Chef/chef de partie Work, Jobs in Folkestone (with Salaries)

Chef de Partie
The Radnor Arms Folkestone —Folkestone
- Up to £15 an hour
- Overtime
- Cooking
- In-person
- Communication skills
- Employee discount
Quick apply
10d
Commis Chef/Chef de Partie
The Mariner —Folkestone
- £12.71 - £14.21 an hour
- Full-time
- Hospitality
- Culinary experience
- Cooking
- Store discount
- Employee discount
Quick apply
10d
Chef de Partie
The East Kent —Whitstable
- From £15 an hour
- Part-time
- In-person
- Communication skills
- Kitchen experience
Quick apply
Chef De Partie
Whitstable Oyster Company - Fish Restaurant —Whitstable
- £14 - £20 an hour
- Part-time
- Hospitality
- Culinary experience
- Cooking
Quick apply
3d
Sous Chef
The Valiant Sailor —Folkestone
- £14 an hour
- Full-time
- Cooking
- In-person
Quick apply
7d
Chef De Partie - No Late nights
Thomas Franks Ltd —Dover
- £14.25 an hour
- Weekend availability
- English
- Café
- School
- Free parking
- Employee assistance programme
Quick apply
1d
Chef de partie
Shepherd Neame —Broadstairs
- Full-time
- Cooking
- Hotel
- IT
- Employee discount
- Flexible schedule
Quick apply
22h
Food and Beverage - Chef De Partie - Q02
Parkdean Resorts —New Romney
- £15.61 an hour
- Resort
- Store discount
- Employee assistance programme
Quick apply
CDP Chef
The Five Bells Brabourne —Ashford
- Up to £36,000 a year
- Full-time
- Bar
- Culinary experience
- Cooking
- Employee discount
Quick apply
3d
Chef De Partie - Canterbury
Chartwells —Canterbury
- £13.94 an hour
- Culinary experience
- Communication skills
- Employee discount
1d
Chef de Partie
White Lion —Tenterden
- £13 - £15 an hour
- Part-time
- Organisational skills
- Communication skills
- Employee discount
Quick apply
Chef de Partie
HandPickedHotels —Maidstone
- From £15 an hour
- Weekend availability
- Culinary experience
- Cooking
- Hotel
- Free parking
- Employee assistance programme
7d
Chef de Partie / Pizza Chef
Castellum Pizzeria —Whitstable
- Up to £14 an hour
- Part-time
- Culinary experience
- Cooking
- Restaurant
- Employee discount
Quick apply
Sous Chef
Forno Lounge —Broadstairs
- £33,200 - £37,000 a year
- Overtime
- Hospitality
- Bar
- Casual dining restaurant
- Employee discount
Quick apply
Casual Chef de Partie
HandPickedHotels —Maidstone
- £14.82 an hour
- Hotel
- IT
- Kitchen experience
Chef
Forno Lounge —Broadstairs
- £10.85 - £12.71 an hour
- Weekend availability
- Casual dining restaurant
- Cooking
- Employee discount
Quick apply
Chef
Calvero Lounge —Tenterden
- £10.85 - £12.71 an hour
- Weekend availability
- Casual dining restaurant
- Cooking
- Employee discount
Quick apply
Chef
Leo Lounge —Faversham
- £10.85 - £12.71 an hour
- Weekend availability
- Casual dining restaurant
- Cooking
- Employee discount
Quick apply
Chef
Acordo Lounge —Deal
- £10.85 - £12.71 an hour
- Weekend availability
- Casual dining restaurant
- Cooking
- Employee discount
Quick apply
3d
Junior Sous Chef
Calvero Lounge —Tenterden
- £13.10 - £13.30 an hour
- Full-time
- Bar
- Casual dining restaurant
- Cooking
- Employee discount
Quick apply

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Chef de Partie

The Radnor Arms Folkestone
Folkestone

Quick apply

Job details

Permanent | Full-time
Up to £15 an hour
10 days ago

Benefits

Discounted or free food
Company pension
Company events
Employee discount

Qualifications

Cooking
NVQ
Food Hygiene Certificate
Level 3 Food Hygiene Certificate
Chef
Communication skills

Full job description

The Radnor Arms Folkestone - Good Food Guide 5th Best Pub in UK

Now recruiting for an experienced Chef De Partie

Up to £15.00 per hour package including tronc

The Radnor Arms is currently recruiting for an experienced Chef De Partie to join the existing kitchen team, overseen by Head Chef Niel Talan.

What we're about:

- Amazing opportunity for an ambitious chef who lives for great food.

- Working creatively alongside fantastic Head Chef Niel Talan.

- Focus on global dishes with a South East Asian influence and minimal food waste.

- Great work culture, real progression opportunities within the wider group

- Excellent rate of pay and benefits

- Help drive the team to new accolades.

The Radnor has rapidly become one of Folkestone's most talked about and highly regarded food and drink destinations, under the helm of our General Manager Ryan Hillier and Head Chef Niel, recently being awarded 5th best pub in the UK by The Good Food Guide Pub Awards 2025. Set in a beautiful period town house, this urban pub delivers forward thinking, modern cooking, all set within a truly unique pub interior.

We are looking for hardworking and creative industry professionals to join the team. We are ideally looking for a CDP Chef with at least 1 year experience in a high end, fast paced kitchen. We offer excellent opportunities to all of our chefs and encourage them to get involved with new menu ideas and work closely with the senior team, which in turn encourages personal development. As part of the wider Rocksalt and PIckled Egg Pub Group, this is a fantastic opportunity for career progression within a company that prides itself on the excellent working culture and environment it has created for it's teams.

You must have a willingness to learn, the ability to remain calm under pressure and have great communication skills. NVQ level 2 or 3 and basic food hygiene certificate preferred but not essential. All kitchen positions are based on 48 hours per week with optional overtime available on a pro-rata rate.

Job Types: Full-time, Permanent

Pay: Up to £15.00 per hour

Benefits:

Company events
Company pension
Discounted or free food
Employee discount

Experience:

Chef: 1 year (required)
Cooking: 1 year (required)

Work Location: In person

Quick apply

Refine Your Search

chef/chef de partie jobs in folkestone

Chef de Partie

Commis Chef/Chef de Partie

Chef de Partie

Chef De Partie

Sous Chef

Chef De Partie - No Late nights

Chef de partie

Food and Beverage - Chef De Partie - Q02

CDP Chef

Chef De Partie - Canterbury

Chef de Partie

Chef de Partie

Chef de Partie / Pizza Chef

Sous Chef

Casual Chef de Partie

Chef

Chef

Chef

Chef

Junior Sous Chef

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