Hygiene manager Work, Jobs in Galashiels, Scb (with Salaries)

Deputy General Manager
The Kings Arms Hotel —Melrose
- £15 - £16 an hour
- Full-time
- Cooking
- Hotel
- Supervising experience
- Employee discount
Quick apply
2d
Cafe Team Member
Tesco UK —Galashiels
- £13.12 an hour
- Full-time
- Serving
- Hospitality
- Cooking
- Flexible schedule
22h
Shift Manager
Domino's —Galashiels
- £13.20 an hour
- Weekend availability
- Customer service
- Supervising experience
- Team management
- Paid training
- Annual leave
Domino's Shift Manager
Domino's —Galashiels
- £13.20 an hour
- Part-time
- Hospitality
- Sales
- Customer service
- Employee discount
Quick apply
Kitchen staff / 1233 - Hunters Hall, Galashiels
J D Wetherspoon plc —Galashiels
- £12.91 an hour
- Part-time
- Bar
- Customer service
- No experience needed
- Annual leave
- Employee discount
3d
Catering Assistant - Galashiels - ID6404-1447
Trust Housing Association —Galashiels
- £13.45 an hour
- Call to connect
- Customer service
- Paid training
8d
Electrical Engineer Factory Based
Nairn's Oatcakes —Bonnyrigg
- £53,000 a year
- Full-time
- Computer literacy
- Maintenance
- Continuous improvement
- Gym membership
- Life insurance
Quick apply
11d
Associate Dentist (with Vermilion Implant Training Programme) – Bank Street Dental, Galashiels
Vermilion - The Smile Experts Ltd —Galashiels
- £51,022.60 - £100,000.00 a year
- In-person
- Leadership
Quick apply
Technical Assistant
Macsween of Edinburgh —Loanhead
- £14.20 - £15.50 an hour
- Full-time
- Management
- Quality control
- Computer skills
- Free parking
Quick apply
3h
Hygiene Assistant
Park Hotel —Peebles
- Part-time
- Hotel
- Bakery
- Cleaning
- Employee assistance programme
- Employee discount
Quick apply
9d
Senior Care Assistant Nights - Bank
St Philips Care Caledonia Ltd —Hawick
- £100 a week
- Night shift
- Management
- Medication administration
- Nursing home
- Paid training
- Annual leave
Senior Sous Chef
Peebles Hydro —Peebles
- £40,000 a year
- Full-time
- Inventory control
- Cooking
- Hotel
- Employee assistance programme
- Referral programme
Quick apply
Senior Care Assistant Days - Bank
St Philips Care Caledonia Ltd —Hawick
- £100 a week
- Management
- Medication administration
- Nursing home
- Paid training
- Annual leave
Cook - Bank
St Philips Care Caledonia Ltd —Hawick
- Serving
- Kitchen experience
- Paid training
- Annual leave
Kitchen Manager
ITIHAAS RESTAURANT —Dalkeith
- £28,000 - £32,000 a year
- Full-time
- Supervising experience
- Team management
- Quality control
Quick apply
1d
Kitchen Assistant - Part Time
Wheatsheaf Hotel & Restaurant —Duns
- £12.71 an hour
- Part-time
- Inventory control
- Cooking
- Organisational skills
Quick apply
11d
Cook - Part Time
St Philips Care Caledonia Ltd —Hawick
- Weekend availability
- Serving
- Budgeting
- Kitchen experience
- Paid training
- Annual leave
Care Assistant Days - Bank
St Philips Care Caledonia Ltd —Hawick
- £100 a week
- Management
- Medication administration
- Nursing home
- Paid training
- Annual leave
Kitchen Assistant - Bank
St Philips Care Caledonia Ltd —Jedburgh
- Serving
- Cleaning
Full Time Leisure Assistant
Enjoy East Lothian Ltd —Haddington
- £13.83 - £15.14 an hour
- Overtime
- Customer service
- Cash handling
- Communication skills
- Employee assistance programme
- Employee discount

