Sous chef Work, Jobs in Egremont (with Salaries)

Senior Sous Chef
Washington Central Hotel —Workington
- £30,000 - £36,000 a year
- Full-time
- Bar
- Cooking
- Hotel
- Employee discount
- Gym membership
Quick apply
Senior Sous Chef
Lanty Slee —Elterwater
- £36,000 a year
- Full-time
- Hospitality
- Culinary experience
- Cooking
- Free parking
- Employee discount
Quick apply
5d
Sous Chef
Herd Cafe —Cockermouth
- £14 - £16 an hour
- Full-time
- Hospitality
- Culinary experience
- Cooking
Quick apply
5d
Cafe Chef
Cafe Ambio —Ulverston
- Up to £30,000 a year
- Weekend availability
- Cooking
- English
- Bakery
- Store discount
- Employee discount
Quick apply
3d
Sous Chef
HF Holidays —Coniston
- £31,411 a year
- Weekend availability
- Employee discount
Quick apply
Sous Chef
Langdale Hotel and Spa —Ambleside
- £31,481.31 - £37,723.71 a year
- Full-time
- Cooking
- Hotel
- Communication skills
- Employee assistance programme
- Employee discount
Quick apply
Chef / Cook
HF Holidays —Coniston
- £13.25 an hour
- Weekend availability
- Kitchen experience
- Employee discount
Quick apply

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Kitchen Assistant
The Abbeyfield Society —Gosforth
By keeping all kitchen and store areas clean, and following all hygienic practices you help protect our residents and keep them safe.
£12.21 - £12.31 an hour
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Live-In Kitchen Porter
Bridge Hotel Ltd —Cockermouth
We are looking for a Full Time Kitchen Porter who can work hard, is prepared to get their hands dirty and be happy to live in a rural environment .…
From £13.50 an hour
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5d

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Senior Sous Chef

Washington Central Hotel
Workington

Quick apply

Job details

Full-time
£30,000 - £36,000 a year

Benefits

Discounted or free food
Company pension
Company events
Employee discount
Gym membership

Qualifications

Cooking
Supervising experience
Chinese
Chef
Italian

Full job description

Job description:

We are a looking for a passionate Senior Sous Chef with solid experience to support the running of our busy food operation. We only use fresh ingredients and are family owned business operating over 3 food outlets within the 4* Washington Central Hotel;

Jane St Kitchen upto 70 covers
Central Bistro and Bar upto 100 covers
Functions suites catering up to 250 people

We are looking for someone that can support the development of our restaurant, think seasonal specials and tasting menus, alongside our bistro offering. We would welcome your creative flair and menu ideas.

Benefits include:

3 nights off per week
Straight shifts available
28 days holiday
Free gym and pool membership onsite*
Free company events and discounted food
Loyalty and merit bonus scheme
Monthly tips

Who are we looking for?

Someone who cares about food and standards with a creative flair to produce high quality menus and food from scratch
Support the development and training of junior members
Supporting stock control and ordering
Ensure the highest levels of hygiene and safety are maintained at all times
Experience in supervising and managing teams

Benefits

Company events
Company pension
Discounted or free food
Employee discount
Gym membership

Job Types: Full-time, Permanent

Pay: £30,000.00-£36,000.00 per year

Benefits:

Company events
Company pension
Discounted or free food
Employee discount
Gym membership

Experience:

Chef: 3 years (required)

Work Location: In person

Quick apply

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