Senior baker Work, Jobs in Epping, Ess (with Salaries)

Senior Viennoiserie Baker
Qima Cafe —London
- From £36,000 a year
- Full-time
- Bakery
- Quality control
- Mentoring
- Store discount
- Profit sharing
Quick apply
13d
Senior Baker
Eataly —London
- Up to £36,500 a year
- Weekend availability
- English
- Bakery
- Café
- Store discount
- Employee assistance programme
Quick apply
Head of Education
ELEMIS —London
- Full-time
- Hybrid work
- Travel
- Training & development
- Leadership
- Employee assistance programme
- Employee discount
Quick apply
3d
Band 5 Staff Nurse - Orthopaedic and Spinal Ward
The London Clinic —London
- £49,491 - £51,113 a year
- Full-time
- Medication administration
- Patient care
- Mentoring
- Employee assistance programme
- Life insurance
Data Protection Officer
The DPO Centre Ltd —London
- Full-time
- Hybrid work
- Microsoft Office
- Bachelor's degree
- Travel
Data Protection Officer - Life Science
The DPO Centre Ltd —London
- Full-time
- Remote
- Microsoft Office
- Bachelor's degree
- Travel
- Annual leave
Pastry Chefs highly skilled
The Little Bread Pedlar —London
- From £16.50 an hour
- Part-time
- Management
- Bakery
- In-person
Quick apply
Bread Baker / Artisan Baker
Humdingers Catering —Hoxton
- £26,500 - £45,000 a year
- Full-time
- Business development
- Bakery
- In-person
Quick apply
8d
Sales Manager (UK)
United Legwear and Apparel Company —London
- £55,000 - £65,000 a year
- Full-time
- Hybrid work
- Microsoft Excel
- English
- Microsoft Office
Quick apply
7d
Data Administrator - FTC
Knight Frank —London
- Full-time
- Data analysis skills
- Microsoft Office
- Communication skills
6d
Business Support & Operations Coordinator
Iconic Hotels & Resorts —West London
- £30,000 - £45,000 a year
- Full-time
- Microsoft Outlook
- Hotel
- Organisational skills
- Annual leave
- Employee discount
Quick apply
Senior Baker
Benugo —London
- From £14.75 an hour
- Full-time
- Management
- Inventory control
- Leadership
- Annual leave
- Employee assistance programme
Quick apply
Senior Planner
Knight Frank —London
- Full-time
- Business development
- Mentoring
- Communication skills
Senior Product Manager
Simply Business —London
- Full-time
- Hybrid work
- Agile
- AI
- Analytics
- Annual leave
- Gym membership
Senior Events Services Manager
The Landmark London Hotel —London
- £35,888 - £40,000 a year
- Full-time
- Bar
- Hotel
- Team management
- Employee assistance programme
- Employee discount
Quick apply
13d
Talent Acquisition Resourcer – Business Services (12 Month Fixed Term Contract)
Knight Frank —London
- Full-time
- Remote
- Organisational skills
- Communication skills
Executive Assistant | Private Office | Mat Cover (FTC)
Knight Frank —London
- Full-time
- CRM software
- Microsoft Outlook
- Travel
- Annual leave
7d
Head of Talent & Culture - UK&I
pladis —Chiswick Park Station
- Full-time
- Continuous improvement
- Team management
- Budgeting
Head Baker
Cambridge House —London
- Full-time
- Hotel
- Bakery
- Team management
Quick apply
Marketing Executive
Knight Frank —London
- Full-time
- AI
- Marketing
11d

I want to receive the latest job alerts for senior baker in epping, ess

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Senior Viennoiserie Baker

Qima Cafe
London

Quick apply

Job details

Permanent | Full-time
From £36,000 a year
13 days ago

Benefits

Store discount
Profit sharing
Employee mentoring programme
Company events
Employee discount
Referral programme

Qualifications

Kitchen staff training and mentoring
Mentoring junior staff
Baking
Food safety and hygiene regulations
Quality assurance
BRC Global Standard
HACCP
Production planning
Quality control
Mentoring
Organisational skills
BRCGS standards
Baking and confectionery experience
Food safety

Full job description

About Us:

Origins 1450 is a diversified global coffee group operating across the entire value chain — from farming and sourcing, to roasting, wholesale, retail hospitality, and advisory services. Our portfolio includes Qima Coffee, Jampot Coffee Company, The Gentlemen Baristas, Qima Café, AUMA, and Origin 1450 Advisory.

