Chef de Work, Jobs in Glamis, Ans (with Salaries)

Chef de Partie
Carnoustie Golf Hotel & Spa —Carnoustie
- Part-time
- Hotel
- Resort
- Annual leave
Quick apply
Chef de Partie, Pastry - Old Course Hotel
The Old Course Hotel, Golf Resort and Spa —St. Andrews
- £33,000 a year
- Full-time
- Bar
- Culinary experience
- Hotel
- Free parking
- Employee assistance programme
Quick apply
Demi Chef de Partie, Road Hole Bar & Restaurant
The Old Course Hotel, Golf Resort and Spa —St. Andrews
- £28,930.33 a year
- Full-time
- Bar
- Culinary experience
- Hotel
- Free parking
- Employee assistance programme
Quick apply
13d
Chef de Partie
Bruach, Broughty Ferry —Dundee
- From £13.50 an hour
- Full-time
- Cooking
- In-person
- Restaurant
- Employee discount
Quick apply
Chef de Partie
The Barrelman, Dundee —Dundee
- From £13.25 an hour
- Part-time
- Cooking
- In-person
- Kitchen experience
- Employee discount
Quick apply
14d
Chef de Partie
FAIRMONT —St. Andrews
- Full-time
- Hotel
- Restaurant experience
Quick apply
Junior Sous Chef
Valor Hospitality —St. Andrews
- £35,000 a year
- Full-time
- Culinary experience
- Employee assistance programme
- Employee discount
Quick apply
14d
Chef De Partie
St Andrews Links —St. Andrews
- £14.24 an hour
- Part-time
- Bar
14d
Chef de Partie
White Rabbit Projects —St. Andrews
- £16.20 an hour
- Full-time
- Bar
- Cooking
- Hotel
- Employee discount
Quick apply
6d
Chef de Partie
T-Squared Social —St. Andrews
- £13.21 - £15.50 a year
- Part-time
- Culinary experience
- Cooking
- In-person
Quick apply
Chef De Partie
Forbes of Kingennie —Dundee
- Up to £14 an hour
- Full-time
- Cooking
- Restaurant
- Communication skills
- Employee assistance programme
- Employee discount
Quick apply
Sous Chef
Shoreline —Newport-On-Tay
- From £30,000 a year
- Full-time
- Cooking
- In-person
- Leadership
- Free parking
- Employee discount
Quick apply
Demi Chef de Partie
Valor Hospitality —St. Andrews
- £29,000 a year
- Full-time
- Culinary experience
- Organisational skills
- Employee assistance programme
- Employee discount
Quick apply
13d
CDP Chef
Shoreline —Newport-On-Tay
- From £12.71 an hour
- Full-time
- Cooking
- In-person
- Restaurant
- Employee discount
Quick apply
Chef de Partie - Seaton House
Valor Hospitality —St. Andrews
- £30,000 a year
- Culinary experience
- Cooking
- Organisational skills
- Employee assistance programme
- Employee discount
Quick apply

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Chef de Partie, Pastry - Old Course Hotel
The Old Course Hotel, Golf Resort and Spa —St. Andrews
Dine On Us – Enjoy free meals and refreshments every day in our complimentary staff canteen, including hot meals, salad bar, tea, coffee & soft drinks.
£33,000 a year
Quick apply
Pastry Chef de Partie
Restaurant Andrew Fairlie —Auchterarder
Having previously worked in a similar level and similar style of kitchen will certainly stand you in good stead.
From £40,000 a year

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Chef de Partie

Carnoustie Golf Hotel & Spa -
Carnoustie

Quick apply

Job details

Part-time

Benefits

Annual leave

Full job description

Job Ref: BES7232

Branch: Carnoustie Golf Hotel Spa

Location: Carnoustie Golf Hotel Spa, Carnoustie

Salary/Benefits: Competitive plus Service Charge

Contract type: Casual

Hours: Part Time

Posted date: 15/05/2026

Closing date: 16/06/2026

We currently have an amazing opportunity to join the team as Chef de Partie.

Bespoke Benefits… What’s in it for you?

