Food & beverage supervisor Work, Jobs in East Tisted, Ham (with Salaries)

Food & Beverage Guest Experience Supervisor
Four Seasons —Hook
- Weekend availability
- Hospitality
- Bar
- English
10d
Food & Beverage Supervisor
The Elvetham —Hook
- £29,000 a year
- Full-time
- Hospitality
- Hotel
- Supervising experience
- Employee discount
- Referral programme
Quick apply
4d
Food and Beverage Supervisor
Windlesham Golf Club —Bagshot
- From £29,000 a year
- Weekend availability
- Hospitality
- Customer service
- Team management
- Free parking
- Employee discount
Quick apply
Shift Manager
Five Guys UK —Camberley
- From £32,470 a year
- Weekend availability
- Management
- IT
- Leadership
- Annual leave
- Employee assistance programme
Food & Beverage Supervisor
Champneys Forest Mere —Liphook
- £28,080 a year
- Full-time
- Leadership
- Resort
- Free parking
- Annual leave
Quick apply
Front of House Team Leader
The Raven Hotel —Hook
- £13.50 an hour
- Full-time
- Hospitality
- Customer service
- Supervising experience
- Free parking
- Employee assistance programme
Quick apply
Supervisor Plus
Butlin's —Bognor Regis
- Full-time
- Sales
- Supervising experience
- Driving
Team Leader / Production Supervisor
RED Distillery —Liphook
- £32,000 - £36,000 a year
- Full-time
- Microsoft Office
- Supervising experience
- Organisational skills
Quick apply
4d
University of Chichester Students' Union - Duty Supervisor - Bars
University of Chichester —Chichester
- £15 an hour
- Weekend availability
- Bar
- University
- Annual leave
10d
Assistant Restaurant Manager
Crouchers Orchards —Chichester
- £28,000 - £31,000 a year
- Overtime
- Hospitality
- Management
- Restaurant management
- Free parking
- Employee discount
1d
Kitchen Supervisor
Dolce Ltd —Gosport
- £15.50 an hour
- Part-time
- Cooking
- In-person
- Communication skills
- Employee assistance programme
Quick apply
14d
Swimming Pool Supervisor Plus
Butlin's —Bognor Regis
- Full-time
- Sales
- Supervising experience
- Driving
Assistant Manager - Restaurant
The Mutton at Hazeley Heath —Hook
- From £35,000 a year
- Full-time
- Hospitality
- Sales
- Organisational skills
- Employee discount
Quick apply
14d
Restaurant Assistant Manager - (Multi Venue)
Butlin's —Bognor Regis
- Full-time
- Management
- Supervising experience
- Organisational skills
Bar - Duty Supervisor
University of Chichester Students' Union —Chichester
- £15 an hour
- Part-time
- Bar
- University
- In-person
- Annual leave
- Flexible schedule
Quick apply
4d
Restaurant Shift Leader
Lounge Inns and Restaurants Ltd —Petersfield
- £12.71 - £15.00 an hour
- Part-time
- Serving
- Hospitality
- Culinary experience
- Free parking
Quick apply
Restaurant Supervisor - The Kennels Restaurant
The Goodwood Estate —Chichester
- £26,832 a year
- Weekend availability
- Hospitality
- Leadership
- Restaurant
Supervisor
Popeyes UK —Basingstoke
- £12.75 - £13.25 an hour
- Full-time
- Supervising experience
- Communication skills
- Employee discount
- Flexible schedule
Quick apply
Part Time Team Leader
GAIL's Bakery —Winchester
- £13.80 an hour
- Part-time
- Leadership
- Employee assistance programme
- Referral programme
Restaurant Team Leader
AccorHotel —Liphook
- £27,040 - £27,581 a year
- Weekend availability
- Hotel
- IT
- Restaurant
- Free parking
- Annual leave
Quick apply
19h

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food & beverage supervisor jobs near east tisted, ham

Food & Beverage Guest Experience Supervisor

Four Seasons -
Hook

Apply Now

Job details

Full-time
10 days ago

Benefits

Shuttle service provided

Qualifications

Hospitality
Guest relations
English
OpenTable
Organisational skills
Leadership
Communication skills

Full job description

Job ID: REQ10386356

Four Seasons Hampshire

Location: Hook, Hampshire, United Kingdom

widget: Full time

About Four Seasons:

Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture.

At Four Seasons, we believe in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves. Whether you work with us, stay with us, live with us or discover with us, we believe our purpose is to create impressions that will stay with you for a lifetime. It comes from our belief that life is richer when we truly connect to the people and the world around us.