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Deputy General Manager

The Kings Arms Hotel -
Melrose

Quick apply

Job details

Full-time
£15 - £16 an hour
2 days ago

Benefits

Employee discount

Qualifications

Guest relations
Food service team management
Stock ordering
Food hygiene
Client enquiry handling
Cooking
Barista experience
Complaint handling
Food safety and hygiene regulations
Handling customer enquiries
Menu planning
Level 2 Food Hygiene Certificate
Supervising experience
Personal Licence
Coffee experience
Food and beverage team management
Staff training
Kitchen team management
Bar management
Restaurant first-line management experience
Barista coffee making
Customer interaction
Food Hygiene Certificate
Kitchen inventory control
Stock replenishment
Kitchen stock ordering
Leadership
Team motivation leadership
Communication skills
Professional kitchen experience

Full job description

Job Overview
We are seeking a dedicated and experienced Deputy Manager to join our dynamic team at the Kings Arms in Melrose. The ideal candidate will play a crucial role in supporting the daily operations of our establishment, ensuring exceptional service and maintaining high standards of food safety and quality.
This position requires strong leadership skills and a passion for customer service, making it an exciting opportunity for those looking to advance their career in hospitality.

As part of an independently owned rapidly growing group, opportunities for advancement are plentiful for the best people.

Duties

Assist the General Manager in overseeing daily operations, ensuring smooth workflow and adherence to company policies.
Supervise kitchen staff and front-of-house teams, providing guidance and support to enhance performance.
Maintain food safety protocols and ensure compliance with health regulations.
Manage inventory levels, ordering supplies as necessary to ensure efficient food production.
Foster a positive team environment through effective communication and team management.
Train new staff members on operational procedures, food preparation techniques, and customer service standards.
Handle customer inquiries and complaints professionally, ensuring a high level of guest satisfaction.
Collaborate with management to develop menus that reflect current trends while adhering to budgetary constraints.

Skills

Proven experience in food preparation and cooking within a restaurant or hospitality environment.
Strong supervisory experience with a focus on team management and leadership.
Excellent culinary skills with a solid understanding of food production processes.
Knowledge of food safety regulations and best practices.
Previous experience in hospitality roles, including barista or hotel settings, is advantageous.
Exceptional communication skills with the ability to motivate and inspire a diverse team.
A passion for serving others and delivering outstanding customer service.
Ability to work efficiently under pressure while maintaining attention to detail. We welcome applications from individuals who are enthusiastic about advancing their careers in the culinary field while contributing to an exceptional guest experience.

Job Type: Full-time

Pay: £15.00-£16.00 per hour

Expected hours: 40.0 – 45.0 per week

Benefits:

Employee discount

Ability to commute/relocate:

Melrose TD6: reliably commute or plan to relocate before starting work (preferred)

Experience:

Bar/Restaurant Management: 3 years (required)

Licence/Certification:

Food Hygiene level 2 (preferred)
SCPLH (preferred)

Work authorisation:

United Kingdom (required)

Work Location: In person

Quick apply

Refine Your Search

hygiene manager jobs in galashiels, scb

Deputy General Manager

Cafe Team Member

Shift Manager

Domino's Shift Manager

Kitchen staff / 1233 - Hunters Hall, Galashiels

Catering Assistant - Galashiels - ID6404-1447

Electrical Engineer Factory Based

Associate Dentist (with Vermilion Implant Training Programme) – Bank Street Dental, Galashiels

Technical Assistant

Hygiene Assistant

Senior Care Assistant Nights - Bank

Senior Sous Chef

Senior Care Assistant Days - Bank

Cook - Bank

Kitchen Manager

Kitchen Assistant - Part Time

Cook - Part Time

Care Assistant Days - Bank

Kitchen Assistant - Bank

Full Time Leisure Assistant

I want to receive the latest job alerts for hygiene manager in galashiels, scb

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