Qima creates artisan pastries and bakery products for our own cafés and a growing wholesale business across London. Our focus is exceptional quality, consistency, and craftsmanship at scale.

As we grow, we're strengthening our Central Production Unit — the team responsible for the laminated pastries and enriched dough products that define our bakery offering across cafés and wholesale customers.

About the Role:

We're hiring a Senior Viennoiserie Baker to join our Central Production Unit and take ownership of our laminated pastry and enriched dough production. Working closely with the Head Baker, you will ensure daily production is completed efficiently, freezer stock is maintained, junior bakers are supported, and every product meets Qima's quality standards.

This is a hands-on production role, not a desk-based one. You'll be at the bench every day — laminating, shaping, proofing, and baking croissants, pain au chocolat, pain suisse, Danish pastries, brioche, and seasonal products to the highest standard, while helping to raise the craft and consistency of the wider bakery team.

This is a role for someone who takes real pride in precision and craftsmanship — someone who understands dough at a technical level and wants to help build a production function that supplies cafés and wholesale customers across London.

Key Responsibilities:

1. Production

Produce high-quality laminated doughs and viennoiserie.
Prepare and bake croissants, pain au chocolat, pain suisse, Danish pastries, brioche, and seasonal products.
Operate mixers, sheeters, retarder-proofers, and rack ovens safely and efficiently.
Maintain consistency in shaping, proofing, and baking.

2. Production Planning

Complete daily production according to plan.
Maintain agreed freezer stock levels.
Escalate production risks or shortages to the Head Baker promptly.

3. Quality

Monitor dough development and fermentation.
Minimise waste and follow recipes accurately.

4. Team Support

Train and support junior bakers.
Promote a positive and professional working environment.

5. Food Safety

Follow HACCP and SALSA procedures.
Maintain hygiene standards and complete production records accurately.

Who We're Looking For:

You are a structured, hands-on baker who takes pride in consistency, precision, and craftsmanship at scale. You are proactive, reliable, and comfortable taking ownership of production in a fast-paced Central Production Unit.

This role sits at the heart of our bakery operation. It's not about recipe development from scratch — it's about executing our viennoiserie programme to the highest standard, day in and day out, while supporting the team around you.

Required:

Minimum 5 years' artisan bakery experience.
Strong viennoiserie and laminated dough expertise.
Experience using spiral mixers, sheeters, and rack ovens.
Excellent understanding of dough handling and fermentation.
Strong organisational skills, attention to detail, and reliability.

Desired:

Experience in a Central Production Unit environment.
SALSA/BRC knowledge.

Success in This Role Will Look Like:

Consistently outstanding viennoiserie produced day after day.
Production completed accurately and on time.
Freezer stock levels maintained.
Junior team members trained and supported.
Production risks and shortages escalated early.
Excellent food safety standards maintained.

What We Offer:

£36,000 annual salary.
45-hour working week.
Company events
Employee discount
Employee mentoring programme
Profit sharing
Referral programme
Store discount

Job Type: Full-time

Benefits:

Company events
Employee discount
Employee mentoring programme
Profit sharing
Referral programme
Store discount

We're looking for someone who takes real pride in laminated pastry and wants to help grow a Central Production Unit that supplies cafés and wholesale customers across London.

Pay: From £36,000.00 per year

Ability to commute/relocate:

London E15 1JB: reliably commute or plan to relocate before starting work (preferred)

Application question(s):

What are your salary expectations?
How long is your notice period?

Experience:

Viennoiserie : 4 years (preferred)

Work authorisation:

United Kingdom (preferred)

Work Location: In person

Quick apply

Refine Your Search

senior baker jobs in epping, ess

Senior Viennoiserie Baker

Senior Baker

Head of Education

Band 5 Staff Nurse - Orthopaedic and Spinal Ward

Data Protection Officer

Data Protection Officer - Life Science

Pastry Chefs highly skilled

Bread Baker / Artisan Baker

Sales Manager (UK)

Data Administrator - FTC

Business Support & Operations Coordinator

Senior Baker

Senior Planner

Senior Product Manager

Senior Events Services Manager

Talent Acquisition Resourcer – Business Services (12 Month Fixed Term Contract)

Executive Assistant | Private Office | Mat Cover (FTC)

Head of Talent & Culture - UK&I

Head Baker

Marketing Executive

I want to receive the latest job alerts for senior baker in epping, ess

Related Searches

Explore jobs in more locations

Jobseeker tools

Employer Tools

Browse

Stay Connected