Food safety manager Work, Jobs in East Looe, Con (with Salaries)

New Product Development (NPD) Manager
Ehrmann Cornish Dairy Ltd. —Lostwithiel
- £55,000 - £60,000 a year
- Management
- Analysis skills
- Project management
Quick apply
Chef Manager
Aspens —Liskeard
- £14.50 an hour
- Full-time
- Sales
- Leadership
- School
General Manager
Chartwells —Plymouth
- £52,000 a year
- Hospitality
- Sales
- Contracts
- Employee assistance programme
- Employee discount
17h
Technical Manager
Pilgrim's Europe —Bodmin
- Full-time
- Management
- Continuous improvement
- IT
Quick apply
First Aid & Health and Safety Trainer
Cornwall Training & Consultancy Ltd —St. Austell
- From £27,300 a year
- Weekend availability
- Customer service
- Continuous improvement
- In-person
- Free parking
Quick apply
Transport Team Manager
Bidfood —Bodmin
- £46,000 a year
- Employee discount
Chef manager with opportunity for Profit Share Partner
Hana Group —Plymstock
- £28,000 - £62,000 a year
- Part-time
- Serving
- Management
- Supervising experience
- Free parking
- Profit sharing
Quick apply
11d
Caterlink - Catering Manager
Caterlink —Looe
- £13.85 an hour
- Full-time
- School
- Employee assistance programme
- Employee discount
Quick apply
10d
FOH Manager
Duchy Larder Limited —Wadebridge
- £30,000 - £35,000 a year
- Full-time
- Hospitality
- Bar
- Supervising experience
Quick apply
12d
Taproom Manager
Ivybridge Brewing Company CIC —Ivybridge
- £26,325 - £27,300 a year
- Temporary
- Hospitality
- Bar
- Sales
- Store discount
- Employee discount
Quick apply
Quality Engineering Manager
Rittal-CSM —Plymouth
- £55,000 - £65,000 a year
- Full-time
- Management
- Engineering
- Organisational skills
- Free parking
- Health & wellbeing programme
Quick apply
17h
Deputy Manager
Iceland —Plymouth
- £31,080 a year
- Full-time
- Team management
- Retail management
- Leadership
- Employee discount
- Referral programme
Seafarer Deck Rating (Tug) Apprentice
Serco Plc —Plymouth
- £25,729.45 a year
- Full-time
- Hybrid work
- Employee assistance programme
7d
Homeownership Officer
plymouthcommunityhomes —Plymouth
- £37,213 a year
- Call to connect
- Customer service
- Analysis skills
- Communication skills
- Annual leave
- Employee assistance programme
5d
Assistant Manager
Symbro LTD —Roche
- £32,000 - £34,000 a year
- Full-time
- Customer service
- Leadership
- Restaurant
- Annual leave
- Flexible schedule
Quick apply
School Cook/Kitchen Manager
Heather Bridge School, Spaghetti Bridge —Yelverton
- £27,500 - £30,000 a year
- Full-time
- Cooking
- Organisational skills
- In-person
Quick apply
7d
Assistant Manager
Shipwrights, Padstow —Padstow
- £34,800 - £38,000 a year
- Full-time
Quick apply
School Food Service Manager
Chartwells —Grampound
- £12.71 an hour
- Full-time
- Management
- Organisational skills
- Communication skills
Kitchen Manager/Head Chef
Away Resorts —St. Columb
- £33,000 a year
- Weekend availability
- Leadership
- Communication skills
- Resort
- Employee discount
- Life insurance
Quick apply
4d
Assistant Manager
Spinners UK —Plymouth
- Up to £28,600 a year
- Part-time
- Hospitality
- Bar
- Management
- Employee assistance programme
- Employee discount
Quick apply
19h

I want to receive the latest job alerts for food safety manager in east looe, con

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

New Product Development (NPD) Manager

Ehrmann Cornish Dairy Ltd. -
Lostwithiel

Quick apply

Job details

£55,000 - £60,000 a year

Qualifications

Driving Licence
Management
Analysis skills
Project management
Product development
HACCP
Driving
Organisational skills
Food safety
Leadership
Communication skills

Full job description

Role Purpose

To lead and manage the end-to-end new product development process from concept through to launch, ensuring products are delivered on time, within budget, and to the required quality, technical, and commercial standards. The role will work closely with commercial, technical, production, procurement, and customer teams to identify opportunities for innovation, improve existing products, and support business growth through successful product launches.

Key accountabilities/duties:

Lead the development and launch of new products in line with customer requirements and business strategy.
Manage the full NPD process including concept development, feasibility, trials, validation, launch, and post-launch review.
Work collaboratively with customers, sales, technical, operations, and procurement teams to deliver commercially viable products.
Coordinate factory trials and first production runs, ensuring accurate documentation and effective communication.
Develop product specifications, recipes, process instructions, and supporting technical documentation.
Ensure all products comply with food safety, legal, quality, and customer standards.
Monitor food and market trends to identify opportunities for innovation and continuous improvement.
Manage project timelines and critical paths to ensure launches are delivered on schedule.
Liaise with suppliers regarding ingredients, packaging, and new materials.
Support cost management initiatives through recipe optimisation and ingredient substitution where appropriate.
Attend customer meetings and presentations as required.
Support continuous improvement initiatives across the business.
Maintain accurate records and reports relating to development activities.
Mentor and support junior development team members where applicable.

Personal qualities and behaviour

Strong leadership, influencing and organisational skills.
Creative and innovative approach to product development.
Commercially aware with strong attention to detail.
Excellent communication and interpersonal skills.
Ability to work under pressure and manage multiple projects simultaneously.
Proactive and solution-focused mindset.
Collaborative team player with the ability to influence cross-functional teams.
Flexible and adaptable approach to changing business needs.
High standards of professionalism and accountability.

Essential skills and competencies

Previous experience in a New Product Development role within food manufacturing/FMCG. Within the dairy industry is desirable.
Strong project management and organisational skills.
Knowledge of food safety, quality systems, and relevant legislation.
Experience managing customer-driven development projects from concept to delivery.
Ability to manage multiple priorities and meet deadlines.
Strong analytical and problem-solving skills.
Full UK driving licence and willingness to travel across the UK

Desirable skills and competencies

Degree or qualification in Food Science, Food Technology, or related discipline.
Experience working with major retailers/customers.
HACCP Level 3 or equivalent food safety qualification.
Experience with retailer specification systems.
Budget management experience.
Team leadership or people management experience.

Quick apply

Refine Your Search

food safety manager jobs in east looe, con

New Product Development (NPD) Manager

Chef Manager

General Manager

Technical Manager

First Aid & Health and Safety Trainer

Transport Team Manager

Chef manager with opportunity for Profit Share Partner

Caterlink - Catering Manager

FOH Manager

Taproom Manager

Quality Engineering Manager

Deputy Manager

Seafarer Deck Rating (Tug) Apprentice

Homeownership Officer

Assistant Manager

School Cook/Kitchen Manager

Assistant Manager

School Food Service Manager

Kitchen Manager/Head Chef

Assistant Manager

I want to receive the latest job alerts for food safety manager in east looe, con

Related Searches

Explore jobs in more locations

Jobseeker tools

Employer Tools

Browse

Stay Connected