26
head chef jobs in easingwold, nyk
Barkers —Northallerton
- Weekend availability
- Cooking
- Organisational skills
- Communication skills
The Agora —Harrogate
- From £45,000 a year
- Full-time
- Hospitality
- Culinary experience
- Cooking
- Employee discount
Quick apply
Barkers Northallerton —Northallerton
- Weekends only
- Cooking
- Organisational skills
- In-person
- Employee discount
Quick apply
BaxterStorey UK —York
- Up to £45,000 a year
- Full-time
- Hospitality
- Negotiation
- Kitchen experience
- Employee assistance programme
- Employee discount
Quick apply
13d
Veeno —Northallerton Central
- £35,000 - £40,000 a year
- Full-time
- Hospitality
- Management
- Culinary experience
Quick apply
7d
Sinanienterpriseltd —Leeds
- Part-time
- Culinary experience
- Cooking
- Organisational skills
Quick apply
The Castle Inn —Spofforth
- Up to £40,000 a year
- Full-time
- Hotel
- In-person
- Free parking
- Employee discount
Quick apply
Chefs For Chefs LTD —Adel
- £40,000 - £42,000 a year
- Hospitality
- Cooking
- Hotel
- Free parking
- Employee discount
Quick apply
12d
Weetwood Hall Estate —Leeds
- £42,000 a year
- Cooking
- Hotel
- Communication skills
- Free parking
- Employee discount
Quick apply
The Web Adventure Park —York
- £14 an hour
- Weekend availability
- Customer service
- Cooking
- In-person
- Free parking
- Employee discount
Quick apply
Impact Food Group —York
- £30,000 a year
- Full-time
- Customer service
- Cooking
- School
- Employee discount
Quick apply
Miller & Carter - Garforth —Garforth
- Up to £37,000 a year
- Full-time
- Cooking
- Restaurant
- School
- Annual leave
- Employee discount
Quick apply
7d
Manor Wood Primary School —Leeds
- £25,185 - £25,985 a year
- Full-time
- Cooking
- In-person
- School
Quick apply
18h
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Cosy Club —Durham
Overtime Pay: Get paid for any hours worked beyond your contracted hours at your normal hourly rate - no pre-approval required.
Up to £46,000 a year
Quick apply
4d
Barkers —Northallerton
Lead and manage a small kitchen team, including rota planning and holiday management. Shape and influence our seasonal menus, working closely with management on…
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