Kitchen manager Work, Jobs in Dunvant, Swa (with Salaries)

Kitchen Manager
TSFK —Swansea
- £13 - £18 an hour
- Weekend availability
- Culinary experience
- Cooking
- In-person
- Free parking
- Employee discount
Quick apply
10d
Kitchen Lead
ivolve Care and Support —Llanelli
- £16.50 an hour
- Full-time
- Cooking
- Organisational skills
- Communication skills
10d
Catering Manager
EMMAUS SOUTH WALES —Bridgend
- £29,250 a year
- Part-time
- Hospitality
- Culinary experience
- Customer service
- Employee assistance programme
- Employee discount
Quick apply
Kitchen Team Leader
Harvester - Old Mill —Pencoed
- Full-time
- Cooking
- Annual leave
- Employee discount
Quick apply
13d

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Kitchen Assistant
Mumbles Community Council —Swansea
To support the day-to-day operation of the Underhill Hub Café kitchen, assisting with food preparation, maintaining high standards of cleanliness and food…
£13.05 - £13.47 an hour
Quick apply
12d
Kitchen Porter
Rasoi Waterfront —Swansea
We are looking for a Kitchen Porter to clean our kitchen and support our cooking staff. We have positions available for full time and part time experience is…
£12.71 an hour
Quick apply
1d

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Kitchen Manager

TSFK
Swansea

Quick apply

Job details

Full-time
£13 - £18 an hour
10 days ago

Benefits

Free parking
Discounted or free food
Employee discount
Gym membership

Qualifications

Culinary experience
Cooking
Food preparation
Food safety
Kitchen experience

Full job description

Job Summary
Kitchen Manager – The Street-Food Kings

West Cross, Swansea (SA3)

We’re The Street-Food Kings – a family-run street food kitchen built on big flavours, high standards, and good energy. We love what we do, from music to food festivals, and we bring that same vibe into the kitchen every day. No egos, no drama – just a solid team that works hard and has a good time doing it.

We’re looking for a Kitchen Manager to take control of the kitchen, lead the team, and maintain standards across all services.

The Role

Full control of day-to-day kitchen operations

Leading service and managing the team during busy periods

Maintaining consistency and high food standards

Stock control, ordering, and minimising waste

Ensuring food safety, hygiene, and compliance at all times

Training staff and keeping the team performing

Working with us on menu development and specials

What We Need

Strong experience at Sous Chef / Head Chef level

Someone who can lead from the front during pressure service

High standards and attention to detail

Organised, proactive, and reliable

A proper team player with a good attitude

Pay & Hours

£13.50 – £18 per hour (based on experience)

Full-time hours

Weekends and busy periods required

The Environment

Fast-paced, high-volume kitchen

Fresh, quality-driven street food

Music on, good energy, strong team

No nonsense, no ego culture

Not for you if:

You cut corners

You don’t handle pressure

You bring ego or negativity

Perfect for you if:

You want to run a kitchen properly

You thrive in busy service

You want to grow with a solid, family-run business

Apply now and be part of The Street-Food Kings.

Job Type: Full-time

Pay: £13.00-£18.00 per hour

Benefits:

Discounted or free food
Employee discount
Free parking
Gym membership

Work Location: In person

Quick apply

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