At Bespoke Hotels, our people are our biggest asset. We focus on engagement and individual development, working with natural strengths and supporting education from a commercial perspective. We create pathways so our people know the direction their careers will head.

We believe that great hospitality can only be delivered by a happy, motivated and engaged team; so this is at the heart of our culture and of our ‘Be-Attitude’ values.

We are proud to provide equal opportunities for our team members, encouraging inclusive and creative culture, providing long-term careers, supporting community and assisting in environmental matters.

At Bespoke, we ensure meaningful relationships with our colleagues, guests and third-party suppliers, positively celebrating diversity and inclusion within our teams, encouraging collaboration and creativity.

We offer competitive salaries, incentives, ample scope for personal development and discounted hotel stays for you, your family, and friends.

Requirements:

The ideal person will have at least a year’s experience in a similar position and will have the ability to deliver great service to our guests.

We are looking for someone who is passionate about hospitality, that is reliable and willing to learn as part of this growing team.

Duties will include:

Ensure all dishes are prepared using fresh produce, combining contemporary flavours with traditional techniques.

Ensure that the preparation and presentation of the food is of a high standard and complies with food safety regulations.

To support the achievement of budget food gross profit.

To ensure that a high standard of cleanliness is maintained in the Kitchen operation.

To ensure the Company Healthy and safety, food safety and COSHH legislation is adhered to.

Being Bespoke:

Bespoke Hotels was founded in 2000 and has consistently grown to the point where we now manage over 9,500 hotel rooms, 8,000 employees and £815 million of assets.

We stand today as the UK’s Largest Independent Hotel Group, owning a number of hotels and partnering with an ever-increasing portfolio alongside this. Every agreement we have is Bespoke by name, and bespoke by nature. Our properties range from specialist golfing hotels, to award-winning spa resorts and chic city centre properties.

We pride ourselves on a diverse roster and a unique, individualised management style, with over 90 management agreements across the UK, alongside a further 30 management consultancy services, and 100 hotels with sales marketing services only.

About Us

Carnoustie Golf Hotel offers extensive facilities including 95 luxury en suite bedrooms and ten suites with amazing views over the Championship course, the sea and the local town of Carnoustie. Extensive spa and health facilities include a large heated swimming pool, sauna, whirlpool, steam room and for the more energetic a fully equipped gymnasium.

While staying at the Hotel you can follow in the footsteps of some of history's greatest golfers and test yourself to a challenging round on the notably inspiring Carnoustie Championship golf course.

With 12 event rooms accommodating up to 700 delegates this is one of Scotland's foremost conference venues, ideally located 10 miles from Dundee, 'City of Discovery', and 60 miles from Aberdeen, Scotland's 'oil capital'.

Many bedrooms have views over the 1999 and 2007 Open Championship golf course or Carnoustie Bay.

The newly refurbished Calders Bistro offers delicious fare, much of it from local Scottish produce.

We truly believe our people are our biggest asset and to reflect that we offer:

Market leading Rates of Pay
Anniversary Bonus
Flexible Shifts, full and part time to fit around other commitments
28 Days paid Holiday (pro rata) rising annually to a maximum 33 Days per year
Full Training and Supervision Given
Opportunity to gain recognised qualifications to help you progress
Subsidised Accommodation Available includes WiFi, Food, Energy Bills, Rates and Licences
Introduce a Friend Scheme worth £600+
Anniversary weekend stay for you or to give as a gift to family or close friends
Access to complimentary Mental Health Wellbeing services
Discounted Bespoke Hotel Stays, for you, your family and friends
50% off all Food Beverage during Bespoke Hotel Stays
A range of local in-house benefits
many more!

Quick apply

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chef de jobs in glamis, ans

Chef de Partie

Chef de Partie, Pastry - Old Course Hotel

Demi Chef de Partie, Road Hole Bar & Restaurant

Chef de Partie

Chef de Partie

Chef de Partie

Junior Sous Chef

Chef De Partie

Chef de Partie

Chef de Partie

Chef De Partie

Sous Chef

Demi Chef de Partie

CDP Chef

Chef de Partie - Seaton House

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