Director of food and beverage Work, Jobs in Gravesend, Ken (with Salaries)

Head of Food & Beverage
NoMad Hotel —London
- Up to £80,000 a year
- Full-time
- Hotel
- Recruiting
- Training & development
- Annual leave
- Employee discount
Quick apply
1d
Assistant Director of Food and Beverage
Four Seasons —London
- Full-time
- Hospitality
- English
- Hotel
- Employee discount
- Life insurance
Head of Food
Paul Rhodes Bakery —London
- £55,000 - £60,000 a year
- Full-time
- Bakery
- Team management
- Quality control
Quick apply
Operations Director
WSH Support Office —London
- Full-time
- Food service experience
- Communication skills
- Negotiation
- Employee discount
Quick apply
Wine Director
Brown's Hotel —London
- Sales
- Hotel
- Leadership
- Employee assistance programme
- Employee discount
Director of Guest Experience
The Chancery Rosewood —London
- Weekend availability
- Hotel
- Leadership
- Hotel experience
Quick apply
Head of Food Safety/Quality UK/EU
Yum! Brands —London
- Analysis skills
- Bachelor's degree
- Continuous improvement
12d
Culinary Director
Sodexo —London
- Hospitality
- Sales
- Business development
- Employee assistance programme
- Employee discount
Quick apply
9d
Head of Hospitality
Chelmsford Manor Care Home —Chelmsford
- £14.50 an hour
- Full-time
- Supervising experience
- Leadership
- Restaurant experience
- Paid training
- Annual leave
Quick apply
Catering Services Director, London Stadium
Delaware North —Stratford
- Weekend availability
- Business
Head of Cigars
Cambridge House —London
- Full-time
- Hotel
- Hotel experience
Quick apply
Head of Production
Home Hospitality —London
- £42,000 - £50,000 a year
- Full-time
- Team management
- Restaurant
Quick apply
Head Of Logistics
Restaurant Associates —London
- £17.48 an hour
- Full-time
- Leadership
- Employee discount
Head of Empanada Production (Full-Time)
Nourished Communities —London
- £34,000 - £40,000 a year
- Full-time
- Management
- Bakery
- Continuous improvement
- Store discount
- Employee discount
Quick apply

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director of food and beverage jobs near gravesend, ken

Head of Food & Beverage

NoMad Hotel -
London

Quick apply

Job details

Full-time
Up to £80,000 a year
1 day ago

Benefits

Annual leave
Company pension
Employee discount
Referral programme

Qualifications

Succession planning
Stakeholder collaboration
Food safety and hygiene regulations
Food and beverage team management
Recruiting
Multidisciplinary collaboration
Training & development
Financial acumen
Team motivation leadership
Hospitality management

Full job description

THE NOMAD WAY

Hospitality is at the core of what we do and who we are. It’s more than just a job; it’s a path to a career in our industry. Many of us at NoMad have grown from within these walls and we pride ourselves on providing these opportunities. We thrive to achieve our vision to be a thriving hotel combining the best of New York hospitality with London charm. Our values connect us; our behaviours guide us; and our non-negotiables drive us.

Welcome to NoMad London

WHAT WE OFFER

£750 Refer a Friend Scheme
50% Employee discount in F&B outlets
Pension Scheme
Complimentary family meal and quality coffee/hot drinks whilst on duty
Growing team with great training and progression opportunity
Paid break and 28 days annual leave
Laundry service
Wagestream
Your birthday off (paid) after one year of service
Hotel stay discount
Private Health Care
Experience Stay - including breakfast
Worldwide Hotel discount in Hilton properties

THE ROLE - HEAD OF FOOD & BEVERAGE

The Head of Food & Beverage is the operational and cultural leader of the hotel's Food & Beverage offering. As the visible face of F&B, this role is expected to spend significant time on the floor, acting as lead host, building guest relationships, leading service standards and driving exceptional experiences across all outlets and events. Combining hands-on operational leadership with strong commercial acumen, the role is accountable for guest satisfaction, team performance, revenue growth and overall F&B success.

EXPECTATIONS

Operations & Guest Experience

Be the visible face of F&B across all outlets, leading from the floor and driving exceptional guest experience
Act as the Hotel's lead host, building strong relationships with guests, VIPs, members and corporate clients
Ensure consistently high standard of service, food,, beverage, presentation and atmosphere across all outlets
Lead service during peak trading periods, special events and VIP visits
Resolve guest feedback promptly and professionally
Ensure compliance with Health & Safety, food hygene, licensing and brand standards

Leadership & People

Inspire a high-performing, guest-focused culture thorugh visible, hands-on leadership presence
Coach and develop managers to lead confidently from the floor
Ovrsee recruitment, onboarding, training, performance management and succession planning
Ensure effective workforce planning and compliance with employment legislation and P&D policies

Financial Performance

Own the Food & Beverage P&L and deliver agreed financial targets
Control labour, food and beverage costs, stock and wastage
Parner with Finance and Procurement to maximise profitability and operational efficency

Collaboration

Work closely with Kitchen, Rooms divisions, Sales & Marketing, Revenue,Finance and People & Development
Represent Good & Beverage within the Senior Leadership Team
Act as an ambassador for the Hotel and its brand

Personal Attributes

Passionate, charismatic and highly visible hospitality leader
Exceptional host with a genuine passion for creating memorable guest experience
Commercially minded with strong operational and financial acumen
Inspiring people leader who develops high-performing teams
Calm, organised and decisive under pressure

This job description is not intended to be an exhaustive list of duties, responsibilities, or requirements. Please note whilst we wish we could respond to all applicants, only those candidates shortlisted will be contacted.

INDMANAGE

Quick apply

Refine Your Search

director of food and beverage jobs in gravesend, ken

Head of Food & Beverage

Assistant Director of Food and Beverage

Head of Food

Operations Director

Wine Director

Director of Guest Experience

Head of Food Safety/Quality UK/EU

Culinary Director

Head of Hospitality

Catering Services Director, London Stadium

Head of Cigars

Head of Production

Head Of Logistics

Head of Empanada Production (Full-Time)

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