procedures to improve overall restaurant performance.
Assist in marketing initiatives and promotional activities to attract new customers.

Qualifications

Proven supervising experience within a restaurant or hospitality environment.
Strong team management skills with the ability to lead by example.
Extensive knowledge of food and drink.
Excellent organisational skills with the ability to multitask effectively under pressure.
Good communication skills with a friendly and professional demeanour.
Knowledge of hospitality industry trends and customer service excellence.
Experience in managing a barista or bar service is advantageous but not essential.

This role offers a rewarding opportunity for a motivated individual passionate about delivering exceptional dining experiences while leading a dedicated team in a busy restaurant setting.

The restaurant is open Tuesday to Saturday. This role is paid on an hourly basis and usually over 4 days. There is also an equal share of tips of around £150 per week.

Job Type: Full-time

Pay: From £15.00 per hour

Benefits:

Discounted or free food
Employee discount

Work Location: In person

Quick apply

Refine Your Search

kitchen team manager jobs in cupar, fif

Restaurant Manager - The North Port Restaurant

Kitchen Assistant

Kitchen Team Manager

Graduate Trainee Programme in Housekeeping & Hospitality Management

Chef

Kitchen Leader - Glasgow Airport-Night Shift

Front of House Hospitality Supervisor

Food shop retail manager

Team Member - Glasgow Airport-Night Shift

Team Member - Glasgow Airport

Hospitality Supervisor

Chef Manager - Perth

Cafe Assistant / Kitchen Porter

Assistant Manager

Restaurant - Team Leader

Restaurant Crew Member

Restaurant Crew Member

Head Chef

Cluster Sales Manager

Assistant Housekeeping Manager

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