commis Work, Jobs in gloucester, gls (with Salaries)

Commis Chef
The Ragged Cot —Stroud
- £13.71 - £14.21 an hour
- Full-time
- Hospitality
- Culinary experience
- Cooking
- Employee discount
Quick apply
8d
Chef de Partie
Mercure Gloucester, Bowden Hall Hotel —Gloucester
- £13.50 - £14.75 an hour
- Full-time
- Cooking
- English
- Hotel
- Free parking
- Employee assistance programme
Quick apply
BOH Team Member
The Tunnel House —Cirencester
- Up to £15.50 an hour
- Part-time
- Culinary experience
- In-person
- Restaurant experience
- Employee discount
- Flexible schedule
Quick apply
Commis Chef at The Painswick, GL6 6YJ
THE CALCOT COLLECTION —Stroud
- £29,916 a year
- Weekend availability
- Cooking
- In-person
- Kitchen experience
- Employee discount
- Referral programme
Quick apply
Breakfast Chef/Commis Chef - Live in
The Pilgrim Hotel —Hereford
- From £13 an hour
- Weekend availability
- Cooking
- Hotel
- In-person
Quick apply
Chef de Partie
Kitchen (Cheltenham) —Cheltenham
- £13.50 an hour
- Full-time
- Cooking
- Hotel
- Organisational skills
Quick apply
Commis/apprentice chef
The Cotford Hotel and L’amuse Bouche Restaurant —Malvern
- Kitchen experience
Commis Chef
Garden Terrace Cafe —Moreton-In-Marsh
- £27,000 - £27,560 a year
- Full-time
- Hospitality
- Culinary experience
- Cooking
- Free parking
- Store discount
Quick apply
2d
Chef
Sanctuary Supported Living —Cheltenham
- £13.35 an hour
- Hospitality
- Cooking
- Restaurant
- Employee assistance programme
- Employee discount
Quick apply
Commis Chef
The Beefy Boys —Hereford
- £12.25 an hour
- Part-time
- Restaurant
- Employee discount
Quick apply
Commis Chef
Marston's Pubs —Malvern
- Up to £12.71 an hour
- Cooking
Quick apply
Chef de Partie - Carriages Restaurant
Allpay —Hereford
- £28,000 - £32,000 a year
- Culinary experience
- Cooking
- Organisational skills
Sous Chef / Senior CDP
Mercure Gloucester, Bowden Hall Hotel —Gloucester
- Full-time
- Cooking
- English
- Hotel
- Free parking
- Employee assistance programme
Quick apply
Chef de Partie - Day time hours 37.5 hours per week
Allpay —Hereford
- £28,000 - £32,000 a year
- Culinary experience
- Cooking
- Organisational skills
- Free parking
Sous Chef
The Tunnel House —Cirencester
- £42,000 - £46,000 a year
- Full-time
- Cooking
- In-person
- Leadership
- Employee discount
Quick apply
4d
Chef De Partie
Cafe Cadena —Worcester
- Up to £15 an hour
- Part-time
- Bar
- Cooking
- In-person
- Employee discount
Quick apply
8d
Cook
The Orders of St Johns Care Trust —Swindon
- £13.62 - £14.02 an hour
- Weekend availability
- Cooking
- Kitchen experience
- Employee assistance programme
- Employee discount
Quick apply
Chef de Partie
Buckland Manor - Kitchen —Broadway
- £32,500 a year
- Weekend availability
- Cooking
- English
- Hotel
- Free parking
- Employee assistance programme
Quick apply
Demi Chef de Partie
The Lygon Arms —Broadway
- £30,637 - £34,637 a year
- Weekend availability
- Bar
- Cooking
- Hotel
- Employee discount
Quick apply
21h
Junior Sous Chef
Buckland Manor - Kitchen —Broadway
- Full-time
- English
- Hotel
- Free parking
- Employee assistance programme
Quick apply
3d

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Commis Chef

The Ragged Cot -
Stroud

Quick apply

Job details

Permanent | Full-time
£13.71 - £14.21 an hour
8 days ago

Benefits

Discounted or free food
Employee discount
On-site parking

Qualifications

Hospitality
Culinary experience
Cooking
Catering
Italian

Full job description

Job Overview - Commis Chef - British Cuisine

We are seeking a dedicated and passionate Commis Chef to join our culinary team. You will play a vital role in supporting the kitchen operations, ensuring that food preparation and production meet our high standards of quality and safety. This position is ideal for individuals looking to advance their culinary skills in a dynamic and fast-paced environment, while also contributing to a team-oriented atmosphere.

The Ragged Cot:

The Ragged Cot is a picturesque, boutique country inn and restaurant housed in a 16th-century coaching house. It blends rustic charm with modern comforts. Located in Minchinhampton, just outside Stroud, backing onto National Trust land and the building is believed to date back to around 1610.

Main Responsibilities

Ensure the kitchen operates efficiently and meets quality standards
Ensure compliance with sanitation regulations and safety standards
Maintain a positive and professional approach with coworkers
Passion for food and a willingness to learn
Reliable, positive attitude and good teamwork skills
Eager to learn new techniques and grow within a high-performing kitchen

Ideal Candidate

Qualifications

Previous experience as a commis chef
1+ years of experience in the hospitality and catering industry
Ability to work rotating shifts (day, afternoon, night) depending on the company’s needs

Having a car will be an advantage due to the nature of the location. Accommodation is available if required*

Only those eligible to work in the UK or have a valid UK work visa will be considered for the above position.

Job Types: Full-time, Permanent

Pay: £13.71-£14.21 per hour

Benefits:

Discounted or free food
Employee discount
On-site parking

Experience:

chef: 1 year (required)

Work Location: In person

Quick apply

Refine Your Search

commis jobs in gloucester, gls

Commis Chef

Chef de Partie

BOH Team Member

Commis Chef at The Painswick, GL6 6YJ

Breakfast Chef/Commis Chef - Live in

Chef de Partie

Commis/apprentice chef

Commis Chef

Chef

Commis Chef

Commis Chef

Chef de Partie - Carriages Restaurant

Sous Chef / Senior CDP

Chef de Partie - Day time hours 37.5 hours per week

Sous Chef

Chef De Partie

Cook

Chef de Partie

Demi Chef de Partie

Junior Sous Chef

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