About the location:

Set in a restored 18th-century manor in the English countryside, just 40 minutes away from London, Four Seasons Hotel Hampshire offers a humble, comfortable and welcoming home away from home. With 500 acres of bucolic landscape, our hotel grounds allow you to enjoy an unrivalled sense of escape with unlimited access to nature, wildlife and unique outdoor experiences. Whether you're visiting with your loved one, family or pets, our facilities welcome you with seasonal food and drink options, spa treatments, pop-ups and event spaces with sustainable innovations throughout.

About the role

Do you have a natural ability to build relationships, create memorable experiences, and connect with guests on a personal level? Four Seasons Hotel Hampshire is seeking an exceptional Food & Beverage Guest Experience Supervisor to become the face of our Food & Beverage operation. This unique role combines luxury hospitality, guest relations, brand representation, and operational leadership.

As our Food & Beverage Guest Experience Supervisor, you will act as an ambassador for our restaurants and bars, ensuring every guest feels recognised, valued, and genuinely cared for throughout their experience. You will be responsible for building guest loyalty, enhancing our reputation, supporting revenue growth, and creating unforgettable moments for our guests. Working closely with restaurant leadership, culinary teams, concierge, events, and marketing, you will play a pivotal role in bringing the Four Seasons experience to life whilst championing personalised service and hospitality excellence.

What you will do

Act as a visible and engaging presence within our Food & Beverage venues, warmly welcoming guests and creating memorable first impressions.
Build meaningful relationships with regular guests, VIPs, residents, special occasion diners, and high-profile visitors.
Personalise the guest journey by recognising guest preferences, special celebrations, and individual requirements.
Champion guest satisfaction by handling feedback professionally and ensuring effective service recovery when required.
Support the Restaurant and Bar leadership teams in maintaining the highest standards of luxury service and operational excellence.
Manage VIP bookings, special requests, seating plans, and guest profile information to maximise guest satisfaction and repeat visitation.
Work closely with Concierge, Events, Marketing, and Restaurant teams to create seamless and exceptional guest experiences.
Represent the Food & Beverage operation both internally and externally, supporting promotional events, collaborations, hosted experiences, and special activations.
Contribute to the development of our guest engagement strategy through innovative ideas, storytelling, and personalised hospitality initiatives.
Support social media, photography opportunities, and brand-enhancing experiences that showcase the unique offerings of Four Seasons Hotel Hampshire.
Produce guest experience reports, track guest feedback trends, and identify opportunities for continuous improvement.
Lead by example, fostering a culture of genuine hospitality, engagement, and exceptional service throughout the Food & Beverage team.

What you bring

Previous experience in luxury hospitality, guest relations, restaurants, hotels, private members clubs, or high-end lifestyle environments.
A genuine passion for creating exceptional guest experiences and building lasting relationships.
Outstanding communication and interpersonal skills with the confidence to engage with guests at all levels.
Strong emotional intelligence and a naturally warm, charismatic, and professional approach.
Excellent organisational skills with the ability to manage multiple priorities and guest requests simultaneously.
Commercial awareness and an understanding of how guest engagement contributes to loyalty, reputation, and revenue growth.
Knowledge of restaurant operations, service etiquette, and luxury hospitality standards.
Food and beverage knowledge including premium dining experiences, wine, cocktails, and seasonal offerings.
Experience using reservation platforms such as OpenTable or similar systems would be advantageous.
Strong written communication skills with experience handling guest correspondence professionally.
Flexibility to work evenings, weekends, and public holidays in line with business requirements.
A passion for hospitality, food, culture, and creating unforgettable experiences.

What we offer:

Excellent Training & Career development opportunities.
Annual Incentive Bonus scheme.
Hotel Service Charge.
Employee Travel programme
Free meals at Henry's while on duty including fruits, coffee/tea available throughout the day.
Shuttle bus service from the hotel between Fleet & Church Crookham.
Holiday entitlement increases with years of service up to 33 days off.
Bupa dental plan available after 6 months of service.
Opportunities to build a successful career with global potential.
Free uniform dry cleaning available.
Annual themed employee party and many social, charitable & sporting events throughout the year.
Access to Wagestream - salary advance benefit.
Employee recognition programmes.

Apply Now

Refine Your Search

food & beverage supervisor jobs in east tisted, ham

Food & Beverage Guest Experience Supervisor

Food & Beverage Supervisor

Food and Beverage Supervisor

Shift Manager

Food & Beverage Supervisor

Front of House Team Leader

Supervisor Plus

Team Leader / Production Supervisor

University of Chichester Students' Union - Duty Supervisor - Bars

Assistant Restaurant Manager

Kitchen Supervisor

Swimming Pool Supervisor Plus

Assistant Manager - Restaurant

Restaurant Assistant Manager - (Multi Venue)

Bar - Duty Supervisor

Restaurant Shift Leader

Restaurant Supervisor - The Kennels Restaurant

Supervisor

Part Time Team Leader

Restaurant Team Leader

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