Commis chef/chef de partie Work, Jobs in Glasgow, Sct (with Salaries)

Chef De Partie
Benugo —Glasgow
- Full-time
- Cooking
- Organisational skills
- Communication skills
- Employee assistance programme
- Employee discount
Quick apply
Commis Chef (Nights)
Metropolitan Gaming —Glasgow
- £13.05 an hour
- Full-time
- English
- Communication skills
- Kitchen experience
- Employee discount
- Life insurance
Quick apply
14h
Chef de Partie
The Social Hub —Glasgow
- Cooking
- English
- Hotel
- Employee discount
Quick apply
14d
Chef De Partie Food Production
Cameron House —Dunbartonshire
- £30,222.40 a year
- Weekend availability
- Cooking
- Hotel
- IT
- Free parking
- Employee discount
Quick apply
3d
Commis Chef
Stirling Highland Hotel —Stirling
- £12.71 an hour
- Full-time
- Hospitality
- Culinary experience
- Hotel
- Employee assistance programme
- Employee discount
Quick apply
4d
Chef De Partie
The Meadowpark —Stirling
- £13.50 an hour
- Full-time
- Culinary experience
- Cooking
- Annual leave
- Employee assistance programme
Quick apply
6d

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Commis Chef/Chef de Partie
The Voodoo Rooms —Edinburgh
We have a small restaurant area which we serve à la carte 7 days a week and we also cater a wide range of events with canapé, buffet, and private dining options…
£13.90 - £15.10 an hour
Quick apply
15h
Chef de Partie
Hawksmoor Edinburgh —Edinburgh
Stream early wage access and financial wellbeing tools. Restaurant welfare budget for snacks, drinks and support. Income protection and death in service cover.
Up to £44,428 a year
Quick apply

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Chef De Partie

Benugo -
Glasgow

Quick apply

Job details

Full-time

Benefits

Cycle to work scheme
Employee assistance programme
Employee discount

Qualifications

Cooking
Organisational skills
Food safety
Communication skills

Full job description

Company Description

Title: Chef de Partie

Location: Burrell Collection, Pollok Country Park

Benefits:

Competitive rate of pay
Sociable work hours
Free meals on shift
Bespoke training and development opportunities
Apprenticeships opportunities for all experience levels
Discounts available on our Perkbox app; high street shops, holidays & cinema
Wellbeing hub
Access to employee assistance programme
Cycle to work scheme

Are you a culinary connoisseur and gastronomic genius? Do you have an insatiable passion for the culinary arts and a burning desire to create masterful dishes that delight the senses? Yes? Then this is the role for you. At Benugo, we offer an exceptional culinary playground where your creativity can flourish and your talents shine. We wholeheartedly believe that the best food comes from nurturing talent, and empowering our chefs to continuously evolve and refine their craft, that’s why invest in you to develop your professional growth.

As a member of our team, you will be supported in an inclusive environment that encourages growth and celebrates diversity. We will invest in your development with ongoing training, to ensure that you have the skills and knowledge to thrive in your role, and we guarantee a good work-life balance, because we believe that people excel when they are given the space to take care of themselves.

If you are a passionate Chef de Partie keen to make a name for yourself within the food service industry, we would love to hear from you!

Job Description

Food Preparation – prepare and cook dishes according to the recipes and standards set by the head/sous chef; ensuring food safety standards are adhered to at all times
Station Management – oversee the production of all dishes assigned to your station and upkeep your designated area with supplies and ensure cleanliness in line with policies and procedures
Quality Control – maintain high quality standards for all dishes, ensuring presentation and taste is considered at all times
Team Collaboration – communicate effectively with all other team members and assist/support all colleagues where necessary
Menu Development – collaborate with head chef to develop and taste new recipes, providing suggestions for improvement or innovation
Cleaning and Maintenance – maintain cleanliness and organisation of the kitchen including your designated area ensuring equipment is in good working order

Qualifications

Proven experience working in as a Commis Chef or similar role
Knowledge of various cooking techniques and cuisines
Strong understanding of food safety and sanitation practices
Ability to work in a fast-paced, high-pressure environment
Excellent attention to detail and organisational skills
Strong communication and teamwork abilities
Works according to the Benugo core values

Additional Information

Interested? Even if you don’t meet all requirements, we’d like to hear from you. If you are motivated and hungry to learn, we can work together to develop your potential.

We are proud to be an inclusive employer and welcome applications from candidates of all backgrounds. We celebrate individuality and are committed to creating an inclusive environment for all employees. We encourage applications from people of all ages, abilities, gender identities, sexual orientations, races, religions, and socio-economic backgrounds.

Benugo is committed to encouraging equity, diversity, and inclusion (ED&I) among our workforce and aim for our workforce to be truly representative of all sections of society, and for each employee to feel respected and able to give their best. To support our commitment to this we have set ourselves an ambition to ‘set the standard and to be recognised for having the most inclusive culture in hospitality’.

Join us and bring your unique perspective to our team.

Quick apply

Refine Your Search

commis chef/chef de partie jobs in glasgow, sct

Chef De Partie

Commis Chef (Nights)

Chef de Partie

Chef De Partie Food Production

Commis Chef

Chef De Partie

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