chef Work, Jobs in derry (with Salaries)

Chef
JFMCatering LTD —Derry
- £12.71 - £14.50 an hour
- Full-time
- Hospitality
- Culinary experience
- Customer service
- Employee discount
Quick apply
Head Chef/Kitchen Manager
The Exchange Restaurant and Winebar —Derry
- £38,000 - £42,000 a year
- Full-time
- Hospitality
- Culinary experience
- Cooking
- Employee discount
Quick apply
14d
Breakfast Chef
Shipquay Hotel —Derry
- Part-time
- Culinary experience
- Hotel
- Organisational skills
Quick apply
10d
Commis Chef
Kaboodle —Derry
- Weekend availability
- Hotel
- Organisational skills
- Time management
- Employee discount
- Flexible schedule
Quick apply
4d
Sous Chef
Focus Hotels Management —Derry
- £37,065 a year
- Full-time
- Hotel
- Hotel experience
- Kitchen experience
Quick apply
Chef de Partie
Stitch & Weave —Derry
- From £13.50 an hour
- Full-time
- Hospitality
- Bar
- Cooking
- Free parking
- Employee discount
Quick apply
11d
Senior Chef De Partie
Focus Hotels Management —Derry
- £35,000 a year
- Full-time
- Hotel
- Employee assistance programme
Quick apply
Grill Chef
Mena's Pizzeria & Coffee House —Derry
- £12.71 - £14.98 an hour
- Part-time
- Hospitality
- Cooking
- In-person
- Employee discount
Quick apply
Chef De Partie
Focus Hotels Management —Derry
- £33,280 a year
- Full-time
- Hotel
- Employee assistance programme
Quick apply
Sous Chef
Belfray Country Inn —Derry
- £30,000 - £32,000 a year
- Part-time
- Culinary experience
- Restaurant management
- Cooking
- Employee discount
Quick apply
Chef
Bob & Berts —Strabane
- £10.85 - £13.39 an hour
- Full-time
- Culinary experience
- Cooking
- Organisational skills
Quick apply
12d
Chef de Partie
Belfray Country Inn —Derry
- £12.50 - £13.50 an hour
- Part-time
- Culinary experience
- Cooking
- Team management
Quick apply
Sous Chef
Hastings Hotels —Derry
- £33,990 a year
- Weekend availability
- Cooking
- Hotel
- Bakery
- Free parking
- Annual leave
Quick apply
6h
Chef
Mussenden Kitchen —Coleraine
- £13.50 - £15.00 an hour
- Part-time
- Serving
- Hospitality
- Culinary experience
Quick apply
IBIS Coleraine Riverside - Chef de Partie
Andras Hotels —Coleraine
- £15 an hour
- Full-time
- Hospitality
- Cooking
- Hotel
- Free parking
- Annual leave
Quick apply
6d
Chef de Partie
Hastings Hotels —Derry
- From £30,000 a year
- Weekend availability
- Hotel
- Communication skills
- Resort
- Free parking
- Annual leave
Quick apply
6h
IBIS Coleraine Riverside - Commis Chef
Andras Hotels —Coleraine
- £13 an hour
- Part-time
- Hospitality
- Cooking
- Hotel
- Free parking
- Annual leave
Quick apply
1d

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Head Chef/Kitchen Manager
The Exchange Restaurant and Winebar —Derry
Experience in a restaurant or hospitality setting. Collaborate with restaurant management to plan and execute special events or promotions.
£38,000 - £42,000 a year
Quick apply
14d
Kitchen Porter
Holiday Inn Express Derry - Londonderry —Derry
You’ll display efficient working practices and ensure all the kitchen, utensils, cookware, crockery are properly cleaned in a timely manner.
Quick apply
4d

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Chef

JFMCatering LTD
Derry

Quick apply

Job details

Full-time
£12.71 - £14.50 an hour

Benefits

Company pension
Employee discount

Qualifications

Hospitality
Food production
Culinary experience
Customer service
Cooking
Organisational skills
Food preparation
Food safety
Leadership
Restaurant experience
Communication skills
Kitchen experience

Full job description

Job Summary
We are seeking a highly skilled and motivated Chef to join our dynamic culinary team. The ideal candidate will possess strong leadership qualities, extensive culinary experience, and a passion for delivering exceptional food and service. As a key member of our kitchen staff, the Chef will assist the Head Chef in managing daily operations and ensuring the highest standards of food safety and quality are maintained. This role offers an exciting opportunity for career development within a vibrant hospitality environment.

Duties

Assist the Head Chef in planning and preparing menus that meet quality standards and customer expectations
Supervise and coordinate kitchen staff to ensure efficient workflow and high standards of food production
Oversee food preparation, cooking, and presentation to ensure consistency and excellence
Manage inventory levels, order supplies, and ensure proper storage of ingredients in compliance with food safety regulations
Maintain cleanliness and organisation of the kitchen area in accordance with health and safety guidelines
Train new team members on food preparation techniques, safety procedures, and service standards
Monitor food safety practices throughout all stages of food handling and preparation
Support the team during busy periods to ensure timely service without compromising quality
Collaborate with front-of-house staff to deliver seamless service experiences for guests

Skills

Proven experience within a busy kitchen environment
Extensive culinary experience with strong skills in food production and presentation
Proficient in food preparation, cooking techniques, and kitchen operations
Sound knowledge of food safety regulations and best practices in hospitality settings
Experience working in restaurants or similar hospitality establishments
Strong organisational skills with the ability to manage multiple tasks efficiently
Effective communication skills to liaise with team members and management
Knowledge of serving standards and customer service principles is advantageous

This role is ideal for a dedicated culinary professional eager to contribute their expertise within a supportive team environment. We value passion for excellence, attention to detail, and a commitment to delivering memorable dining experiences.

Pay: £12.71-£14.50 per hour

Benefits:

Company pension
Employee discount

Work Location: In person

Quick apply

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chef jobs in derry

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Chef De Partie

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Chef

Chef de Partie

Sous Chef

Chef

IBIS Coleraine Riverside - Chef de Partie

Chef de Partie

IBIS Coleraine Riverside - Commis Chef

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