chef Work, Jobs in eynsham, oxf (with Salaries)

Sous Chef Monday - Friday
CH&CO —Oxford
- £31,200 a year
- Full-time
- Employee assistance programme
- Employee discount
Chef Manager
Connect Catering —Oxford
- £41,000 a year
- Overtime
- Hospitality
- Cooking
- Team management
- Employee assistance programme
- Sick pay
Quick apply
1d
Full Time Chef
Millets Farm Centre, Kingston Road, Frilford —Abingdon
- £25,000 - £32,000 a year
- Weekend availability
- Serving
- Culinary experience
- Customer service
- Free parking
- Store discount
Quick apply
Casual Chef
St Cross College —Oxford
- £25 an hour
- Part-time
- Culinary experience
- Customer service
Quick apply
Sous Chef
The Lord Kitchener —Witney
- £17 an hour
- Full-time
- Culinary experience
- Cooking
- English
- Free parking
Quick apply
5d
Chef
Three goats head —Oxford
- £12.71 - £20.25 an hour
- Weekend availability
- Hospitality
- Culinary experience
- Cooking
Quick apply
1h
Chef Opportunity
St Edward's School —Oxford
- £30,000 - £34,000 a year
- Full-time
- In-person
- School
- Free parking
- Employee assistance programme
Quick apply
10d
Casual Chef
Wilson Vale Catering Ltd —Oxford
- £25 an hour
- Part-time
- Culinary experience
- Customer service
Quick apply
Trainee Chef
Hickory's Smokehouse —Wootton
- Up to £15.81 an hour
- Full-time
- School
- Health & wellbeing programme
- Employee discount
Quick apply
13h
junior sous chef
Wagamama —Oxford
- £13.70 an hour
- Full-time
13d
Head Chef
The Perch —Oxford
- Up to £60,000 a year
- Full-time
- Cooking
- Organisational skills
- Communication skills
Quick apply
7d
Support Chef
The Trout at Tadpole Bridge —Buckland
- £13.50 - £18.50 an hour
- Part-time
- Cooking
- Annual leave
- Flexible schedule
Quick apply
4d
Head Chef Designate
Hickory's Smokehouse —Wootton
- Up to £48,000 a year
- Full-time
- School
- Health & wellbeing programme
- Employee discount
Quick apply
3d
Sous Chef
Hickory's Smokehouse —Wootton
- £36,000 - £41,000 a year
- Full-time
- School
- Health & wellbeing programme
- Employee discount
Quick apply
7d
Kitchen Chef and Assistant
Parlour at Springfields —Kidlington
- Part-time
- In-person
- Café
Quick apply
Sous Chef
KIBOU Restaurants —Oxford
- Up to £48,000 a year
- Full-time
- Restaurant
- Health & wellbeing programme
- Employee discount
Quick apply
Chef
Cote Restaurants —Oxford
- £12.71 - £15.50 an hour
- Full-time
- Cooking
- Employee discount
Quick apply
4d
Breakfast Chef, Brasserie
Estelle Manor —Witney
- £30,685.43 - £37,705.43 a year
- Full-time
- Cooking
- Organisational skills
- Time management
- Employee discount
Quick apply
Senior Sous Chef
Hickory's Smokehouse —Wootton
- Up to £45,000 a year
- Full-time
- School
- Health & wellbeing programme
- Employee discount
Quick apply
7d
Head Chef
Hartford Care —Witney
- £16.55 - £17.10 an hour
- Weekend availability
- Culinary experience
- Cooking
- In-person
- Free parking
Quick apply
2d

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Sous Chef Monday - Friday

CH&CO -
Oxford

Apply Now

Job details

Full-time
£31,200 a year

Benefits

Company pension
Employee assistance programme
Employee discount

Full job description

Great food in the workplace isn’t simply about fuel. It’s about increasing productivity and improving performance; it’s about happy motivated people and inspiring environments. Our customers are at the heart of everything we do – we live to bring food and people together.

We are brave, bold and curious adventurers in food and drink. Never shy of being different, always challenging the conventional.

Our passionate team of chefs, baristas, servers, nutritionists and much more, love nothing more than creating memorable moments that enrich the everyday. Come and join our award winning teams – we are currently recruiting for a Sous Chef to join our team in Oxford.

Location: Oxford Tech Park, OX5 1GN

Working Pattern: Monday - Friday, 7:00am - 15:30pm, 40 hours per week

Rate of Pay: £31,200 per annum

Key Responsibilities:

To invent and create menus that are in line with client and customer needs
To produce food in a timely fashion to ensure smooth service to the customers
To enjoy the food you produce and ensure they are ‘picture perfect’ every time
To assist in developing and producing new service styles and food concepts
To communicate with the relevant parties requirements for planned menus and

order necessary ingredients

What's in it for you?

Working with Gather and Gather has its perks! People are at the heart of everything we do, so we've developed a range of benefits to keep you happy.

Personal Development and Training opportunities
Life assurance scheme
Pension scheme
Holiday allowance
Access to Healthcare Support App which includes Annual health check, Digital GP, Mental Health Consultations, Nutritional Consultations, Second Medical Opinion
Eye care
A great wellbeing strategy – including access to our Employee Assistance Programme, salary finance
Family friendly support
Regular social events and communication with our leaders
A holiday purchase scheme
Volunteering days
Professional subscriptions
Recognition schemes and people awards
Long service awards
Access to some great high street discount vouchers

Apply Now

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